Best 2 Avocado Lime Hummus Recipes

Indulge in the vibrant flavors of the Middle East with our tantalizing Avocado Lime Hummus, a culinary masterpiece that blends the creaminess of avocado with the tangy zest of lime. This delectable spread is a delightful fusion of creamy avocado, zesty lime, fresh cilantro, and aromatic cumin, creating a hummus that bursts with flavor. Served alongside our crispy homemade pita chips or a colorful array of fresh vegetables, this vibrant dip will add a touch of freshness and excitement to any gathering. Additionally, explore tantalizing flavor variations like Roasted Red Pepper Hummus, Spicy Harissa Hummus, and Beetroot Hummus, each offering a unique taste experience that will satisfy your cravings for something extraordinary.

Let's cook with our recipes!

LIME AVOCADO HUMMUS

Lime Avocado Hummus image

My mash-up of guacamole and hummus is light and bright, but also rich and satisfying. Serve with chips and veggies or as a cool sandwich spread. -Andreann Geise, Myrtle Beach, South Carolina

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 2-1/2 cups.

Number Of Ingredients 12

Ingredients

1 teaspoon whole peppercorns
1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained
1 medium ripe avocado, peeled and pitted
1/2 cup fresh parsley sprigs
1/2 cup olive oil
1/4 cup grated Romano cheese
1/4 cup fresh cilantro leaves
1/4 cup lime juice
1 garlic clove
1/2 teaspoon sugar
1/4 teaspoon salt
Tortilla chips

Steps:

Place peppercorns in a food processor; process until ground. Add remaining ingredients; process 2-3 minutes longer or until smooth. Serve with chips.

Nutrition Facts : Calories 174 calories, Fat 15g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 168mg sodium, Carbohydrate 9g carbohydrate (1g sugars, Fiber 3g fiber), Protein 3g protein.

AVOCADO LIME HUMMUS

Avocado Lime Hummus image

Avocado, lime, and rosemary flavors combine to form a delightfully different hummus!

Provided by sueb

Categories Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes

Time 10m

Yield 8

Number Of Ingredients 7

Ingredients

2 cups cooked garbanzo beans
1 avocado, peeled and pitted
¼ cup water
¼ cup sesame seeds
1 lime, zested and juiced
2 tablespoons olive oil
2 tablespoons chopped fresh rosemary

Steps:

Blend garbanzo beans, avocado, water, sesame seeds, lime zest, lime juice, olive oil, and rosemary in a blender until smooth.

Nutrition Facts : Calories 170.3 calories, Carbohydrate 17.7 g, Fat 10 g, Fiber 5.1 g, Protein 4.3 g, SaturatedFat 1.4 g, Sodium 182.2 mg, Sugar 0.3 g

Tips:

Use ripe avocados: Ripe avocados are creamier and have a richer flavor, making them ideal for hummus.
Adjust the spice level to your preference: If you like spicy hummus, add more jalapeño or cayenne pepper. If you prefer a milder flavor, omit the peppers or use less.
Use fresh lime juice: Fresh lime juice adds a bright, citrusy flavor to the hummus. If you don't have fresh lime juice, you can use bottled lime juice, but the flavor will not be as good.
Serve with your favorite dippers: Hummus is a versatile dip that can be served with a variety of dippers, such as pita chips, vegetables, or crackers.
Make ahead: Hummus can be made ahead of time and stored in the refrigerator for up to 5 days. This makes it a great option for parties or potlucks.

Conclusion:

Avocado lime hummus is a delicious and healthy dip that is perfect for any occasion. It is easy to make and can be customized to your own taste preferences. Whether you are serving it at a party or enjoying it as a snack, avocado lime hummus is sure to be a hit.