Best 9 Applesauce Oatmeal Loaf Recipes

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Indulge in a delightful culinary experience with our collection of wholesome applesauce oatmeal loaf recipes. These delectable treats are not only bursting with flavor, but they also offer a nutritious twist to your breakfast or snack routine. From classic to unique variations, each recipe caters to diverse taste preferences, dietary needs, and skill levels. Embark on a journey of baking goodness as you explore our curated selection of applesauce oatmeal loaves, ranging from moist and dense to fluffy and airy textures. Discover the perfect balance of sweetness and tanginess, complemented by the heartiness of oats and the juicy goodness of apples. Get ready to tantalize your taste buds with every bite of these irresistible creations!

Let's cook with our recipes!

APPLE CINNAMON OATMEAL BREAD



Apple Cinnamon Oatmeal Bread image

Tender and chewy, with a light touch of cinnamon, this quick bread is perfect for a winter morning.

Provided by Monique David

Categories     100+ Breakfast and Brunch Recipes     Breakfast Bread Recipes

Time 1h10m

Yield 12

Number Of Ingredients 8

¼ cup butter, softened
1 cup white sugar
1 cup chunky applesauce
1 ½ teaspoons ground cinnamon
2 packets instant apple cinnamon oatmeal (single serving size)
2 eggs
1 teaspoon baking soda
1 ½ cups all-purpose flour

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease and flour a 9x5 inch loaf pan.
  • In a large bowl, cream together the butter and sugar until light and fluffy. Mix in applesauce, cinnamon and one packet oatmeal. Stir in the eggs one at a time, beating well with each addition. Mix in the baking soda and flour. Pour batter into prepared pan and sprinkle with remaining packet of oatmeal.
  • Bake in preheated oven for 60 minutes, until a toothpick inserted into center of the loaf comes out clean.

Nutrition Facts : Calories 197.9 calories, Carbohydrate 35.7 g, Cholesterol 41.2 mg, Fat 5.1 g, Fiber 1.3 g, Protein 3.2 g, SaturatedFat 2.8 g, Sodium 172.5 mg, Sugar 20.9 g

OATMEAL APPLESAUCE BREAD



Oatmeal Applesauce Bread image

Applesauce is the reason this bread is so moist and tender. It's a snap to make in your bread machine too!

Provided by ARVILLALAR

Categories     Bread     Yeast Bread Recipes

Time 3h5m

Yield 12

Number Of Ingredients 10

⅔ cup warm water
2 ¼ cups bread flour
1 tablespoon white sugar
1 tablespoon dry milk powder
1 teaspoon salt
1 tablespoon butter
¼ cup rolled oats
¼ cup applesauce
½ teaspoon ground cinnamon
1 (.25 ounce) package active dry yeast

Steps:

  • Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start.

Nutrition Facts : Calories 118 calories, Carbohydrate 22 g, Cholesterol 2.7 mg, Fat 1.5 g, Fiber 1 g, Protein 3.8 g, SaturatedFat 0.7 g, Sodium 204.9 mg, Sugar 2 g

APPLESAUCE OAT CAKE



Applesauce Oat Cake image

The spicy aroma of this cake brings back childhood memories of my mother's kitchen. This small cake is just right for a couple of cake lovers. -Donna Perkins, Mineral Wells, Texas

Provided by Taste of Home

Categories     Desserts

Time 55m

Yield 9 servings.

Number Of Ingredients 15

1-3/4 cups applesauce
1 cup quick-cooking oats
1/2 cup butter-flavored shortening
3/4 cup packed brown sugar
1 egg
1-1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt
1/2 teaspoon ground cloves
FROSTING:
2 cups confectioners' sugar
2 tablespoons butter, softened
2 tablespoons milk
1/2 teaspoon vanilla extract

Steps:

  • In a small saucepan, bring the applesauce to a slow boil. Stir in oats; remove from the heat. Cover and let stand for 20 minutes., In a large bowl, cream shortening and brown sugar. Add egg; mix well. Combine the flour, baking soda, cinnamon, salt and cloves; add to the creamed mixture alternately with applesauce mixture. , Pour into a greased 8-in. square baking pan. Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack., In a large bowl, combine the frosting ingredients; beat until smooth. Frost cooled cake.

