**Apple Celery and Walnut Salad: A Refreshing and Nutritious Dish**
The apple celery and walnut salad is a delightful combination of flavors and textures that will tantalize your taste buds. This salad is not only delicious but also incredibly nutritious, making it a perfect choice for health-conscious individuals. The sweetness of the apples pairs perfectly with the crunch of the celery and walnuts, while the tangy dressing adds a burst of flavor. This salad is also a great source of fiber, vitamins, and minerals, making it a wholesome and satisfying meal.
**Recipe 1: Classic Apple Celery and Walnut Salad**
This classic recipe is a simple yet flavorful combination of apples, celery, walnuts, and a tangy dressing. The dressing is made with mayonnaise, Dijon mustard, honey, and lemon juice, which creates a perfect balance of sweet, tangy, and creamy flavors.
**Recipe 2: Waldorf Salad with Grapes and Blue Cheese**
This variation on the classic apple celery and walnut salad includes grapes and blue cheese for added sweetness and tanginess. The grapes add a refreshing burst of flavor, while the blue cheese adds a creamy and savory element.
**Recipe 3: Apple Celery and Walnut Salad with Roasted Sweet Potatoes**
This recipe adds roasted sweet potatoes to the mix for a warm and hearty salad. The sweet potatoes are roasted with olive oil, salt, and pepper until tender and slightly caramelized. They add a delicious sweetness and earthiness to the salad.
**Recipe 4: Apple Celery and Walnut Salad with Quinoa**
This salad incorporates quinoa for a boost of protein and fiber. The quinoa is cooked in broth until fluffy and tender. It adds a chewy texture and a nutty flavor to the salad.
These four recipes offer a variety of options to suit your taste and dietary preferences. Whether you prefer a classic salad, a fruity variation, a warm and hearty option, or a protein-packed meal, you're sure to find a recipe that you'll love.
APPLE CELERY AND WALNUT SALAD
A crunchy combination of apples and celery with bits of toasted walnut in a creamy dressing. Perfect along side of pork or any other main dish.
Categories Side Dish Salad Apples Quick and Easy Walnuts
Time 10m
Yield 4
Number Of Ingredients 18
Steps:
- Toss the apples with the lemon juice in a bowl. Add celery, walnuts, and raisins, then toss. Combine the mayo and sour cream in another bowl, then fold into the apple mixture. Season to taste with salt and pepper. Pack in tightly covered, small plastic containers.
Nutrition Facts :
APPLE, CELERY, AND WALNUT SALAD
Provided by Sheila Lukins
Categories Salad Side Back to School Backyard BBQ Lunch Apple Walnut Celery Healthy Low Cholesterol Potluck Parade Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 8
Steps:
- Toss the apples with the lemon juice in a bowl. Add celery, walnuts, and raisins, then toss. Combine the mayo and sour cream in another bowl, then fold into the apple mixture. Season to taste with salt and pepper. Pack in tightly covered, small plastic containers.
FENNEL-APPLE SALAD WITH WALNUTS
A bright and tangy salad cuts the heaviness of the typical Thanksgiving meal. This one, with fennel, celery, apples and toasted walnuts, is all crunch, which the carb-heavy meal can generally use more of. You can make the dressing a day ahead and store it in the fridge, but don't dress the salad until an hour before serving.
Provided by Melissa Clark
Categories salads and dressings, side dish
Time 10m
Yield 10 servings
Number Of Ingredients 10
Steps:
- In a small bowl, whisk together lemon juice, salt and pepper. Slowly drizzle in oil, continuously whisking, until dressing is emulsified. Taste and add more lemon juice and/or salt if needed.
- In a large bowl, toss the dressing with fennel, apple and celery. Fold in fennel fronds or parsley and walnuts. Top with Parmesan just before serving.
