Best 4 Bacon Cheddar Dog Biscuits Recipes

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Calling all dog lovers and culinary enthusiasts! Get ready to embark on a delightful journey of creating homemade treats for your furry companions with our comprehensive guide to baking Bacon Cheddar Dog Biscuits. These savory and cheesy biscuits are not only a tasty indulgence for your beloved canine friends but also a fun and rewarding experience for you as a baker.

Inside this article, you'll find a collection of meticulously crafted recipes that cater to various dietary needs and preferences. Whether your dog has a sensitive stomach or follows a grain-free diet, we've got you covered. Dive into the classic Bacon Cheddar Dog Biscuit recipe, featuring a tantalizing combination of bacon, cheddar cheese, and wholesome ingredients. For those seeking a grain-free alternative, explore our Grain-Free Bacon Cheddar Dog Biscuit recipe, which replaces wheat flour with a blend of almond flour and oat flour, ensuring that your furry friend can enjoy these delectable treats without any digestive discomfort.

And if you're looking for a low-fat option, our Low-Fat Bacon Cheddar Dog Biscuit recipe offers a guilt-free indulgence for your dog. Made with lean bacon and low-fat cheddar cheese, these biscuits are perfect for maintaining a healthy weight while still satisfying your dog's cravings. With clear and concise instructions, helpful tips, and a detailed ingredient list for each recipe, you'll be able to whip up these homemade dog biscuits with ease, ensuring that your furry companion gets the best of both worlds - taste and nutrition.

Let's cook with our recipes!

QUICK BACON-CHEDDAR BISCUITS



Quick Bacon-Cheddar Biscuits image

Provided by Sunny Anderson

Time 37m

Yield 8 to 9 biscuits

Number Of Ingredients 10

2 cups flour
1 tablespoon baking powder
Kosher salt
1 teaspoon paprika
1 teaspoon onion powder
1 cup milk
1/2 cup butter, melted
8 strips bacon, cooked until crispy and crumbled
1 cup shredded Cheddar cheese
1 egg

Steps:

  • Heat the oven to 425 degrees F.
  • In a large bowl add the flour, baking powder, 1 teaspoon of salt, paprika, and onion powder. Mix to blend then make a well in the center of the bowl and add the milk, butter, bacon and cheese. Mix gently with a wooden spoon. The dough will be wet and sticky. Using a 1/4 cup measure or ice cream scoop, portion the batter onto a baking sheet, leaving an inch or so around each biscuit.
  • In a small bowl, beat the egg with a splash of water and then brush this mixture on the top of each biscuit. Bake in the oven until the biscuits are golden brown and a toothpick inserted in the center of one comes out clean, 20 to 22 minutes.

BACON-FLAVORED DOG BISCUITS



Bacon-Flavored Dog Biscuits image

Your puppies and dogs will be beggin' for more of these tasty treats.

Provided by JUSTJEN33

Categories     100+ Everyday Cooking Recipes     More Meal Ideas Recipes     Pet Food Recipes     Pet Treat Recipes

Time 1h

Yield 25

Number Of Ingredients 6

2 eggs
1 cup milk
½ cup water
1 teaspoon salt
10 tablespoons bacon fat, melted
5 cups whole wheat flour

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a cookie sheet.
  • Beat eggs in a large bowl. Stir in milk, water, salt, and bacon fat until well blended. Gradually stir in flour to make a stiff dough. Pinch off pieces of the dough and roll into 2 inch balls. Place on prepared baking sheet.
  • Bake in preheated oven for 35 to 40 minutes. Cool on racks. Store in a covered container in the refrigerator.

Nutrition Facts : Calories 139.6 calories, Carbohydrate 17.9 g, Cholesterol 6.4 mg, Fat 6.6 g, Fiber 2.9 g, Protein 3.6 g, SaturatedFat 2.5 g, Sodium 107.3 mg, Sugar 0.6 g

BACON-CHEDDAR BISCUITS



Bacon-Cheddar Biscuits image

Easy bacon-Cheddar drop biscuits. Although Cheddar tastes the best in this recipe, you can sub any other cheese you have on hand.

