Best 3 Bacon Scallion Cream Cheese Recipes

Indulge in a delightful culinary journey with our collection of bacon scallion cream cheese recipes. From the classic combination of bacon, scallions, and cream cheese to unique variations that incorporate herbs, spices, and other delicious ingredients, our recipes offer a range of flavors to satisfy every palate. Whether you're looking for a quick and easy appetizer, a hearty breakfast, or a flavorful spread for your next party, our bacon scallion cream cheese recipes have got you covered. Discover the perfect recipe to elevate your culinary creations and create memorable meals that will impress your family and friends. Explore our diverse selection, including the classic Bacon Scallion Cream Cheese Dip, the savory Bacon Scallion Cream Cheese Stuffed Mushrooms, the indulgent Bacon Scallion Cream Cheese Pasta, and the versatile Bacon Scallion Cream Cheese Spread. With step-by-step instructions and helpful tips, our recipes ensure success in the kitchen, allowing you to prepare these delectable dishes with confidence.

Check out the recipes below so you can choose the best recipe for yourself!

BACON-SCALLION CREAM CHEESE SCHMERE

Bacon-Scallion Cream Cheese Schmere image

Make and share this Bacon-Scallion Cream Cheese Schmere recipe from Food.com.

Provided by KelBel

Categories Breakfast

Time 5m

Yield 16 serving(s)

Number Of Ingredients 4

Ingredients

8 ounces light cream cheese, softened
4 ounces cooked bacon, chopped
1/4 cup scallion, finely chopped
1 teaspoon Worcestershire sauce

Steps:

Combine all ingredients in a small bowl.
Chill until ready to use.
Store refrigerated for up to 2 days.

BACON, SCALLION & CREAM CHEESE GRITS

BACON, SCALLION & CREAM CHEESE GRITS image

Categories Cheese Breakfast Boil

Yield 4 Servings

Number Of Ingredients 6

Ingredients

3 strips center-cut bacon
4 cups water
1 cup quick-cooking grits
2 oz low-fat cream cheese
1/2 tsp salt
1/4 cup thinly sliced scallions

Steps:

Cook bacon in a medium saucepan; remove and pour off fat, leaving just a thin film on bottom. Carefully add water to pot and bring to boil. Slowly stir in grits, reduce heat to medium-low, cover and simmer, stirring occasionally, until thick, about 5-7 min. While grits cook, crumble bacon and cut cream cheese into bits. Stir in cream cheese until smooth; add salt, bacon and scallions.

BACON-SCALLION CREAM CHEESE RECIPE

Bacon-Scallion Cream Cheese Recipe image

Provided by Jomamma

Number Of Ingredients 4

Ingredients

8 ounce(s) cream cheese, softened
4 ounce(s) cooked bacon, chopped
1/4 cup(s) scallions, finely chopped
1 teaspoon(s) Worcestershire sauce

Steps:

Combine all ingredients in a small bowl. Chill until ready to use. Store refrigerated for up to 2 days.

Tips:

Use high-quality cream cheese for the best flavor and texture.
Soften the cream cheese to room temperature before using to make it easier to mix.
Use freshly cooked bacon for the best flavor. If you don't have time to cook bacon, you can use pre-cooked bacon bits.
Use finely chopped scallions for the best texture. If you don't have scallions, you can use chopped green onions.
Season the cream cheese mixture with salt and pepper to taste.
Spread the cream cheese mixture on crackers, bread, or vegetables for a tasty snack or appetizer.
Garnish the cream cheese mixture with additional bacon, scallions, or herbs for a more festive look.

Conclusion:

Bacon scallion cream cheese is a delicious and versatile spread that can be enjoyed in many different ways. It's perfect for parties, potlucks, or simply as a snack. With just a few simple ingredients, you can make this tasty spread in no time.