Nutrition Facts : @context http, Calories 114, UnsaturatedFat 6 grams, Carbohydrate 13 grams, Fat 7 grams, Fiber 4 grams, Protein 2 grams, SaturatedFat 1 gram, Sodium 176 milligrams, Sugar 7 grams
APPLE AND WALNUT SALAD
This apple walnut salad delivers sweet and tangy flavor to simple salad greens with a quick apple cider vinaigrette, cranberries and Gorgonzola cheese. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 12 servings (1 cup each).
Number Of Ingredients 15
Steps:
- In a salad bowl, combine the first eight ingredients., In a small bowl, whisk the cider, vinegar, honey, salt and pepper; gradually whisk in oil. Drizzle over salad; toss to coat. Serve immediately.
Nutrition Facts : Calories 155 calories, Fat 10g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 187mg sodium, Carbohydrate 13g carbohydrate (9g sugars, Fiber 2g fiber), Protein 4g protein.
WALDORF SALAD II
This traditional salad is delicious, and you can vary the ingredients to your preference. Try adding diced, roasted chicken to make this salad a meal!
Provided by Penny
Categories Salad Waldorf Salad Recipes
Time 20m
Yield 6
Number Of Ingredients 8
Steps:
- In a medium bowl, whisk together the mayonnaise, sugar, lemon juice, and salt.
- Stir in the apples, celery, walnuts, and raisins. Chill until ready to serve.
Nutrition Facts : Calories 278.9 calories, Carbohydrate 23.8 g, Cholesterol 7 mg, Fat 21.1 g, Fiber 3 g, Protein 2.3 g, SaturatedFat 2.8 g, Sodium 170.8 mg, Sugar 17.2 g
APPLE-CELERY SALAD
I created this recipe one night when I had a craving for a twist on traditional slaw. It was a hit, and now it's a staple at all our family get-togethers. Add a cup of raisins for variety. -Hutch Hutchins, Hartsville, South Carolina
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 10 servings.
Number Of Ingredients 9
Steps:
- Toss celery and apples with lemon juice. In another bowl, whisk together mayonnaise, apple cider, vinegar, oil, mustard and sugar. Pour over celery mixture; toss to coat. Refrigerate, covered, 1 hour. Stir before serving.
Nutrition Facts :
APPLE, CELERY AND WALNUT SALAD
Crisp, crunchy and creamy salad.
Provided by wielkiatuin
Time 15m
Yield Serves 4
Number Of Ingredients 0
Steps:
- String the celery and finely slice.
- Grill (or use hot, dry pan) the walnuts, sunflower and pumpkin seeds until they smell toasty.
- For the dressing whisk the vinegar, olive oil, yoghurt, honey, garlic, capers, sea salt and pepper in a bowl.
- Julienne the apples (cut into thin strips).
- Combine the apple, celery and leaves and watercress and lightly toss. Drizzle with the vinaigrette, scatter with toasted walnuts and seeds, and serve.
Tips for Making the Best Apple, Celery, and Walnut Salad:
- Use crisp and fresh ingredients. The fresher the ingredients, the better the salad will taste. Choose apples that are firm and crisp, celery that is tender and crisp, and walnuts that are fresh and flavorful.
- Cut the apples and celery into uniform pieces. This will help the salad to look more visually appealing and will also ensure that the flavors are evenly distributed throughout the dish.
- Do not overdress the salad. A little bit of dressing goes a long way. Too much dressing can overwhelm the flavors of the other ingredients and make the salad soggy.
- Serve the salad immediately. This salad is best enjoyed immediately after it is made. The apples and celery will start to brown if the salad is left to sit for too long.
Conclusion:
Apple, celery, and walnut salad is a refreshing and healthy salad that is perfect for any occasion. It is easy to make and can be customized to your liking. With its combination of sweet, crunchy, and nutty flavors, this salad is sure to be a hit with everyone who tries it. So next time you are looking for a light and healthy salad, give this apple, celery, and walnut salad a try. You won't be disappointed!
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