Tantalize your taste buds with a culinary journey into the realm of Apple Pecan Tuna Salad, a symphony of flavors that dance upon your palate. This delectable dish, hailing from Alice's Recipes, offers a medley of recipes brimming with unique interpretations of this classic salad. Embark on a voyage of discovery as we delve into a world of culinary artistry, where fresh, crisp apples, crunchy pecans, succulent tuna, and a tapestry of herbs and spices unite in perfect harmony.
From the classic Apple Pecan Tuna Salad, a timeless recipe that embodies the essence of this dish, to the innovative Asian-Inspired Apple Pecan Tuna Salad, which infuses a touch of oriental flair, each recipe unveils a new dimension of flavor. The tangy Apple Pecan Tuna Salad with Lemon-Dill Dressing adds a refreshing citrusy twist, while the Creamy Apple Pecan Tuna Salad indulges your senses with its rich, velvety texture.
For those seeking a lighter option, the Healthy Apple Pecan Tuna Salad offers a guilt-free indulgence, while the Apple Pecan Tuna Salad with Grapes and Celery introduces a delightful interplay of textures and flavors. The recipe collection culminates in the exquisite Apple Pecan Tuna Salad with Avocado and Feta, a veritable masterpiece that marries creamy avocado with tangy feta cheese, creating a symphony of flavors that lingers on the palate.
Prepare to embark on a culinary adventure as you explore the diverse world of Apple Pecan Tuna Salad. Let your taste buds rejoice as you discover new favorites and expand your culinary horizons.
SOUTHERN APPLE TUNA SALAD
I grew up eating a similar tuna salad, I have since adjusted it to be a little healthier than before. The apples make it fresh and delicious! Serve on bread of your choice with lettuce. Yum!
Provided by eutopiaofapril
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 15m
Yield 4
Number Of Ingredients 8
Steps:
- Stir the tuna, olive oil, mayonnaise, apple, onion, relish, and dill together in a bowl until evenly mixed. Season with salt and pepper. You can serve immediately, though is tastes much better after being refrigerated overnight.
Nutrition Facts : Calories 148.3 calories, Carbohydrate 5.6 g, Cholesterol 20.2 mg, Fat 6.7 g, Fiber 0.8 g, Protein 16.2 g, SaturatedFat 1 g, Sodium 121 mg, Sugar 4.1 g
TUNA SALAD WITH APPLES, CELERY & PECANS
Time 15m
Number Of Ingredients 8
Steps:
- Mix together using a fork drained tuna, chopped apples, diced celery and halved pecans in a large mixing bowl. Add mayo, mustard, lemon juice and cracked pepper. Mix well, making sure all tuna is shredded. Serve on croissants or with crackers.
CURRY APPLE TUNA SALAD
This is my mother's tuna salad. I added the walnuts after I married a man who loves nuts. Melt it with cheese on an English muffin or a piece of rye for a quick lunch.
Provided by Chaya
Categories Spreads
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix tuna, apples and walnuts with a fork in a medium bowl.
- Add mustard and mayonnaise to taste (amounts are suggestions).
- Shake in curry powder and mix.
Nutrition Facts : Calories 331.5, Fat 22.1, SaturatedFat 2.5, Cholesterol 35.7, Sodium 449.2, Carbohydrate 10.9, Fiber 3.4, Sugar 5.6, Protein 25.1
TEMPTING TUNA SALAD
Something a little different to have on some nice crisp torn lettuce leaves or in a sandwich. Gala and Pink Lady apples are my favorites for this.
Provided by rainydaze
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 1h10m
Yield 2
Number Of Ingredients 6
Steps:
- Stir the tuna, salad dressing, egg, apple, and pecans together in a bowl; season with salt and pepper. Chill in refrigerator at least 1 hour before serving.
Nutrition Facts : Calories 408 calories, Carbohydrate 12.8 g, Cholesterol 134.9 mg, Fat 30.8 g, Fiber 3.4 g, Protein 21.8 g, SaturatedFat 3.7 g, Sodium 390.3 mg, Sugar 8.9 g
APPLE-PECAN SALAD
This quick and easy salad features apple, pecans, berries and salad greens - a perfect side dish that's ready in 10 minutes.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 10m
Yield 6
Number Of Ingredients 9
Steps:
- In large bowl, toss salad greens, apple, cranberries and pecans.
- In small bowl, stir lemon juice, oil, honey and salt with wire whisk until well blended. Drizzle dressing over salad; toss to coat. Sprinkle with cheese.
Nutrition Facts : Calories 206, Carbohydrate 20 g, Fat 2 1/2, Fiber 3 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 249 mg
APPLE PECAN SALAD
I remember being excited right before Thanksgiving and Christmas, because that's when my family made this salad. There were five children and only the oldest helped peel the apples. It was fun when one of our boyfriends would come for the holiday for the first time. My dad would give him a huge bowl of grapes, hand him a sharp paring knife and tell him to start peeling. We all kept a straight face until he had the first grape peeled. -Debra Slone, Crossville, Tennessee
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 20 servings.
Number Of Ingredients 7
Steps:
- Whisk together Miracle Whip, milk and sugar until smooth. Place fruits in another bowl; add dressing and toss to coat. Gently stir in marshmallows and pecans. Refrigerate, covered, at least 2 hours before serving.
Nutrition Facts : Calories 250 calories, Fat 14g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 78mg sodium, Carbohydrate 32g carbohydrate (24g sugars, Fiber 3g fiber), Protein 2g protein.
APPLE TUNA SANDWICHES
My husband and his buddies love to pack this tasty lunch when they go on fishing trips. My tangy tuna sandwich recipe gets fun flavor from sweet pickle relish and lots of crunch from apples, celery and walnuts. Each satisfying sandwich is a complete meal in itself. -Ivy Eresmas, Dade City, Florida
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 3 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first six ingredients; stir in tuna and apple. Spread 1/2 cup tuna mixture on three slices of bread. Top with lettuce and remaining bread.
Nutrition Facts :
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your tuna salad. Look for ripe apples, crunchy pecans, and fresh tuna.
- Don't be afraid to experiment. There are many different ways to make tuna salad, so feel free to adjust the ingredients to your liking. You could add different herbs, spices, or vegetables.
- Make sure the tuna salad is well-chilled before serving. This will help it to hold its shape and flavor.
- Serve tuna salad on a bed of lettuce or greens. This will add a refreshing touch and make the meal more filling.
Conclusion:
Apple pecan tuna salad is a delicious and refreshing dish that is perfect for a quick and easy lunch or dinner. It is also a great way to use up leftover tuna. With its sweet apples, crunchy pecans, and creamy dressing, this tuna salad is sure to be a hit with everyone who tries it.
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