Best 5 Apple Butter Bread Machine Recipes
Indulge in the delectable flavors of Apple Butter Bread, a culinary masterpiece that harmonizes the richness of apple butter with the comforting warmth of freshly baked bread. Experience the perfect balance of sweet and tangy notes, as the apple butter swirls and ribbons through each slice of this delightful bread. Discover the ease and convenience of creating this masterpiece using your trusted bread machine, allowing you to savor homemade goodness without the hassle.
This versatile recipe offers three irresistible variations to cater to your taste preferences. The Classic Apple Butter Bread showcases the pure, unadulterated flavors of apple butter, while the Cinnamon Apple Butter Bread adds a touch of warmth and spiciness with the inclusion of cinnamon. For those seeking a more decadent experience, the Cream Cheese Apple Butter Bread introduces a luscious cream cheese filling, creating a symphony of flavors in every bite.
Embark on a culinary journey, following the step-by-step instructions that guide you effortlessly through the bread-making process. Whether you prefer the simplicity of the classic version, the aromatic charm of cinnamon, or the indulgent decadence of cream cheese, this recipe collection promises an exceptional homemade bread experience. Prepare to tantalize your taste buds and fill your kitchen with the enticing aroma of Apple Butter Bread, a treat that will leave you craving more.
APPLE BUTTER BREAD
The wonderful taste of apple butter in a very easy to make bread. Your family will love it!
Provided by Bruce Stone
Categories Bread Quick Bread Recipes
Time 1h5m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 8x4x2-inch loaf pan.
- Mix flour, baking soda, baking powder, salt, nutmeg, and cloves in a bowl.
- Beat the butter and sugar with an electric mixer in a separate large bowl until smooth. Add the egg and apple butter; continue beating until smooth. Mix in the flour mixture until just incorporated. Fold in the raisins and walnuts; mixing just enough to evenly combine. Pour into prepared loaf pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 50 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
Nutrition Facts : Calories 411.3 calories, Carbohydrate 70 g, Cholesterol 43.6 mg, Fat 13.5 g, Fiber 2.2 g, Protein 4.9 g, SaturatedFat 5.6 g, Sodium 365.4 mg, Sugar 46.3 g
APPLE BUTTER BREAD FOR BREAD MACHINE
A very high-rising sweet bread, perfect for breakfast. This recipe is the 1 1/2 size which rises to the top of my 2 lb machine. Do a search here for apple butters or try the one I use #11492. I needed to add about 1/4 cup flour during the first kneading...the dough was sticky.
Provided by Cookin-jo
Categories Yeast Breads
Time 4h
Yield 1 loaf, 1 serving(s)
Number Of Ingredients 8
Steps:
- Add ingredients in order given to the bread pan.
- Set on Sweet cycle (or Basic), 2 lb size.
- Check during the first mixing if the dough is too wet and add some extra flour if necessary.
Nutrition Facts : Calories 1870.6, Fat 33.5, SaturatedFat 4.6, Sodium 2364.3, Carbohydrate 352.1, Fiber 23.3, Sugar 63.5, Protein 44.6
APPLE BUTTER BREAD
I found this through my electric co-op magazine and boy am I ever glad I did. Truly a nice moist quick bread. The key to this bread is obtaining a dark, rich apple butter - the darker the better for flavor. I used White House Apple Butter which was wonderful and outside of my mom's fresh homemade apple butter it is the best I've tried. I hope you enjoy this recipe as much as my family.
Provided by HokiesMom
Categories Quick Breads
Time 1h10m
Yield 10 slices, 10 serving(s)
Number Of Ingredients 10
Steps:
- In a mixing bowl, combine the apple butter, cinnamon and cloves.
- Whisk in the water, then oil, then brown sugar, then the eggs (not all together). Mix until smooth.
- Sift together (important so you don't get white lumps in your dark bread), flour, baking soda and salt. Then combine with the apple butter mixture and mix until smooth.
- Pour into a greased 9-inch loaf pan or 3 to 4 mini-loaf pans.
- Bake at 350F for 65-70 minutes for the 9-inch pan or 45-50 minutes for the mini-loaves.
- Let stand for 10-15 minutes to cool slightly before removing from the pans and letting cool completely on a wire rack.
APPLE BUTTER BREAD (BREAD MACHINE)
Source: Bread Machine Digest, slightly adapted. Best toasted with butter and apple butter slathered on top.
Provided by Sassy J
Categories Yeast Breads
Time 3h15m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Measure ingredients into the bread machine baking pan, in the order recommended by manufacturer. Select Basic Cycle, press start.
- When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
- Let cool to room temperature before slicing.
Nutrition Facts : Calories 211.1, Fat 3.7, SaturatedFat 0.5, Sodium 246.7, Carbohydrate 39.9, Fiber 2.6, Sugar 7.8, Protein 5
APPLE BUTTER (BREAD MACHINE)
Make and share this Apple Butter (Bread Machine) recipe from Food.com.
Provided by duonyte
Categories Apple
Time 1h25m
Yield 3 1/2 cups
Number Of Ingredients 7
Steps:
- Place all ingredients in bread pan. Set to jam cycle and start.
- After cycle is finished, pour into containers and refrigerate.
- Note: Commercial applesauces vary greatly in the amount of moisture. If the consistency is not thick enough for you, run it through the jam cycle again, checking a few times for consistency. Several reviewers mention having to do this.
Nutrition Facts : Calories 509.4, Fat 0.5, SaturatedFat 0.1, Sodium 71.1, Carbohydrate 132.3, Fiber 3.1, Sugar 87.5, Protein 0.5
Tips:
- Use ripe, flavorful apples for the best apple butter flavor.
- If you don't have apple butter, you can substitute 1 cup of applesauce and 1/2 cup of packed brown sugar.
- You can add 1/2 cup of chopped walnuts or pecans to the batter for a nutty flavor.
- If you don't have a bread machine, you can make this bread by hand. Just mix all of the ingredients together in a large bowl, then knead the dough for 5-7 minutes until it is smooth and elastic. Cover the dough with plastic wrap and let it rise in a warm place for 1 hour, or until it has doubled in size. Then, shape the dough into a loaf and bake it at 350 degrees Fahrenheit for 45-50 minutes, or until it is golden brown.
Conclusion:
Apple butter bread is a delicious and easy-to-make bread that is perfect for any occasion. It is a great way to use up leftover apple butter, and it is also a great gift for friends and family. Whether you make it in a bread machine or by hand, you are sure to enjoy this flavorful and moist bread.
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