Best 8 Appetizer Pie Recipes

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Indulge in a delightful culinary journey with our enticing appetizer pie recipes. From the classic elegance of the French Onion Soup Pie to the vibrant flavors of the Mediterranean Veggie Pie, each recipe promises a unique taste experience. Whether you're hosting a grand gathering or seeking a comforting snack, these pies offer a symphony of flavors that will tantalize your taste buds. Discover the secrets of creating a flaky, golden crust that perfectly complements the savory fillings. Explore the art of layering ingredients to achieve a harmonious balance of flavors and textures. Get ready to impress your guests with these culinary masterpieces, perfect for any occasion.

Here are our top 8 tried and tested recipes!

BACON-CHEESE APPETIZER PIE



Bacon-Cheese Appetizer Pie image

I first made this for an open house three years ago and everybody liked it. It's easy to make and tastes delicious. Cheesecake is popular in these parts-it's fun to have it for an appetizer instead of dessert for a change. -Joanie Elbourn, Gardner, Massachusetts

Provided by Taste of Home

Categories     Appetizers

Time 1h5m

Yield 20 servings.

Number Of Ingredients 11

Pastry for a single-crust pie
3 packages (8 ounces each) cream cheese, softened
4 large eggs, room temperature, lightly beaten
1/4 cup 2% milk
1 cup shredded Swiss cheese
1/2 cup sliced green onions
6 bacon strips, cooked and crumbled
1/2 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon cayenne pepper
Assorted crackers

Steps:

  • Roll the pastry into a 13-1/2-in. circle. Fit into the bottom and up the sides of an ungreased 9-in. springform pan. Lightly prick the bottom. Bake at 450° for 8-10 minutes or until lightly browned. Cool slightly., In a large bowl, beat cream cheese until fluffy. Add eggs and milk; beat until smooth. Add cheese, onions, bacon, salt, pepper and cayenne; mix well. Pour into the crust., Bake at 350° until set and a knife inserted in the center comes out clean, 40-45 minutes. Cool 20 minutes. Remove sides of pan. Cut into thin slices; serve warm with crackers.

Nutrition Facts : Calories 136 calories, Fat 10g fat (5g saturated fat), Cholesterol 64mg cholesterol, Sodium 191mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 0 fiber), Protein 5g protein.

APPETIZER PIE



Appetizer Pie image

Make and share this Appetizer Pie recipe from Food.com.

Provided by Dancer

Categories     Spreads

Time 30m

Yield 10 serving(s)

Number Of Ingredients 8

8 ounces cream cheese
2 tablespoons milk
2 1/2 ounces dried beef, finely chopped
2 tablespoons instant minced onion
1 tablespoon green pepper, finely chopped
1/8 teaspoon pepper
1/2 cup sour cream
1/4 cup walnuts, chopped

Steps:

  • Blend cream cheese and milk.
  • Stir in other ingredients except walnuts.
  • Spoon in pie plate.
  • Sprinkle with walnuts.
  • Bake at 350 degrees for 15 minutes.
  • Serve with crackers as a spread.

HOT CHIPPED BEEF APPETIZER PIE



HOT CHIPPED BEEF APPETIZER PIE image

Categories     Beef     Cheese     Appetizer

Number Of Ingredients 9

1 8-oz pkg cream cheese, softened
2 T milk
1 2.5-oz jar dried beef, minced
2 T minced green pepper
2 T minced onion
1/4 tsp pepper
1/2 C sour cream
1/4 C chopped pecans
Hot sauce or cayenne to taste

Steps:

  • 1. Blend cream cheese with milk. 2. Mix other ingredients except nuts with cheese/milk. Pat into 8" pie plate; cover with nuts. 3. Bake at 350F for 20 minutes (or microwave for 8 mins, covered). 4. Serve hot with crackers.

HOLIDAY APPETIZER PIE



Holiday Appetizer Pie image

My pastor's wife in NY served this at their annual open house and my husband loved it. I make it when we tailgate on the plains in Auburn. Must be served warm with a great cracker.

Provided by Marsha Gardner

Categories     Spreads

Time 15m

Number Of Ingredients 10

16 oz cream cheese, room temperature
1 jar(s) dried beef, chopped
4 Tbsp onion, finely chopped
1 c sour cream
4 Tbsp milk
4 Tbsp green bell pepper, chopped
1/2 tsp freshly ground black pepper
1/2 c pecans, coarsely chopped
additional pecans for sprinkling on top
fresh chopped parsley for garnish if desired

Steps:

  • 1. Blend together cream cheese and milk. Mix well.
  • 2. Stir in dried beef, green pepper and onion. Mix well. Stir in sour cream and nuts.
  • 3. Spoon into a 9-inch pie plate or shallow baking dish. Sprinkle with chopped pecans. Bake at 350-degrees for 15 minutes.
  • 4. Sprinkle with chopped fresh parsley if desired. Serve hot with crackers.

