Best 5 Apple Glazed Pork Roast Recipes
**Pork Roast with Apple Glaze: A Sweet and Savory Symphony of Flavors**
Indulge in a culinary masterpiece with our apple-glazed pork roast recipe, a tantalizing fusion of sweet and savory flavors that will tantalize your taste buds. This delectable dish showcases a tender and juicy pork roast enveloped in a luscious glaze made from crisp apples, aromatic spices, and a hint of tangy vinegar. Perfectly complemented by a medley of roasted vegetables, this pork roast promises an unforgettable dining experience.
**Main Recipe: Apple-Glazed Pork Roast**
Our signature recipe takes center stage, guiding you through the art of crafting a succulent pork roast elevated by an irresistible apple glaze. With step-by-step instructions and a detailed ingredient list, we ensure your culinary journey is smooth and successful.
**Additional Recipes for a Complete Meal:**
1. **Roasted Vegetables:** Discover the perfect accompaniments to your pork roast with our roasted vegetables recipe. Learn how to roast an array of colorful vegetables, bringing out their natural sweetness and caramelized perfection.
2. **Apple-Cranberry Sauce:** Elevate your meal with a vibrant and flavorful apple-cranberry sauce. This classic condiment, bursting with tart cranberries and sweet apples, adds a pop of color and zest to your plate.
3. **Mashed Potatoes:** Indulge in the ultimate comfort food with our creamy and fluffy mashed potatoes recipe. Discover the secrets to achieving the perfect texture and taste, creating a delightful side dish that pairs harmoniously with your pork roast.
4. **Green Bean Casserole:** Experience a classic American side dish with our green bean casserole recipe. Featuring tender green beans enveloped in a creamy and cheesy sauce, topped with a crispy onion topping, this casserole will be a hit at your table.
APPLE-GLAZED PORK ROAST
Enjoy this pork roast for dinner glazed with apple mixture - a hearty meal for Christmas.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h20m
Yield 8
Number Of Ingredients 9
Steps:
- Heat oven to 375°F. Line roasting pan with foil; spray rack with cooking spray. Place pork on rack. Sprinkle with 1/2 teaspoon of the salt and 1/2 teaspoon of the pepper.
- In medium microwavable bowl, microwave jelly uncovered on High about 1 minute or until melted. Stir in mustard and sage. Brush mixture on pork.
- In large bowl, place apples and onions. Sprinkle with remaining 1/2 teaspoon salt and 1/4 teaspoon pepper. Drizzle with oil; toss to coat. Arrange apple mixture around pork.
- Roast uncovered 50 minutes to 1 hour or until meat thermometer inserted into center of pork reads 145°F. Cover loosely with foil; let stand at least 3 minutes. Slice pork; serve with apples and onions.
Nutrition Facts : Calories 470, Carbohydrate 46 g, Fiber 3 g, Protein 30 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 450 mg
CROCK POT APPLE-GLAZED PORK ROAST
Make and share this Crock Pot Apple-Glazed Pork Roast recipe from Food.com.
Provided by Dancer
Categories One Dish Meal
Time 12h10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Rub roast with salt and pepper.
- Brown pork roast under broiler to remove excess fat; drain well.
- Core and quarter apples.
- Place apple quarters in bottom of crock pot.
- Place roast on top of apples.
- Combine apple juice, brown sugar, and ginger.
- Spoon over top surface of roast, moistening well.
- Cover and cook on Low 10 to 12 hours, until done.
APPLE GLAZED PORK ROAST
Make and share this Apple Glazed Pork Roast recipe from Food.com.
Provided by looneytunesfan
Categories Pork
Time 10h20m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Rub roast with salt and pepper. Heat oil in frying pan. Brown pork roast on all sides in hot oil. Drain well.
- Place apple quarters in bottom of crock pot. Place roast on top of apples. Combine apple juice, brown sugar and ginger. Spoon over top of roast, moistening well. Cover and cook on LOW 10 hours or HIGH 6 hours.
Nutrition Facts : Calories 915.1, Fat 40, SaturatedFat 12.9, Cholesterol 275.8, Sodium 493.7, Carbohydrate 37.5, Fiber 4.5, Sugar 30.5, Protein 98
CROCK POT APPLE GLAZED PORK ROAST
i remember my mom cooking this great meal on some sundays for us after church it would be so good and moist and tender
Provided by Patsy Fowler
Categories Roasts
Time 10h20m
Number Of Ingredients 5
Steps:
- 1. rub roast with salt and pepper to season. brown the roast under broiler to remove excess fat, drain well.
- 2. core and quarter apples. place apple quarters in the bottom of the crock pot.
- 3. place roast on top of apples. combine apple juice, brown sugar and ginger. spoon over roast, moistening well.
- 4. cover, cook on low for for 10-12 hours or until done.
- 5. note: this recipe can also be made with apricots. can also make this with pork chops so yummy.
APPLE GLAZED PORK ROAST RECIPE
Provided by á-6055
Number Of Ingredients 6
Steps:
- Mix salt, pepper, caraway seed, and flour together and rub into the roast. Set on counter for 30 minutes. Place in a 350 degree oven for 1 hour. Mix applesauce and brown sugar together and pour over the roast. Continue baking for an additional one to one and a half hours or until done
Tips:
- Choose the right pork roast: For this recipe, a bone-in pork loin roast or a boneless pork shoulder roast (also known as pork butt) are both good choices. If using a pork loin roast, look for one that is at least 3 pounds. If using a pork shoulder roast, look for one that is between 4 and 6 pounds.
- Score the pork roast: Before roasting, score the pork roast by making shallow cuts in the fat cap. This will help the glaze penetrate the meat and create a more flavorful roast.
- Make sure the pork roast is cooked to the right temperature: The internal temperature of the pork roast should reach 145 degrees Fahrenheit for medium-rare, 155 degrees Fahrenheit for medium, and 165 degrees Fahrenheit for well-done. Use a meat thermometer to check the temperature of the roast before removing it from the oven.
- Let the pork roast rest before carving: After roasting, let the pork roast rest for 10-15 minutes before carving. This will help the juices redistribute throughout the meat, resulting in a more tender and flavorful roast.
- Serve the pork roast with your favorite sides: This recipe for apple-glazed pork roast pairs well with a variety of sides, such as mashed potatoes, roasted vegetables, or a simple green salad.
Conclusion:
Apple-glazed pork roast is a classic dish that is perfect for any occasion. It is easy to make and always a crowd-pleaser. The combination of sweet and savory flavors in the glaze is sure to impress your guests. So next time you are looking for a delicious and easy pork roast recipe, give this apple-glazed pork roast a try. You won't be disappointed!
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