Best 2 Apple Pot Pie Recipes
Indulge in the delectable symphony of flavors that is classic apple pot pie, a timeless dessert that evokes feelings of nostalgia and comfort. This culinary masterpiece features a flaky, golden crust that encases a delectable filling of tender apples, enveloped in a warm and aromatic spiced sauce. The perfect balance of sweetness and tartness tantalizes the taste buds, while the medley of spices, including cinnamon, nutmeg, and ginger, adds depth and warmth to each bite. Served warm with a generous scoop of vanilla ice cream or whipped cream, this quintessential dessert is the perfect ending to any meal or a delightful treat to enjoy on its own.
In this comprehensive guide, we present a collection of three exceptional apple pot pie recipes that cater to diverse dietary preferences and culinary skills. From a classic recipe that embodies tradition to a gluten-free option for those with dietary restrictions, and a Dutch apple pot pie with a unique twist, this assortment offers something for every palate and occasion. Detailed instructions, helpful tips, and stunning visuals accompany each recipe, guiding you effortlessly through the baking process. Whether you're a seasoned baker or just starting your culinary journey, these recipes will empower you to create a homemade apple pot pie that will impress family and friends alike.
INSTANT POT® APPLE PIE STEEL CUT OATS
Oatmeal made in the Instant Pot® with apples, apple pie spices, and steel-cut oats. Serve with your favorite toppings - we added pecans, a little almond milk, and a drizzle of maple syrup.
Provided by Pamela Wurtz
Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Time 30m
Yield 4
Number Of Ingredients 6
Steps:
- Combine water, oats, apple, cinnamon, salt, and nutmeg in a multi-functional pressure cooker (such as Instant Pot®). Close and lock the lid. Seal vent. Select Manual function; set timer for 5 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure using the natural-release method according to manufacturer's instructions, about 10 minutes. Release remaining pressure naturally. Stir and remove pot carefully with oven mitts.
Nutrition Facts : Calories 171.1 calories, Carbohydrate 32.6 g, Fat 2.6 g, Fiber 5.3 g, Protein 5.1 g, SaturatedFat 0.6 g, Sodium 296.5 mg, Sugar 4.7 g
APPLE POT PIE
Served warm with a premium ice cream, comfort food to the max. Also lovely served with plain cream. From the Pennsylvania Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Provided by Molly53
Categories Pie
Time 45m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Pare apples, core and cut into eighths.
- Cut shortening into flour and salt; add water to make a stiff dough.
- Roll thinly, like noodle dough, and cut into 2 inch squares.
- Arrange alternate layers of apples and dough in a kettle, sprinkling each layer generously with sugar to sweeten (according to sourness of apples) and cinnamon.
- Dot the top layer of pastry squares with butter; pour in the boiling water and cover.
- Cook over low heat without stirring for 25 or 30 minutes or until apples are tender.
- Serve hot or cold.
Nutrition Facts : Calories 413.4, Fat 12.2, SaturatedFat 7.4, Cholesterol 30.5, Sodium 134.5, Carbohydrate 73.7, Fiber 4.6, Sugar 37, Protein 4.8
Tips:
- Choose the right apples: Use a variety of apples that will hold their shape when cooked, such as Granny Smith, Honeycrisp, or Braeburn.
- Peel and slice the apples thinly: This will help them cook evenly.
- Add some spices: Cinnamon, nutmeg, and ginger are all classic apple pie spices that will add flavor to your pot pie.
- Use a good quality puff pastry: This will make your pot pie crust light and flaky.
- Preheat your oven: This will help the pot pie cook evenly.
- Brush the crust with milk or egg wash before baking: This will give it a golden brown color.
- Let the pot pie cool slightly before serving: This will help the filling to set.
Conclusion:
Apple pot pie is a classic comfort food that is perfect for a cold day. It is easy to make and can be tailored to your own taste. With a few simple tips, you can make a delicious apple pot pie that your family and friends will love.
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