Best 4 Apricot Ginger Chicken Thighs Recipes
**Apricot Ginger Chicken Thighs: A Flavorful and Easy Meal**
Indulge in the tantalizing flavors of Apricot Ginger Chicken Thighs, a delectable dish that combines the sweetness of apricots, the tanginess of ginger, and the savory goodness of chicken. With minimal ingredients and simple steps, this recipe promises a restaurant-quality meal in the comfort of your own home.
**Additional Recipes for Your Culinary Adventures:**
- **Apricot Chicken Stir-Fry:** Embark on a culinary journey with this vibrant stir-fry, where tender chicken, crisp vegetables, and a sweet-savory apricot sauce come together for a delightful weeknight meal.
- **Ginger Chicken with Apricot Glaze:** Experience the harmony of flavors in this oven-baked chicken dish, where a flavorful apricot glaze coats succulent chicken pieces, creating a lip-smacking experience.
- **Chicken and Apricots Tagine:** Transport your taste buds to the vibrant markets of Morocco with this aromatic tagine. Juicy chicken simmers in a flavorful broth infused with apricots, ginger, and a blend of Moroccan spices, promising an explosion of flavors.
- **Apricot Ginger Chicken Salad:** Create a refreshing and wholesome lunch or dinner option with this salad. Tender chicken, sweet apricots, crisp greens, and a zesty apricot ginger dressing come together for a healthy and satisfying meal.
- **Apricot Ginger Chicken Wings:** Elevate your next party or game day gathering with these irresistible chicken wings. Perfectly crispy on the outside and juicy on the inside, these wings are coated in a delectable apricot ginger sauce that will leave your guests craving more.
APRICOT-GLAZED CHICKEN THIGHS
A dash of cayenne pepper keeps the sticky glaze for this chicken thigh recipe from being too sweet.
Provided by Recipe by Katie Workman
Time 55m
Number Of Ingredients 8
Steps:
- Place oven rack in bottom third of oven. Preheat oven to 400°F. For glaze, in small saucepan combine spreadable fruit, honey, soy sauce, ginger, garlic, and cayenne. Heat over medium-low heat until spreadable fruit is melted. Remove and stir in vinegar; cool.
- Line a 13 x 9-inch baking pan with foil. Arrange chicken in single layer. Pour apricot glaze over chicken, turning pieces to coat. Arrange pieces skin sides up. Bake, uncovered, 40 to 45 minutes or until done (175°F in thickest part) and tops are browned, brushing with glaze two times during baking. Skim fat from pan juices; serve juices over chicken.
Nutrition Facts : Calories 483 kcal, Carbohydrate 15 g, Cholesterol 193 mg, Protein 33 g, SaturatedFat 8 g, Sodium 377 mg, Sugar 13 g, Fat 31 g, UnsaturatedFat 20 g
APRICOT GINGER CHICKEN THIGHS
Just a few ingredients but plenty of flavor!
Provided by Gretchen ***
Categories Jams & Jellies
Time 35m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 375 degrees. Mix the apricot preserves, ginger paste, and soy sauce together in a small bowl and set aside.
- 2. Rinse chicken thighs and pat dry. Trim any excess skin. Season well with salt and pepper.
- 3. In a large, nonstick oven-proof skillet, melt 1 tablespoon butter over medium-high heat. Place chicken thighs skin side down and brown. Flip over and turn off burner.
- 4. Spoon some of the apricot ginger mixture over each thigh. Place in the oven and bake 25-30 minutes or until chicken is cooked through. Enjoy!
AIR FRYER APRICOT-GLAZED CHICKEN BREASTS
Fruit preserves work beautifully for glazing certain meats and fish, and apricot is one of the best for chicken. Serve over white rice.
Provided by lutzflcat
Categories Meat and Poultry Recipes Chicken Fried Chicken Recipes
Time 30m
Yield 4
Number Of Ingredients 6
Steps:
- Stir apricot preserves, ginger paste, and rosemary together in a small bowl. Microwave for about 20 seconds to make preserves easier to spread.
- Pound chicken breasts to uniform thickness and pat dry with a paper towel. Rub with oil and season with salt and pepper.
- Preheat the air fryer to 400 degrees F (200 degrees C). Spray the basket with cooking spray and add chicken breasts in a single layer.
- Air fry for 4 minutes. Flip and rotate the position of the chicken breasts. Brush with the apricot mixture. Return basket to the air fryer and cook until chicken is no longer pink in the center and the juices run clear, 8 to 12 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
- Transfer chicken to a plate, cover loosely with aluminum foil, and let sit for 5 minutes. Cut chicken breasts into slices and serve.
Nutrition Facts : Calories 176.6 calories, Carbohydrate 10.6 g, Cholesterol 64.6 mg, Fat 4 g, Fiber 0.2 g, Protein 23.8 g, SaturatedFat 1 g, Sodium 101.5 mg, Sugar 6.5 g
CROCK POT APRICOT CHICKEN RECIPE
Crock Pot Apricot Chicken Recipe is sweet and savory. Apricot preserves combine with soy sauce and ginger for chicken you can't resist. Try this easy meal.
Provided by Eating on a Dime
Categories Main Course
Time 6h10m
Number Of Ingredients 8
Steps:
- Place chicken thighs in the bottom of a slow cooker. I used 6 quart slow cooker.
- Add onions on top.
- Whisk together the apricot preserves, soy sauce, dijon, salt, pepper and the ground ginger.
- Pour over the top.
- Cook on low for 6-8 hours.
- When finished, remove chicken and place on a cookie sheet lined with foil.
- Spoon the mixture over the chicken. Broil for 5-10 minutes or until the chicken begins to brown.
- Serve immediately.
Nutrition Facts : Calories 523 kcal, Carbohydrate 5 g, Protein 38 g, Fat 37 g, SaturatedFat 10 g, Cholesterol 221 mg, Sodium 1097 mg, Sugar 2 g, ServingSize 1 serving
Tips:
- Use a variety of vegetables to add flavor and texture to your dish. Bell peppers, broccoli, and carrots are all great options.
- To make sure your chicken is cooked through, use a meat thermometer to check that the internal temperature has reached 165 degrees Fahrenheit.
- If you don't have any fresh ginger, you can use ground ginger instead. Just use about 1/2 teaspoon for every tablespoon of fresh ginger called for in the recipe.
- Serve your apricot ginger chicken thighs with rice, noodles, or your favorite side dish.
Conclusion:
Apricot ginger chicken thighs are a delicious and easy-to-make meal that is perfect for a weeknight dinner. The combination of sweet apricots, tangy ginger, and savory chicken is sure to please everyone at the table. So next time you're looking for a new chicken recipe, give this one a try. You won't be disappointed!
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