Indulge in a delightful culinary journey with our enticing appetizer pie recipes. From the classic elegance of the French Onion Soup Pie to the vibrant flavors of the Mediterranean Veggie Pie, each recipe promises a unique taste experience. Whether you're hosting a grand gathering or seeking a comforting snack, these pies offer a symphony of flavors that will tantalize your taste buds. Discover the secrets of creating a flaky, golden crust that perfectly complements the savory fillings. Explore the art of layering ingredients to achieve a harmonious balance of flavors and textures. Get ready to impress your guests with these culinary masterpieces, perfect for any occasion.
Let's cook with our recipes!
BACON-CHEESE APPETIZER PIE
I first made this for an open house three years ago and everybody liked it. It's easy to make and tastes delicious. Cheesecake is popular in these parts-it's fun to have it for an appetizer instead of dessert for a change. -Joanie Elbourn, Gardner, Massachusetts
Provided by Taste of Home
Categories Appetizers
Time 1h5m
Yield 20 servings.
Number Of Ingredients 11
Steps:
- Roll the pastry into a 13-1/2-in. circle. Fit into the bottom and up the sides of an ungreased 9-in. springform pan. Lightly prick the bottom. Bake at 450° for 8-10 minutes or until lightly browned. Cool slightly., In a large bowl, beat cream cheese until fluffy. Add eggs and milk; beat until smooth. Add cheese, onions, bacon, salt, pepper and cayenne; mix well. Pour into the crust., Bake at 350° until set and a knife inserted in the center comes out clean, 40-45 minutes. Cool 20 minutes. Remove sides of pan. Cut into thin slices; serve warm with crackers.
Nutrition Facts : Calories 136 calories, Fat 10g fat (5g saturated fat), Cholesterol 64mg cholesterol, Sodium 191mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 0 fiber), Protein 5g protein.
APPETIZER PIE
Make and share this Appetizer Pie recipe from Food.com.
Provided by Dancer
Categories Spreads
Time 30m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Blend cream cheese and milk.
- Stir in other ingredients except walnuts.
- Spoon in pie plate.
- Sprinkle with walnuts.
- Bake at 350 degrees for 15 minutes.
- Serve with crackers as a spread.
HOT CHIPPED BEEF APPETIZER PIE
Steps:
- 1. Blend cream cheese with milk. 2. Mix other ingredients except nuts with cheese/milk. Pat into 8" pie plate; cover with nuts. 3. Bake at 350F for 20 minutes (or microwave for 8 mins, covered). 4. Serve hot with crackers.
BACON AND CHEESE APPETIZER PIE
Steps:
- Roll the pastry into a 13-1/2 circle an d fit into bottom and up the sides of the springform pan. Prick the bottom with a fork. Bake at 450 7-10 min -varies-until lightly browned Remove and cool. Beat cream cheese until fluffy in a mixing bowl; add eggs and milk and beat until smooth. Add the cheese, onions, bacon, mushrooms and spices to the cream cheese mixture and stir by hand until well incorporated. Pour into crust. Bake at 350 for 40-45 min. until a knife inserted in center comes out clean. Remove and place pan on a wire rack and cool for 20 minutes. Remove the side of the springform and cut into slices. Optional: garnish with more sliced green onions, add a dollop of sour cream, or serve with salsa.
HOLIDAY APPETIZER PIE
My pastor's wife in NY served this at their annual open house and my husband loved it. I make it when we tailgate on the plains in Auburn. Must be served warm with a great cracker.
Provided by Marsha Gardner
Categories Spreads
Time 15m
Number Of Ingredients 10
Steps:
- 1. Blend together cream cheese and milk. Mix well.
- 2. Stir in dried beef, green pepper and onion. Mix well. Stir in sour cream and nuts.
- 3. Spoon into a 9-inch pie plate or shallow baking dish. Sprinkle with chopped pecans. Bake at 350-degrees for 15 minutes.
- 4. Sprinkle with chopped fresh parsley if desired. Serve hot with crackers.
HOT APPETIZER PIE RECIPE
Provided by á-2915
Number Of Ingredients 7
Steps:
- Mix cream cheese and milk. Add additional ingredients. Pat into a 8" pyrex pie plate Bake at 350 for 15 minutes. Serve warm with crackers.
HOLIDAY APPETIZER PIE
My parents were real partying people, and this could be found at their parties instead of chips and dip. It is to be served hot with crackers.
Provided by DeAnne Ellis
Categories Meat Appetizers
Time 35m
Number Of Ingredients 8
Steps:
- 1. Preheat the oven to 350. Blend cream and milk. Stir in beef, onion, green bell pepper, and pepper,mix well. Stir in sour cream. Spoon into a 8 inch pie plate. Sprinkle with walnuts. Bake at 350 degrees for 15 minutes. Serve warm with crackers. Enjoy!
HOLIDAY APPETIZER PIE
Steps:
- Mix all ingredients except pecans and place in oven proof baking dish. Sprinkle chopped pecans on top. Heat through and serve on Triscuits
Tips:
- Use a variety of vegetables. This will give your pie a more complex flavor and texture. Some good choices include broccoli, cauliflower, carrots, celery, onions, and bell peppers.
- Don't overcook the vegetables. You want them to be tender but still have a little bit of crunch.
- Use a flavorful cheese. This will help to bind the pie together and give it a delicious taste. Some good choices include cheddar, mozzarella, Parmesan, and Gruyère.
- Bake the pie until the crust is golden brown and the filling is bubbly. This will ensure that the pie is cooked through.
- Let the pie cool for a few minutes before slicing and serving. This will help to prevent the filling from spilling out.
Conclusion:
Appetizer pies are a delicious and easy way to feed a crowd. They can be made with a variety of ingredients, so you can easily customize them to your own taste. With a little bit of planning, you can make an appetizer pie that will be the star of your next party.
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