Best 2 Aqua De Valencia Recipes
Aqua de Valencia is a refreshing and flavorful Spanish cocktail perfect for summer gatherings. Made with a combination of orange juice, cava (Spanish sparkling wine), vodka, and gin, it's a vibrant and delicious drink that's sure to impress your guests. This article provides four variations on the classic Aqua de Valencia recipe, offering a range of flavors and styles to suit every taste. From the traditional recipe using fresh oranges to a sparkling version with prosecco, a non-alcoholic option, and a delightful twist with pineapple and mint, these recipes are easy to make and guaranteed to delight. Whether you're hosting a brunch, pool party, or festive celebration, Aqua de Valencia is the perfect drink to add a touch of Spanish flair to your occasion.
Here are our top 2 tried and tested recipes!
AGUA DE VALENCIA
Agua De Valencia Cocktail is a Spanish drink and is known as "Valencian Water." The origin of this cocktail comes from the bar Café Madrid de Valencia, Spain. In 1959, Constante Gil first served this amazing cocktail. Gin, orange juice, vodka, and Champagne are the basic ingredients of the famous Agua De Valencia Cocktail.
Provided by gailanng
Categories Beverages
Time 10m
Yield 1 pitcher
Number Of Ingredients 7
Steps:
- To a pitcher add orange juice, gin, vodka and cava or champagne. Add sugar, a pinch at a time. Stir and taste until desired sweetness is acheived. Refrigerate until chilled.
- Fill a glass with 2 or 3 ice cubes and fill. Garnish with lemon or lime wedges.
Nutrition Facts : Calories 3308.2, Fat 0.5, SaturatedFat 0.1, Sodium 179.4, Carbohydrate 121.1, Fiber 0.5, Sugar 48.5, Protein 4.2
AGUA DE VALENCIA - KNOCK YOUR SOCKS OFF SPANISH CAVA PUNCH!
Valencia is true orange growing country, and this recipe is based on fresh orange juice, which is best - try not to use carton or bottled orange juice. And beware, this innocuous-sounding drink is strong! It must be served ice cold - if Cointreau is not available or too expensive - use a local orange liqueur.
Provided by French Tart
Categories Punch Beverage
Time 5m
Yield 2 Pints, 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Put some ice cubes into a large jug and pour over lots of orange juice. Now add the bottle of cava.
- Once the fizz subsides, stir in a good dash of the cointreau and it´s ready to serve.
- Makes about 2 pints.
Tips:
- To make the perfect Aqua de Valencia, use fresh oranges for the best flavor.
- Make sure to chill the cava and orange juice before mixing to ensure a refreshing drink.
- If you don't have cava, you can substitute Prosecco or champagne.
- Add a splash of vodka or gin for an extra kick.
- Garnish with a twist of orange peel or a slice of orange for a beautiful presentation.
Conclusion:
Aqua de Valencia is a refreshing and flavorful cocktail that is perfect for any occasion. Easy to make, it's made with fresh orange juice, cava, vodka, and gin. Garnish with a twist of orange peel or a slice of orange for a beautiful presentation. Whether you're hosting a party or just enjoying a relaxing evening at home, Aqua de Valencia is sure to please everyone. So next time you're looking for a delicious and refreshing cocktail, give Aqua de Valencia a try.
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