Best 5 Apple Crescent Treats Recipes
**Apple Crescent Treats: A Delightful Pastry Treat**
Indulge in the delightful combination of sweet apples, flaky crescent rolls, and a touch of cinnamon with our Apple Crescent Treats. These delectable pastries are perfect for breakfast, brunch, or as an afternoon snack. With just a few simple ingredients and minimal preparation time, you can create these mouthwatering treats that are sure to satisfy your sweet cravings. Discover the step-by-step recipes for two irresistible variations – Apple Cream Cheese Crescents and Apple Pie Crescents – each offering a unique twist on this classic pastry.
CRESCENT APPLE DESSERT
My family loves any dessert that tastes like apple pie, and this one's so easy, the children can help make it. My four grandchildren love helping MawMaw in the kitchen to make treats like this.
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 12 servings.
Number Of Ingredients 12
Steps:
- Unroll crescent dough into an ungreased 13-in. x 9-in. baking pan; seal seams and perforations. Bake at 375° for 10 minutes., Combine the walnuts, sugar, cinnamon and nutmeg; sprinkle over crust. Spread with pie filling. , In a small bowl, combine flour and brown sugar; cut in butter until mixture resembles coarse crumbs. Stir in coconut and walnuts. Sprinkle over filling. , Bake at 375° for 18-22 minutes or until golden brown. Cool on a wire rack.
Nutrition Facts : Calories 378 calories, Fat 18g fat (6g saturated fat), Cholesterol 10mg cholesterol, Sodium 233mg sodium, Carbohydrate 51g carbohydrate (35g sugars, Fiber 2g fiber), Protein 5g protein.
EASY APPLE CRESCENT ROLLS
Need a quick and easy dessert recipe? These Easy Apple Crescent Rolls only need three ingredients to make and they make a delicious breakfast idea or dessert!
Provided by Jasmine Espinal
Categories Dessert
Number Of Ingredients 3
Steps:
- Swap the apple for chocolate or pudding.Give your rolls a festive touch with red or green cream cheese!For a savory twist fill with apples and pepper jack cheese.
- Unroll the crescent dough onto a baking sheet lined with parchment paper.
- Preheat oven to 350 degrees F.
- Place a spoonful to two of apples into each crescent and roll the dough. Sprinkle with cinnamon.
- Bake for 18 to 20 minutes until crescent is golden on the outside.
APPLE PIE CRESCENTS
All the flavor of apple pie without the fuss!
Provided by Pillsbury
Categories Trusted Brands: Recipes and Tips Pillsbury® Crescents
Time 30m
Yield 8
Number Of Ingredients 5
Steps:
- Heat oven to 375 degrees F. Line cookie sheet with cooking parchment paper. Set aside.
- In small bowl, toss apple slices in melted butter; set aside. Separate dough into 8 triangles.
- In small bowl, mix brown sugar and apple pie spice. Divide mixture evenly among triangles. Top each triangle with apple slice. Starting at long side of each triangle, wrap dough around apple. Place on cookie sheet. Brush with remaining butter.
- Bake 10 to 12 minutes or until crescents are deep golden brown and apples are softened. Cool 5 minutes before serving.
Nutrition Facts : Calories 190.7 calories, Carbohydrate 21.9 g, Cholesterol 11.4 mg, Fat 10.4 g, Fiber 0.4 g, Protein 2.1 g, SaturatedFat 4.8 g, Sodium 256.1 mg, Sugar 12.3 g
APPLE DUMPLINGS
Provided by Ree Drummond : Food Network
Categories dessert
Time 55m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F. Butter a 9-by-13-inch pan.
- Peel and core the apples, then cut each into 8 slices. Roll each apple slice in a crescent roll piece, then transfer to the prepared pan.
- Melt the butter in a saucepan, then add the sugar and barely stir. Add the vanilla and stir slightly, then pour the entire mixture over the apples. Pour the citrus soda around the edges of the pan. Sprinkle with cinnamon and bake until golden brown and crispy on top, about 40 minutes.
- Serve, spooning some of the sweet sauces from the pan over the top.
APPLE CRESCENT TREATS
This makes for a tasty treat that is faster and easier than making Apple Dumplings. * As per reviewers suggestion, I have reduced the amount of liquid in this recipe.
Provided by Berts Kitchen Witch
Categories Dessert
Time 30m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350°.
- Spray a round cake pan with cooking spray.
- Peel, core, and quarter the apples.
- Wrap each apple quarter in a crescent roll.
- Place the apple crescents into the sprayed cake pan.
- In a saucepan, melt butter, and add orange juice and sugar.
- Heat to a slow boil, stirring continuously, until sugar is completely melted.
- Pour the sauce over the apple crescents.
- Bake at 350° until browned for 15-20 minutes.
Nutrition Facts : Calories 198.5, Fat 6.2, SaturatedFat 3.2, Cholesterol 25.6, Sodium 185.7, Carbohydrate 33.6, Fiber 1.9, Sugar 18.6, Protein 2.9
Tips:
- For the best results, use fresh, ripe apples. Granny Smith apples are a good choice because they hold their shape well when baked.
- If you don't have any apple pie spice, you can make your own by combining 1 teaspoon ground cinnamon, 1/2 teaspoon ground nutmeg, and 1/4 teaspoon ground allspice.
- Be sure to roll the crescent dough up tightly around the apple slices. This will help prevent the apples from falling out during baking.
- Bake the apple crescent treats until the dough is golden brown and the apples are tender. This will take about 20-25 minutes.
- Serve the apple crescent treats warm or at room temperature. They're also delicious topped with a scoop of vanilla ice cream or whipped cream.
Conclusion:
Apple crescent treats are a quick and easy snack or dessert that can be made with just a few simple ingredients. They're perfect for busy weeknights or when you're craving something sweet but don't want to spend a lot of time in the kitchen. With their flaky crescent dough and sweet, tender apples, these treats are sure to be a hit with everyone who tries them.
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