Best 2 Apple Cheesecake Snack Bars Recipes
Indulge in the symphony of flavors with these delectable Apple Cheesecake Snack Bars, where the tangy sweetness of apples meets the creamy richness of cheesecake, all nestled in a buttery graham cracker crust. These delightful treats are not just a burst of taste but also a breeze to make, ensuring a delightful culinary experience for both novice and seasoned bakers. Whether you're looking for a comforting dessert to end your meals on a high note or a delightful snack to satisfy your sweet cravings, these snack bars will hit the spot. With variations ranging from classic to caramel-drizzled and even gluten-free options, there's a perfect recipe for every palate and dietary preference. So, get ready to embark on a baking adventure that promises a delectable outcome with minimal effort.
Let's cook with our recipes!
APPLE CARAMEL CHEESECAKE BARS
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The streusel topping that comes with this recipe for apple cream cheese bars is absolutely irresistible. If you can't resist a "taste test" before a party, just arrange each apple bar on a serving platter and no one will know a piece is missing from the pan! -Katherine White, Henderson, Nevada
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 3 dozen.
Number Of Ingredients 16
Steps:
- Preheat oven to 350°. In a small bowl, combine flour and brown sugar; cut in butter until crumbly. Press into a well-greased 13x9-in. baking pan. Bake 15-18 minutes or until lightly browned., Meanwhile, in a large bowl, beat cream cheese, 1/2 cup sugar and vanilla until smooth. Add eggs; beat on low speed just until combined. Spread over crust., In a small bowl, toss apples with cinnamon, nutmeg and remaining sugar; spoon over cream cheese layer. In another bowl, mix flour, brown sugar and oats; cut in butter until crumbly. Sprinkle over apple layer., Bake 25-30 minutes or until filling is set. Drizzle with caramel topping; cool in pan on a wire rack 1 hour. Refrigerate at least 2 hours. Cut into bars.
Nutrition Facts : Calories 191 calories, Fat 10g fat (6g saturated fat), Cholesterol 40mg cholesterol, Sodium 94mg sodium, Carbohydrate 23g carbohydrate (12g sugars, Fiber 1g fiber), Protein 3g protein.
APPLE STREUSEL CHEESECAKE BARS
Prize-Winning Recipe 2007! Oatmeal cookie mix and pie filling make it easy to get a delicious apple pie-like bar.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 3h40m
Yield 24
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Spray bottom and sides of 13x9-inch pan with cooking spray.
- Place cookie mix in large bowl. With pastry blender or fork, cut in butter until mixture is crumbly and coarse. Reserve 1 1/2 cups crumb mixture; press remaining crumbs in bottom of pan. Bake 10 minutes.
- Meanwhile, in large bowl, beat cream cheese, sugar, flour, vanilla and egg with electric mixer on medium speed until smooth.
- Spread cream cheese mixture evenly over partially baked crust. In medium bowl, mix pie filling and cinnamon. Spoon evenly over cream cheese mixture. Sprinkle reserved crumbs over top. Sprinkle with walnuts.
- Bake 35 to 40 minutes longer or until light golden brown. Cool about 30 minutes. Refrigerate to chill, about 2 hours. For bars, cut into 6 rows by 4 rows. Store covered in refrigerator.
Nutrition Facts : Calories 240, Carbohydrate 29 g, Cholesterol 40 mg, Fat 1 1/2, Fiber 0 g, Protein 4 g, SaturatedFat 7 g, ServingSize 1 Bar, Sodium 170 mg, Sugar 19 g, TransFat 0 g
Tips:
- Use a good quality cream cheese. This will make a big difference in the flavor and texture of your cheesecake bars.
- Make sure the cream cheese is at room temperature before you start. This will help it mix smoothly with the other ingredients.
- Don't overmix the batter. Overmixing can make the cheesecake bars tough.
- Bake the cheesecake bars in a water bath. This will help prevent the cheesecake from cracking.
- Chill the cheesecake bars for at least 4 hours before serving. This will allow them to set properly.
- Serve the cheesecake bars with your favorite toppings. Some popular options include fresh fruit, whipped cream, and caramel sauce.
Conclusion:
Apple cheesecake snack bars are a delicious and easy-to-make treat that is perfect for any occasion. They are made with a simple cream cheese filling that is topped with a layer of apples and a streusel topping. The cheesecake bars are then baked until they are golden brown and set. Apple cheesecake snack bars can be served warm or cold, and they are sure to be a hit with everyone who tries them.
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