Nutrition Facts : Calories 435 calories, Fat 15g fat (5g saturated fat), Cholesterol 31mg cholesterol, Sodium 315mg sodium, Carbohydrate 72g carbohydrate (48g sugars, Fiber 2g fiber), Protein 4g protein.

APPLESAUCE OATMEAL LOAF



Applesauce Oatmeal Loaf image

Make and share this Applesauce Oatmeal Loaf recipe from Food.com.

Provided by MizzNezz

Categories     Quick Breads

Time 1h3m

Yield 1 loaf

Number Of Ingredients 13

1 1/2 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon nutmeg
2/3 cup packed brown sugar
2 eggs
1/3 cup butter, melted
1 cup raisins
3/4 cup chopped walnuts
1 1/2 cups rolled oats
1 cup applesauce

Steps:

  • Heat oven to 350*.
  • Grease and flour a 9 inch loaf pan.
  • Sift flour, baking powder, baking soda, salt, cinnamon and nutmeg into lg mixing bowl.
  • Add brown sugar, eggs, and all remaining ingredients.
  • Mix until throughly combined.
  • Pour into pan.
  • Bake for 55 minutes, or until a pick comes out clean.
  • Cool on wire rack.

SPICED APPLESAUCE BREAD



Spiced Applesauce Bread image

With applesauce and spices, this bread is moist, delicious and great in lunch boxes. I also like it spread with cream cheese or peanut butter.

Provided by LOUISE

Categories     Bread     Quick Bread Recipes

Time 1h10m

Yield 12

Number Of Ingredients 13

1 ¼ cups applesauce
1 cup white sugar
½ cup vegetable oil
2 eggs
3 tablespoons milk
2 cups all-purpose flour
1 teaspoon baking soda
½ teaspoon baking powder
½ teaspoon ground cinnamon
¼ teaspoon ground nutmeg
¼ teaspoon ground allspice
¼ teaspoon salt
½ cup chopped pecans

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
  • In a large bowl, combine the applesauce, sugar, oil, eggs and milk; beat well. Sift in the flour, baking soda, baking powder, cinnamon, nutmeg, allspice and salt; stir until smooth. Fold in the pecans. Pour batter into prepared loaf pan.
  • Bake in preheated oven for 60 minutes, or until a toothpick inserted into center of the loaf comes out clean.

Nutrition Facts : Calories 281.2 calories, Carbohydrate 36.6 g, Cholesterol 31.3 mg, Fat 13.9 g, Fiber 1.4 g, Protein 3.8 g, SaturatedFat 1.9 g, Sodium 187.8 mg, Sugar 19.7 g

SEASONAL APPLESAUCE MEATLOAF



Seasonal Applesauce Meatloaf image

Make and share this Seasonal Applesauce Meatloaf recipe from Food.com.

Provided by Northern_Reflectionz

Categories     Meat

Time 1h25m

Yield 6-8 serving(s)

Number Of Ingredients 11

1 1/2 lbs ground beef
2 eggs
1 tablespoon onion, minced
salt
1/2 teaspoon allspice
3/4 cup oatmeal
1 cup applesauce
pared apple, diced
1/4 cup brown sugar
1/8 teaspoon clove
1 tablespoon water

Steps:

  • Combine beef, eggs and mix well.
  • Add onions, salt, allspice and mix.
  • Combine with oatmeal and applesauce.
  • Form into a loaf and place in a loaf pan which has been greased.
  • Mix the pared apple, brown sugar, cloves and water and place on top of meatloaf.
  • Bake 350F 75 mins.

Nutrition Facts : Calories 375.3, Fat 19.4, SaturatedFat 7.3, Cholesterol 147.6, Sodium 114.4, Carbohydrate 24.6, Fiber 1.6, Sugar 9.2, Protein 24.9

APPLESAUCE OATMEAL LOAF



Applesauce Oatmeal Loaf image

A fibrous loaf with the goodness of applesauce and rolled oats with some spicy ginger to enhance the flavour for a good loaf with tea or coffee.

