Best 3 Apple Nut Cookies Recipes

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Fall in love with the delightful medley of flavors and textures in our collection of apple nut cookie recipes. Embark on a culinary journey that pays homage to the classic combination of sweet, tart, and nutty. From the crisp edges of the butter cookies studded with crunchy walnuts and tangy cranberries to the soft and chewy oatmeal cookies brimming with raisins, apples, and pecans, each recipe promises a unique taste sensation. Indulge in the timeless charm of our traditional apple walnut cookies, where buttery dough encases a tender apple filling, or elevate your baking skills with our innovative maple apple cookies, featuring a sweet maple glaze that complements the hearty walnuts and oats. Whichever recipe you choose, the result will be a batch of irresistible apple nut cookies that will warm your heart and satisfy your sweet tooth.

Check out the recipes below so you can choose the best recipe for yourself!

FRESH APPLE-NUT COOKIES



Fresh Apple-Nut Cookies image

Make and share this Fresh Apple-Nut Cookies recipe from Food.com.

Provided by Ashley U

Categories     Drop Cookies

Time 22m

Yield 24 serving(s)

Number Of Ingredients 13

2 cups flour, sifted
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon cinnamon
1 teaspoon clove
1/2 teaspoon nutmeg
1/2 cup butter
1/2 cup milk
1 1/3 cups light brown sugar, packed
1 egg, beaten
1 cup nuts, chopped
1 cup raisins, chopped
1 cup apple, finely chopped, unpared

Steps:

  • Sift together flour, salt, baking soda and spices.
  • Cream sugar and butter.
  • Add egg and mix well.
  • Stir in half of dry ingredients.
  • Add nuts, raisins, and apples.
  • Mix in milk and rest of dry ingredients.
  • Drop by spoonfuls on greased cookie sheets. Cookies should be placed about 2 inches apart.
  • Bake at 400 degrees from 12 to 14 minutes.

Nutrition Facts : Calories 179.7, Fat 7.3, SaturatedFat 3, Cholesterol 19.7, Sodium 177.7, Carbohydrate 27.2, Fiber 1.2, Sugar 16.2, Protein 2.7

APPLE NUT COOKIES



Apple Nut Cookies image

Great cookies, and fun to make when the apples are falling from the trees and nice and crisp and delicious! I use Macintosh apples, but you can use any sweet apple.

Provided by Lindas Busy Kitchen

Categories     Dessert

Time 1h10m

Yield 36-48 cookies, depending on size you roll them

Number Of Ingredients 8

1 cup light brown sugar
1/2 cup shortening
1 egg
1 1/2 cups flour
1/2 teaspoon salt
1 teaspoon nutmeg
1 cup apple, unpeeled, and chopped
1 cup walnuts, chopped

Steps:

  • Cream together sugar and shortening.
  • Beat in egg.
  • Sift together dry ingredients, and add to mixture. Beat until well blended.
  • Stir in apples and nuts.
  • Drop in the shape of a ball on a greased cookie sheet.
  • Bake at 375, for 12-15 minutes.

Nutrition Facts : Calories 92.6, Fat 5.2, SaturatedFat 1, Cholesterol 5.9, Sodium 36.8, Carbohydrate 10.9, Fiber 0.5, Sugar 6.4, Protein 1.2

CARAMEL APPLE NUT COOKIES



Caramel Apple Nut Cookies image

This cookie is perfect for the Fall and it's also great as a breakfast cookie or a mid morning snack. It's not too sweet, you get a bite of apple, a little crunch from that breakfast bar coating, and a sweet and salty finish with that yummy caramel and coarse sea salt.

Provided by Lynn Socko

Categories     Cookies

Time 25m

Number Of Ingredients 14

2 c all purpose flour
3/4 tsp baking soda
1/2 tsp sea salt
1 1/2 stick unsalted butter
1/2 c granulated sugar
1/2 c brown sugar, firmly packed
1 egg
1 tsp vanilla
1 green apple
3 squirts of lemon juice
1 c chopped walnuts
3 4 oz. breakfast bars
**caramel sauce to drizzle
**coarse sea salt for topping, opt

Steps:

  • 1. These are the Breakfast bars I used, you can use whatever brand or flavor you like.
  • 2. Before you begin, place breakfast bars in food processor and crush, set aside. Peel and core apple, cut into very small diced pieces, squirt with a little lemon juice, set aside.
  • 3. In mixing bowl combine butter and sugars and mix. To that add vanilla, baking soda, salt and egg and mix well. Now add flour a little at a time until completely combined. Now add diced apples and chopped walnuts, mix only to combine, do not over mix.
  • 4. Spoon out by the tablespoon, roll in your hand to form a ball. Coat with crushed breakfast bar crumbs.
  • 5. Bake 375ยบ for 9-10 min. Allow to cool completely, remove to bake sheet with wire rack.
  • 6. Drizzle with caramel sauce, sprinkle with coarse sea salt if desired. Remove caramel from can into small bowl, microwave about 1 min or until you can stir and drizzle easily.

Tips:

  • Use a combination of chopped nuts for added texture and flavor.
  • For a sweeter cookie, use golden delicious or honey crisp apples.
  • If you don't have apple cider, you can substitute apple juice or water.
  • Be sure to chill the dough for at least 30 minutes before baking. This will help the cookies hold their shape.
  • Bake the cookies until they are just set, about 10-12 minutes. Overbaking will make them dry and crumbly.

Conclusion:

These apple nut cookies are a delicious and easy-to-make treat that are perfect for any occasion. They are filled with the flavors of fall and are sure to be a hit with everyone who tries them. So next time you're looking for a sweet and satisfying snack, give these cookies a try!

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