BACON AND CHEESE APPETIZER PIE



BACON AND CHEESE APPETIZER PIE image

Categories     Cheese     Dairy     Appetizer     Bake     Quick & Easy

Yield 12-16 people

Number Of Ingredients 15

Pastry for a single-crust pie.
3 packages low-fat cream cheese
4 eggs, lighly beaten
1/4 c skim milk
1 c (4 oz) shredded swiss cheese
1/2 c sliced green onions
1 c sliced fresh mushrooms
6 bacon strips, cooked and crumbled
1/2 t salt
1/8 t pepper
1/8 t cayenne pepper
1/8 t ground/dry mustard (optional)
sour cream (optional)
salsa (optional)
additional green onions (optional)

Steps:

  • Roll the pastry into a 13-1/2 circle an d fit into bottom and up the sides of the springform pan. Prick the bottom with a fork. Bake at 450 7-10 min -varies-until lightly browned Remove and cool. Beat cream cheese until fluffy in a mixing bowl; add eggs and milk and beat until smooth. Add the cheese, onions, bacon, mushrooms and spices to the cream cheese mixture and stir by hand until well incorporated. Pour into crust. Bake at 350 for 40-45 min. until a knife inserted in center comes out clean. Remove and place pan on a wire rack and cool for 20 minutes. Remove the side of the springform and cut into slices. Optional: garnish with more sliced green onions, add a dollop of sour cream, or serve with salsa.

HOT APPETIZER PIE RECIPE



Hot Appetizer Pie Recipe image

Provided by á-2915

Number Of Ingredients 7

1 8oz cream cheese (softened)
2 tablespoons milk
2 1/2 oz jar Dried Beef
2 tablespoons finely chopped green pepper
2 tablespoons finely chopped onion
1/2 teas. pepper
1/2 cup sour cream

Steps:

  • Mix cream cheese and milk. Add additional ingredients. Pat into a 8" pyrex pie plate Bake at 350 for 15 minutes. Serve warm with crackers.

HOLIDAY APPETIZER PIE



Holiday Appetizer Pie image

My parents were real partying people, and this could be found at their parties instead of chips and dip. It is to be served hot with crackers.

Provided by DeAnne Ellis

Categories     Meat Appetizers

Time 35m

Number Of Ingredients 8

8 oz cream cheese
2 Tbsp milk
2 1/2 oz jar dried beef snipped fine
2 Tbsp instant onion chopped
2 Tbsp minced green bell pepper
1/8 tsp pepper
1/2 c sour cream
1/3 c walnuts minced

Steps:

  • 1. Preheat the oven to 350. Blend cream and milk. Stir in beef, onion, green bell pepper, and pepper,mix well. Stir in sour cream. Spoon into a 8 inch pie plate. Sprinkle with walnuts. Bake at 350 degrees for 15 minutes. Serve warm with crackers. Enjoy!

HOLIDAY APPETIZER PIE



HOLIDAY APPETIZER PIE image

Categories     Cheese     Appetizer     Bake     Christmas

Yield 10 servings

Number Of Ingredients 9

1 (8oz)pkg. cream cheese
2 Tbsp. milk
2 1/2 oz. jar chopped chipped beef
2 Tbsp. minced onion
2 Tbsp. gr. pepper, finely chopped
1/8 tsp. pepper
1/2 c. sour cream
14 c. chopped pecans
Triscuits

Steps:

  • Mix all ingredients except pecans and place in oven proof baking dish. Sprinkle chopped pecans on top. Heat through and serve on Triscuits

Tips:

  • Use a variety of vegetables. This will give your pie a more complex flavor and texture. Some good choices include broccoli, cauliflower, carrots, celery, onions, and bell peppers.
  • Don't overcook the vegetables. You want them to be tender but still have a little bit of crunch.
  • Use a flavorful cheese. This will help to bind the pie together and give it a delicious taste. Some good choices include cheddar, mozzarella, Parmesan, and Gruyère.
  • Bake the pie until the crust is golden brown and the filling is bubbly. This will ensure that the pie is cooked through.
  • Let the pie cool for a few minutes before slicing and serving. This will help to prevent the filling from spilling out.

Conclusion:

Appetizer pies are a delicious and easy way to feed a crowd. They can be made with a variety of ingredients, so you can easily customize them to your own taste. With a little bit of planning, you can make an appetizer pie that will be the star of your next party.

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