Provided by Slocan cook

Categories     Dessert

Time 1h10m

Yield 2 Loaves, 15 serving(s)

Number Of Ingredients 9

2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon baking soda
2 teaspoons dry ginger
1 cup light cream
2 eggs, beaten
1 cup granulated sugar
1 cup rolled oats
1 cup applesauce

Steps:

  • Preheat oven to 350 degrees Fahrenheit
  • Grease a 9" by 5" by 3" loaf pan and a small round souffle dish. Set aside
  • Blend flour, b. powder, b. soda and ginger together in a small bowl. Set aside
  • In a small bowl beat eggs until light and frothy
  • Combine cream, beaten eggs, sugar, oats and applesauce in a large mixing bowl beating with an electric mixer on medium speed until all ingredients are well blended.
  • Add flour slowly to batter and continue to mix all ingredients together to form a smooth batter.
  • Pour batter into loaf pan and souffle dish filling 2/3 full leaving a small amount of space around the top edge to allow cake batter to expand when baking
  • Bake in preheated oven for 40 to 50 minutes or until cake tester inserted in centre of loaf comes out clean
  • Remove from oven and allow to cool before removing loaf from pan
  • Gently loosen loaf around the edges of pan and empty loaves onto a wire rack to cool before storing in a container.

Nutrition Facts : Calories 187.5, Fat 4.3, SaturatedFat 2.2, Cholesterol 35.4, Sodium 111.8, Carbohydrate 34, Fiber 1.2, Sugar 13.5, Protein 3.8

APPLESAUCE LOAF CAKE



Applesauce Loaf Cake image

"Slices of this moist old-fashioned cake hold up well in a lunch bag," assures Pamela Kelley of Downey, California.

Provided by Taste of Home

Categories     Desserts

Time 55m

Yield 16 servings.

Number Of Ingredients 12

1-1/2 cups unsweetened applesauce
1 egg
1 cup sugar
2 tablespoons butter, melted
1 teaspoon vanilla extract
2 cups all-purpose flour
2 teaspoons baking soda
1/2 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1/4 teaspoon ground nutmeg
1 cup raisins
1 cup chopped walnuts

Steps:

  • In a bowl, combine the first five ingredients. Combine flour, baking soda, cinnamon, cloves and nutmeg. Add to applesauce mixture; mix well. Stir in the raisins and walnuts. Pour into two greased 8x4-in. loaf pans. Bake at 350° for 45-55 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks.

Nutrition Facts : Calories 208 calories, Fat 6g fat (1g saturated fat), Cholesterol 17mg cholesterol, Sodium 178mg sodium, Carbohydrate 35g carbohydrate (20g sugars, Fiber 2g fiber), Protein 4g protein.

APPLESAUCE BAKED OATMEAL



Applesauce Baked Oatmeal image

I make this on the weekend for the kids to eat through the week. I double the recipe with no problems. It is a great way to use up the applesauce in the fridge.

Provided by Mikekirsten1

Categories     100+ Breakfast and Brunch Recipes     Cereals     Oatmeal Recipes

Time 35m

Yield 6

Number Of Ingredients 9

1 ½ cups quick-cooking oats
¼ cup white sugar
1 teaspoon baking powder
¾ teaspoon salt
½ cup milk
¼ cup butter, softened
¼ cup applesauce
1 egg, beaten
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
  • Combine oats, sugar, baking powder, and salt together in a bowl. Add milk, butter, applesauce, egg, and vanilla extract; mix until a smooth, thin consistency is reached. Pour oatmeal into prepared baking dish.
  • Bake in the preheated oven until edges are golden, 25 to 30 minutes.

Nutrition Facts : Calories 205.8 calories, Carbohydrate 24.5 g, Cholesterol 53 mg, Fat 10.2 g, Fiber 2.2 g, Protein 4.5 g, SaturatedFat 5.6 g, Sodium 447.9 mg, Sugar 10.7 g

Tips:

  • Use ripe apples for the best flavor. If your apples are not ripe, you can roast them in the oven for 15-20 minutes at 400 degrees Fahrenheit to bring out their sweetness.
  • Don't overmix the batter. Overmixing will make the bread tough. Mix just until the ingredients are combined.
  • Bake the bread until a toothpick inserted into the center comes out clean. This will ensure that the bread is cooked through.
  • Let the bread cool completely before slicing and serving. This will help the bread to hold its shape.
  • Store the bread in an airtight container at room temperature for up to 3 days, or in the freezer for up to 2 months.

Conclusion:

Applesauce oatmeal loaf is a delicious and easy-to-make bread that is perfect for breakfast, lunch, or a snack. It is also a great way to use up leftover applesauce. With its moist texture and sweet flavor, this bread is sure to be a hit with everyone who tries it.

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