Best 2 Apricot Chicken Casserole Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

**Apricot Chicken Casserole: A Flavorful and Easy Dinner Idea**

Apricot chicken casserole is a classic dish that combines the sweet and tangy flavors of apricots with tender chicken and a creamy sauce. This flavorful and satisfying casserole is perfect for a weeknight meal or a special occasion. With just a few simple ingredients and easy steps, you can create a delicious and comforting dish that the whole family will love. This recipe also includes variations for a slow cooker and a healthier baked version, making it a versatile dish that can be tailored to your preferences and cooking style. Whether you choose the traditional casserole, the slow-cooker version, or the baked variation, you are sure to enjoy this flavorful and satisfying apricot chicken casserole.

**Additional Recipes in the Article:**

* **Apricot Chicken Casserole with Rice:** This variation adds fluffy rice to the casserole, making it a complete and satisfying one-dish meal.

* **Apricot Chicken Casserole with Vegetables:** This recipe incorporates colorful vegetables such as carrots, celery, and peas, adding a nutritious and flavorful twist to the classic casserole.

* **Apricot Chicken Casserole with Stuffing:** This version features a layer of stuffing on top of the casserole, creating a crispy and flavorful topping.

* **Apricot Chicken Casserole with Cheese:** This variation adds a layer of melted cheese on top of the casserole, creating a gooey and indulgent dish.

* **Apricot Chicken Casserole with Bacon:** This recipe incorporates crispy bacon into the casserole, adding a smoky and savory flavor.

With these additional recipes, you can explore different flavor combinations and textures to create a customized apricot chicken casserole that suits your taste and preferences.

Let's cook with our recipes!

APRICOT CHICKEN CASSEROLE



Apricot Chicken Casserole image

Make and share this Apricot Chicken Casserole recipe from Food.com.

Provided by SouthAussie

Categories     One Dish Meal

Time 1h40m

Yield 3-4 serving(s)

Number Of Ingredients 4

6 -8 chicken pieces
1 (40 g) packet French onion soup mix
425 ml apricot nectar
plain flour, for coating chicken pieces

Steps:

  • Coat chicken pieces in flour and place in casserole dish.
  • Sprinkle contents of soup packet over chicken.
  • Pour apricot nectar over chicken.
  • Cover casserole dish and bake at 180 C for 1 1/2 hours.
  • Serve over boiled rice.

APRICOT CHICKEN CASSEROLE



Apricot Chicken Casserole image

A recipe i adapted from the traditional Apricot Chicken Recipe my mother used to make. I was looking for a dish that had a thicker sauce with no bones that would allow for a less messy dish. with all the flavour of the original.

Provided by Lorelies Kitchen

Categories     Chicken Breast

Time 30m

Yield 4 serving(s)

Number Of Ingredients 9

4 chicken breast fillets
6 slices rindless bacon
2 large brown onions
dried apricot (torn in half vertically)
1 cup plain flour
1 cup chicken stock
1/2 cup apricot nectar (one small tin)
Chinese five spice powder
salt and pepper

Steps:

  • Dice chicken into small cubes or strips which ever you prefer. salt and pepper chicken and lightly coat in plain flour.
  • Place chicken in a hot pan with olive oil and brown in batches removing from pan to pat excess oil off with absorbent paper.
  • Slice bacon rashers into strips and place in pan with roughly diced onions and cook untill onions are almost tender.
  • Add browned chicken pieces back to the pan and toss amongst the bacon and onion.
  • Add 1 cup of chicken liquid stock to 1/2 cups of apricot nectar. (add liquid as desired in this ratio to obtain desired thickness of casserole)Let simmer for 3-5 mins and thicken with cornflour if desired.
  • serve over rice or beside side dish of stir fried vegetables.

Nutrition Facts : Calories 340.1, Fat 16.4, SaturatedFat 5.4, Cholesterol 24.9, Sodium 372.8, Carbohydrate 38.3, Fiber 2.1, Sugar 8.6, Protein 9.5

Tips:

  • Use fresh apricots: Fresh apricots have a sweeter and more intense flavor than canned or dried apricots. If you can't find fresh apricots, you can use frozen or canned apricots, but be sure to drain them well before using.
  • Don't overcook the chicken: Chicken breasts can easily become dry and tough if they are overcooked. Cook them until they are just cooked through, but not longer.
  • Use a good quality cheese: The cheese you use will make a big difference in the flavor of the casserole. Use a sharp cheddar cheese or a Monterey Jack cheese that melts well.
  • Add some vegetables: Adding some vegetables to the casserole will make it more nutritious and colorful. Try adding chopped carrots, celery, or broccoli.
  • Serve with a side dish: Apricot chicken casserole is a great main dish, but it can also be served with a side dish such as rice, pasta, or mashed potatoes.

Conclusion:

Apricot chicken casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is made with simple ingredients that are likely to be found in your pantry, and it can be tailored to your own taste preferences. Whether you like your casserole cheesy, tangy, or sweet, there is an apricot chicken casserole recipe out there for you. So next time you are looking for a quick and easy meal, give apricot chicken casserole a try. You won't be disappointed.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #casseroles     #main-dish     #poultry     #oven     #easy     #beginner-cook     #chicken     #inexpensive     #meat     #chicken-breasts     #equipment     #presentation     #served-hot

Related Topics