Best 3 Apple Orchard Bean Bake Recipes
Indulge in the delectable flavors of fall with this heartwarming Apple Orchard Bean Bake, a culinary symphony of sweet apples, savory beans, and aromatic spices. This wholesome dish, brimming with autumnal charm, features three irresistible variations: a classic version, a vegetarian rendition, and a tantalizing slow cooker adaptation. Embark on a culinary journey through this article, where each recipe unveils a unique flavor profile, catering to diverse dietary preferences and cooking styles. Discover the harmonious blend of sweet and savory, the comforting textures, and the delightful aromas that make this dish a true crowd-pleaser.
**Classic Apple Orchard Bean Bake:** This timeless recipe captures the essence of fall flavors. Tender white beans, hearty kidney beans, and plump pinto beans join forces in a savory dance, complemented by crisp apples, diced celery, and aromatic onion. Seasoned to perfection with a blend of herbs and spices, this classic dish exudes warmth and comfort in every bite.
**Vegetarian Apple Orchard Bean Bake:** For a meatless yet equally satisfying experience, the Vegetarian Apple Orchard Bean Bake shines. Black beans and chickpeas take center stage, delivering a protein-packed foundation. Sweet potatoes add a touch of natural sweetness, while diced red bell pepper and zucchini lend vibrant color and texture. This flavorful bake is a testament to the versatility of plant-based cuisine.
**Slow Cooker Apple Orchard Bean Bake:** Embrace the convenience of slow cooking with this hassle-free version. Simply toss all the ingredients into your trusty slow cooker, set it on low, and let the magic happen. The gentle heat coaxes out the flavors, resulting in a tender and delectable dish that's perfect for busy weeknights or laid-back gatherings.
Whichever variation you choose, the Apple Orchard Bean Bake promises a delightful culinary experience, celebrating the bounty of the fall harvest. Savor the sweet-savory harmony, the comforting textures, and the inviting aromas that make this dish a true culinary treasure.
BAKED BEANS WITH APPLE
Steps:
- Preheat the oven to 375 degrees F.
- Put the bacon in a large, cold cast-iron skillet and cook over medium heat until the fat renders and the bacon is almost crisp, about 8 minutes.
- Add the apple and onion. Cook, stirring occasionally, until the apple is crisp-tender, about 6 minutes.
- Add 2 cans of beans with their liquid to the skillet.
- Rinse and drain the remaining can of beans, and add it to the skillet.
- Add the ketchup, molasses, sugar, mustard, vinegar, 1/2 teaspoon salt and pepper to taste, and stir to combine.
- Bring the beans and apples to a low simmer, then transfer the skillet to the preheated oven.
- Bake uncovered, until the apples are tender and jammy, about 30 minutes.
- Serve warm.
NEW ENGLAND APPLE BEAN BAKE
"This rather unusual mixture of ingredients and flavors bakes into a delicious bean casserole that is perfect for your next barbeque." --Randall Foods, Inc.
Provided by Pfhantastic Cook
Categories Summer
Time 1h25m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Melt the butter in a large skillet.
- Add the apples and onions.
- Cook, stirring occasionally, for 10 minutes, or until the apples are tender.
- Add brown sugar to skillet.
- Stir until dissolved.
- Stir in the catsup, cinnamon, salt and pepper.
- Place the randall great northern beans in a 2 quart casserole.
- Pour the apple mixture over the beans and mix well.
- Bake in a preheated 375 degree oven for 1 hour.
Nutrition Facts : Calories 330.4, Fat 6.5, SaturatedFat 3.9, Cholesterol 15.3, Sodium 517.9, Carbohydrate 59.9, Fiber 10.9, Sugar 28.7, Protein 11.7
APPLE BAKED BEANS
Don't let the title or ingredients scare you away from this recipe. These are the greatest baked beans I have ever had. This recipe came from my oldest daughter's sister-in-law's father. Great for BBQs. I never have any leftovers. I hope you like them and leave your feedback.
Provided by Nancy S
Categories Side Dish Beans and Peas Baked Bean Recipes
Time 1h40m
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Stir pork and beans, bacon, apples, barbeque sauce, brown sugar, and raisins together in a 9x13-inch baking dish.
- Bake in preheated oven for 90 minutes.
Nutrition Facts : Calories 384.5 calories, Carbohydrate 65.3 g, Cholesterol 23.1 mg, Fat 10.7 g, Fiber 7 g, Protein 10.3 g, SaturatedFat 3.5 g, Sodium 970.8 mg, Sugar 42.2 g
Tips:
- Prep Your Beans: Before starting, rinse and sort your beans to remove any debris or damaged beans.
- Sauté the Veggies: Sautéing the veggies in butter or oil before adding them to the dish enhances their flavor and adds depth to the dish.
- Use Quality Ingredients: The quality of your ingredients greatly impacts the final dish. Use fresh apples, crisp celery, and flavorful onion.
- Season Wisely: Don't be afraid to adjust the seasonings to your preference. Add more salt, pepper, or herbs if desired.
- Simmer for Flavor: Simmering the bean mixture allows the flavors to meld and develop, resulting in a more flavorful dish.
- Top with Crispy Onions: Adding crispy fried onions as a topping adds a delightful crunch and savory flavor to the dish.
Conclusion:
The Apple Orchard Bean Bake is a delightful and comforting dish that combines the flavors of秋の季節. With its hearty beans, sweet apples, and savory vegetables, this recipe is sure to warm your soul on a chilly day. Whether you're hosting a family gathering or enjoying a cozy meal at home, this dish is a perfect choice. So, gather your ingredients, preheat your oven, and let's bake up a batch of this delicious Apple Orchard Bean Bake!
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