Best 3 Apple Salad Ii Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

**A Refreshing Symphony of Sweetness and Crunch: Apple Salad Recipes for Every Occasion**

With their crisp texture, vibrant colors, and naturally sweet flavor, apples are a versatile fruit that can transform any ordinary salad into a delightful culinary experience. This article presents a collection of enticing apple salad recipes, each offering a unique twist on this classic dish. From the simplicity of the classic Apple Salad I, featuring crisp Granny Smith apples tossed in a tangy mayonnaise dressing, to the savory sophistication of the Apple Salad III with Roasted Chicken and Dried Cranberries, these recipes showcase the endless possibilities of this versatile fruit. Whether you're seeking a light and refreshing side dish, a hearty main course salad, or a sweet and satisfying dessert, this article has something for every palate. So, embark on a culinary journey and discover the endless possibilities of apple salads, transforming your meals into vibrant and flavorful experiences.

Here are our top 3 tried and tested recipes!

DELICIOUS APPLE SALAD



Delicious Apple Salad image

This yummy fruit salad was a favorite of my great-grandmother's. My family always enjoys it, and I'm happy knowing it's good for them, too. -Sue Gronholz, Beaver Dam, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 6

3 cups cubed apples (1/2 inch)
2 tablespoons lemon juice
1 cup chopped celery
1 cup miniature marshmallows
2/3 cup fat-free mayonnaise
1/2 cup chopped pecans or walnuts

Steps:

  • In a large bowl, toss apples with lemon juice. Add celery and marshmallows. Stir in mayonnaise., Refrigerate, covered, until serving. Stir in pecans before serving.

Nutrition Facts : Calories 140 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 234mg sodium, Carbohydrate 21g carbohydrate (13g sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges

AUTUMN APPLE SALAD II



Autumn Apple Salad II image

This recipe is from the www.allrecipes.com website. SUBMITTED BY: daisy "A sweet, tart, crunchy side dish that is especially nice in the fall." This recipe has gotten many good reviews on that website.

Provided by senseicheryl

Categories     Cherries

Time 10m

Yield 4 bowls, 4 serving(s)

Number Of Ingredients 5

4 green apples, tart, cored, chopped
1/4 cup slivered almonds, blanched, toasted
1/4 cup dried cranberries
1/4 cup dried cherries, chopped
1 (8 ounce) container vanilla yogurt

Steps:

  • In a medium bowl, stir together the apples, almonds, cranberries, cherries and yogurt until evenly coated.

Nutrition Facts : Calories 148.4, Fat 5.5, SaturatedFat 1.5, Cholesterol 7.4, Sodium 27.9, Carbohydrate 23.8, Fiber 4.4, Sugar 17.6, Protein 3.8

APPLE SALAD



Apple Salad image

Beverly Little of Marietta, Georgia sent in this delightfully refreshing salad. With only six ingredients, it's simple to assemble and quick to serve. A creamy dressy coasts the crunchy apples, celery and chewy dates.

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 6 servings.

Number Of Ingredients 6

3 celery ribs, finely chopped
4 medium apples, peeled and chopped
1 cup fat-free whipped topping
1/4 cup chopped dates or raisins
2 tablespoons chopped pecans
4 teaspoons reduced-fat mayonnaise

Steps:

  • In a bowl, combine all the ingredients. Cover and refrigerate until serving.

Nutrition Facts : Calories 121 calories, Fat 3g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 51mg sodium, Carbohydrate 23g carbohydrate (0 sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges

Tips:

  • Choose the right apples: Use firm, crisp apples that will hold their shape when tossed with the dressing. Some good varieties include Granny Smith, Honeycrisp, and Braeburn.
  • Slice the apples thinly: This will help them absorb the dressing and flavors better.
  • Use a variety of nuts: Walnuts, pecans, and almonds all add different flavors and textures to the salad.
  • Make the dressing ahead of time: This will allow the flavors to meld and develop.
  • Serve the salad chilled: This will help the flavors to pop and the salad will be more refreshing.

Conclusion:

Apple salad is a delicious and refreshing side dish that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. With a few simple ingredients, you can create a salad that is both healthy and delicious. So next time you are looking for a quick and easy side dish, give apple salad a try!

Related Topics