Best 4 Artillery Punch Recipes
Indulge in a liquid voyage through time with our exquisite Artillery Punch recipes. Rooted in the traditions of 18th-century British naval expeditions, these potent libations pack a flavorful punch that will transport you to an era of adventure and camaraderie. From the classic Artillery Punch, a harmonious blend of rum, brandy, and citrus, to the sophisticated Royal Artillery Punch, infused with the elegance of champagne, each recipe offers a unique taste sensation. Discover the secrets of the British Navy's secret weapon, the potent and refreshing Grog, and experience the tropical allure of the Pineapple Artillery Punch, bursting with pineapple and lime flavors. Whether you're hosting a grand celebration or seeking a taste of history, these Artillery Punch recipes promise an unforgettable journey for your taste buds.
Here are our top 4 tried and tested recipes!
ARTILLERY PUNCH
Yield Makes about 36 servings, 28 if the tea is used as ice.
Number Of Ingredients 12
Steps:
- Combine all ingredients, except sugar syrup and lemon peel, in a large punch bowl with a block of ice. Stir gently and add a little sugar syrup. Decorate with lemon peel twists. Serve in 4-ounce punch glasses.For a more flavorful punch, make the block of ice from the tea.
ARTILLERY PUNCH
Charles Fassinger and his wife Janet have served this potent punch at many a military bash over the years and the drink's name is highly appropriate: Fassinger, who retired from the Army as a Brigadeer General and now lives in Nashville, spent 20 of his 44 years of military service as an Artilleryman. "My last Artillery assignment was as an Artillery Battalion Commander," he says, "and the 'charge 7' and 'charge 5' references in the recipe are artillery speak for 'weaken the alcoholic continent of the punch.' Charge 7 is the largest propellant powder charge used in an artillery shell."
Provided by Food Network
Yield 12 servings
Number Of Ingredients 8
Steps:
- Add ingredients in order to a punch bowl, add ice. To convert from charge 7 to charge 5 (weaken) add another bottle of soda or sparkling Burgundy.
CHATHAM ARTILLERY PUNCH
This is NOT for the faint hearted. Serves 200 guests and the local police squad. Do NOT serve at the Church social. From Savannah Style Junior League cookbook.
Provided by drhousespcatcher
Categories Punch Beverage
Time P7D
Yield 200 serving(s)
Number Of Ingredients 12
Steps:
- Soak the tea overnight in the 2 gallons of water.
- Mix the tea with the lemon juice then add brown sugar and the liqours. Let mix set for a week at least preferable is two weeks in a covered container.
- When ready to serve pour over a cake of ice. NEVER chill in the refridgerator or used crushed ice. Add the cherries, pineapple. Then add the champagne pour slowly and mix with a circular motion.
- Now serve.
Nutrition Facts : Calories 348.7, Sodium 9.4, Carbohydrate 15.9, Fiber 0.2, Sugar 14, Protein 0.2
ARTILLERY PUNCH
Family: Punches-A very similar recipe for this punch was detailed in 1958 by David Embury, and following his instructions I use [simple syrup-without it, it's far too dry.](
Provided by Gary Regan
Yield Makes 24 six-ounce servings
Number Of Ingredients 12
Steps:
- Pour all of the liquid ingredients into a large nonreactive pan or bowl. Stir well, cover, and refrigerate for four hours or longer. Place the block of ice in the center of a large punch bowl, then add the punch and the garnish.
Tips:
- Mise en Place: Before you start making the punch, gather all of the ingredients and equipment you will need. This will help you stay organized and prevent any scrambling later on.
- Use Fresh Ingredients: The fresher your ingredients, the better your punch will taste. If possible, use fresh fruits, juices, and herbs.
- Chill Your Ingredients: Chilling your ingredients before you make the punch will help to keep it cold and refreshing. You can also chill your punch bowl or glasses in the freezer for an extra-cold treat.
- Use a Variety of Fruits: Don't be afraid to experiment with different fruits in your punch. Some popular choices include oranges, lemons, limes, grapefruit, and berries.
- Add Some Herbs: Herbs can add a nice touch of flavor to your punch. Some good options include mint, basil, and rosemary.
- Adjust the Sweetness to Your Taste: The amount of sugar or other sweetener you add to your punch is a matter of personal preference. Taste the punch as you go and adjust the sweetness until it is to your liking.
- Garnish Your Punch: A garnish can add a festive touch to your punch. Some popular garnishes include fruit slices, mint sprigs, and cocktail umbrellas.
Conclusion:
Artillery punch is a delicious and refreshing drink that is perfect for any occasion. With its variety of flavors and garnishes, there is sure to be an artillery punch that everyone will enjoy. So next time you are looking for a festive and easy-to-make drink, give artillery punch a try.
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