Best 3 Asian Nachos Recipes
**Asian Nachos: A Fusion of Flavors**
Nachos, a classic Mexican dish, get a delicious makeover with an Asian twist in this recipe. The combination of sweet, savory, and spicy flavors creates a tantalizing taste experience that will delight your palate. Perfectly crispy wonton chips form the base of these nachos, topped with a flavorful array of ingredients. Succulent chicken is marinated in a blend of soy sauce, rice vinegar, and sesame oil, giving it a savory and umami-rich flavor. Crispy vegetables like bell peppers, carrots, and onions add a refreshing crunch and vibrant color to the dish. A drizzle of sweet and tangy hoisin sauce and spicy Sriracha brings the flavors together harmoniously. You can also experiment with other Asian-inspired toppings like kimchi, pickled ginger, or roasted peanuts to add even more depth and complexity to these nachos.
ASIAN STYLE NACHOS
Loaded with leftover chicken teriyaki, fresh pineapple and spicy Sriracha, the whole family will be begging for more!
Provided by Chungah Rhee
Yield 4 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F. Lightly coat an 8×8 baking dish with nonstick spray. Spread tortilla chips into the prepared baking dish. Top with chicken teriyaki, avocado, pineapple and cheeses. Place into oven and bake until cheeses have melted, about 10 minutes. Serve immediately, garnished with sesame seeds, Sriracha and teriyaki sauce, if desired.
ASIAN NACHOS
Steps:
- ⅓ C asian sweet chili sauce
- ⅓ C soy sauce
- ⅓ C chunky peanut butter
- 1 t sesame oil
- 1 t ginger, minced
- 1clove garlic, minced
- 1 T rice wine vinegar
- 1 T sugar
- salt and pepper to taste
- Mix ingredients thoroughly while heating in a saucepan. The sauce should have a sweet, spicy, peanutty taste. Consistency should be syrup-like.
- Cut the wonton wrappers in half diagonally. Deep fry them quickly in hot oil, until they are light brown. Let them drain on paper towels.
- 4 TBSP butter, melted
- 8 TBSP heavy cream
- 2 tsp rice wine vinegar
- 1 TBSP wasabi paste (comes in a tube, add the most if you like wasabi kick)
- 1 tsp dark soy sauce
- Melt the butter in a small glass bowl in the microwave. Stir in the cream, vinegar, wasabi paste and soy sauce. Taste it, you may want to add salt and pepper. If not spicy enough for you, add a little more wasabi paste.
ASIAN NACHOS
Add a new nacho recipe to your collection, and make these flavorful Asian Nachos for your next party. Topped with coleslaw, grilled chicken breast and toasted sesame seed dressing, these Asian Nachos are sure to wow and amaze!
Provided by My Food and Family
Categories Home
Time 30m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Heat oven to 450°F.
- Spread won ton wrapper pieces evenly onto 2 rimmed baking sheets sprayed with cooking spray. Bake 5 to 7 min. or until crisp and lightly browned. Cool.
- Meanwhile, combine chicken, coleslaw blend, onions and 2 Tbsp. dressing.
- Spread half the won ton wrapper pieces onto ovenproof plate; sprinkle with half the cheese. Repeat layers.
- Bake 2 to 4 min. or until cheese is melted.
- Top with chicken mixture; drizzle with remaining dressing.
Nutrition Facts : Calories 270, Fat 9 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 40 mg, Sodium 640 mg, Carbohydrate 27 g, Fiber 3 g, Sugar 3 g, Protein 19 g
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your nachos.
- Don't overload the nachos with toppings. You want to be able to taste all of the flavors, so don't pile on too much of anything.
- Serve the nachos immediately after they're made. This will prevent the chips from getting soggy.
- Use a variety of toppings. This will make your nachos more interesting and flavorful.
- Get creative with your toppings. There are no rules when it comes to nachos, so feel free to experiment with different flavors and textures.
Conclusion:
Asian nachos are a delicious and easy-to-make appetizer or snack. They're perfect for parties or potlucks, and they can also be enjoyed as a meal on their own. With so many different ways to make them, you're sure to find a recipe that you'll love. So next time you're looking for a tasty and satisfying snack, give Asian nachos a try. You won't be disappointed.
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