Provided by I Love Troy

Categories     100+ Breakfast and Brunch Recipes     Meat and Seafood     Bacon

Time 35m

Yield 18

Number Of Ingredients 8

4 slices bacon, or more to taste
2 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon baking soda
½ teaspoon salt
5 tablespoons shortening
1 cup buttermilk
1 cup grated Cheddar cheese

Steps:

  • Preheat the oven to 450 degrees F (230 degrees C).
  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels. Let cool enough to handle; crumble.
  • Combine flour, baking powder, baking soda, and salt in a bowl and cut in shortening until it resembles coarse crumbs. Add buttermilk and stir just enough to form a ball. Fold in crumbled bacon and Cheddar cheese.
  • Drop heaping tablespoonfuls on an ungreased baking sheet.
  • Bake in the preheated oven until golden brown, 10 to 12 minutes. Serve immediately.

Nutrition Facts : Calories 123.8 calories, Carbohydrate 11.5 g, Cholesterol 9.3 mg, Fat 6.7 g, Fiber 0.4 g, Protein 4.2 g, SaturatedFat 2.6 g, Sodium 290.2 mg, Sugar 0.7 g

BACON CHEDDAR DOG BISCUITS



Bacon Cheddar Dog Biscuits image

After so many scares of tainted pet food and recently tainted pet treats, I have started to cook my own treats for the mutts. They were already being fed homemade food so treats were the next progression. Since I have the fussiest dogs in the universe, finding treats (and food) recipes is always a challenge but this is one recipe that my guys appear to enjoy!

Provided by Kim A. Heaphy

Categories     < 60 Mins

Time 55m

Yield 40 cookies

Number Of Ingredients 13

1 cup rolled oats
6 tablespoons margarine
6 tablespoons bacon fat
1 cup water, boiling
3/4 cup cornmeal
2 teaspoons brown sugar
2 teaspoons beef bouillon granules (optional)
1/2 cup milk
1/2 cup sharp cheddar cheese, shredded
1/2 cup parmesan cheese (or Romano)
4 bacon pieces
1 egg, beaten
3 cups whole wheat flour

Steps:

  • Preheat oven to 165'C (325'F).
  • Cook bacon until crisp. Crumble into pieces.
  • In a large bow, combine rolled oats, margarine, bacon fat and boiling water. Mix well and let stand for ten minutes.
  • Stir in the sugar, cornmeal, milk, cheeses, bacon crumbles, egg and 2 teaspoons beef bouillon granules.
  • Mix in the flour, one cup at a time until it becomes a firm dough.
  • Knead dough on floured surface, mixing additional flour as needed to make a smooth and non-sticky dough.
  • Roll out to 1/2" thickness and cut cookies with your favourite cookie cutter.
  • Place on greased cookie sheet and bake for 35 to 45 minutes or until cookies become golden brown.
  • Cool and serve.

Tips:

  • Use fresh ingredients: Fresh ingredients will give your dog biscuits the best flavor and texture.
  • Don't overmix the dough: Overmixing the dough will make the biscuits tough.
  • Roll out the dough to the proper thickness: The dough should be rolled out to a thickness of 1/4 inch for most recipes.
  • Use a sharp cookie cutter: A sharp cookie cutter will give your dog biscuits a clean, defined shape.
  • Bake the biscuits at the proper temperature and time: The baking temperature and time will vary depending on the recipe, so be sure to follow the instructions carefully.
  • Let the biscuits cool completely before storing them: This will help them to keep their shape and flavor.

Conclusion:

Bacon Cheddar Dog Biscuits are a delicious and nutritious treat that your dog will love. They are easy to make and can be customized to your dog's preferences. With a few simple ingredients, you can create a batch of homemade dog biscuits that are sure to be a hit. So next time you're looking for a special treat for your furry friend, give these Bacon Cheddar Dog Biscuits a try.

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