Best 4 Applesauce Cake Sugar Free Recipes
Indulge in a guilt-free treat with our collection of sugar-free applesauce cake recipes. These delightful cakes are not only a healthier alternative to traditional cakes but also pack a punch of flavor. From a moist and fluffy classic applesauce cake to a decadent chocolate applesauce cake, our recipes cater to every taste bud. Whether you're a seasoned baker or just starting out, these easy-to-follow recipes will guide you in creating a delicious and satisfying cake that won't compromise your dietary goals. With the natural sweetness of applesauce and a symphony of warm spices, these cakes promise an explosion of flavors that will leave you craving more. Get ready to tantalize your taste buds and impress your loved ones with these wholesome and delectable sugar-free applesauce cakes.
Here are our top 4 tried and tested recipes!
SUGAR FREE APPLESAUCE CAKE
My wife made this cake for my Uncle who was a diabetic. He always looked forward to us visiting and bringing him a cake.
Provided by Bill Snead
Categories Cakes
Time 1h20m
Number Of Ingredients 11
Steps:
- 1. cook raisins and water until almost dry
- 2. mix together cooking oil, soda and applesauce.
- 3. beat eggs until smooth
- 4. combine all ingredients and mix thoroughly.
- 5. pour mixture into a greased tube or bundt cake pan. (pam cooking spray works well)
- 6. Bake at 325 degrees F. for 45 to 60 minutes. check with toothpick for doneness. Cool in pan for 15 minutes before turning out.
SUGAR FREE APPLESAUCE CAKE
A very moist cake. No one will ever know it is sugar free it is that good and is so easy to make.Husband tested and totally approved.
Provided by Robin Culver
Categories Cakes
Time 1h5m
Number Of Ingredients 8
Steps:
- 1. Preheat oven at 350 degrees.Lightly grease and flour bundt pan
- 2. In large bowl,stir together cake mix,instant pudding,nutmeg and cinnamon. Add applesauce,oil,eggs and water.Blend for 3 to 4 minutes using and electric mixer.Pour into pan.
- 3. Bake for 50 to 55 minutes,or until toothpick inserted comes out clean.
DIABETIC APPLESAUCE CAKE
Make and share this Diabetic Applesauce Cake recipe from Food.com.
Provided by internetnut
Categories Dessert
Time 40m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Beat together the margarine, eggs, applesauce and apple juice. add flour, baking powder and baking soda. add cinnamon and raisins. add chopped apple if desired.
- pour in 8 inch pan that has been oiled and floured. bake at 350 degrees for 25-30 minutes.
Nutrition Facts : Calories 240.6, Fat 8, SaturatedFat 1.6, Cholesterol 79.3, Sodium 347.5, Carbohydrate 37, Fiber 1.7, Sugar 7.3, Protein 6
SUGAR FREE APPLESAUCE CAKE
I have not tried this recipe. I got this recipe from Obesity Help. This recipe was posted by A Better Jennifer.
Provided by internetnut
Categories Dessert
Time 55m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Grease and flour one 9 inch square baking pan.
- Beat the eggs until they drop like ribbons from the beaters. Continue beating and add the oil in a thin stream. Beat in the 1 cup applesauce and the 1 cup unsweetened apple juice concentrate. Beat in the flour gradually until well blended. Add the baking soda, ground ginger, ground almonds and apples, mix to combine.
- Pour the batter into the prepared pan and bake at 350 degrees F (175 degrees C) for about 40 minutes or until the cake tests done. Let cake cool on a rack for 15 minutes before turning out of pan. Cool completely before frosting. Carefully slice the cake in half horizontally with a long serrated knife. Fill and frost with Apple Butter Frosting.
- Apple Butter Frosting: Beat the cream cheese until soft and fluffy. Gradually beat in the apple butter and remaining 2 tablespoons apple juice concentrate.
Nutrition Facts : Calories 343.1, Fat 18.8, SaturatedFat 5.7, Cholesterol 73.7, Sodium 394.4, Carbohydrate 37.1, Fiber 2.9, Sugar 13.3, Protein 8.2
Tips:
- Use ripe apples. This will ensure the applesauce is naturally sweet and flavorful.
- Peel and core the apples before cooking. This will remove any unwanted bitterness from the peels and cores.
- Use a variety of apples. This will give the applesauce a more complex flavor.
- Add spices to taste. Common spices used in applesauce include cinnamon, nutmeg, and ginger.
- Sweeten the applesauce as desired. You can use a variety of sweeteners, such as sugar, honey, or maple syrup.
- Can the applesauce. This is a great way to preserve the applesauce for later use.
Conclusion:
Applesauce cake is a delicious and versatile dessert that can be enjoyed all year round. It is a great way to use up ripe apples, and it is also a healthier option than traditional cakes. With so many different recipes to choose from, there is sure to be an applesauce cake recipe that everyone will enjoy. So next time you are looking for a sweet treat, give applesauce cake a try!
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