Best 3 Antipasto Bake Recipes
Indulge in a culinary journey with our enticing Antipasto Bake, a symphony of flavors that captivates the senses. This delectable dish is a harmonious blend of succulent vegetables, savory meats, and tangy cheeses, all orchestrated to create a masterpiece. Each recipe in this article offers a unique twist on this classic Italian dish, ensuring an unforgettable dining experience.
Savor the traditional Antipasto Bake, a hearty casserole featuring layers of roasted red peppers, briny olives, sun-dried tomatoes, and succulent zucchini. The symphony of flavors reaches its crescendo with the addition of smoky prosciutto, salty capicola, and creamy mozzarella cheese. As the dish bakes to golden perfection, the aromas wafting from the oven will tantalize your taste buds.
For a vegetarian twist, explore the delights of the Roasted Vegetable Antipasto Bake. This vibrant dish showcases a medley of roasted vegetables, from colorful bell peppers and tender zucchini to earthy mushrooms and sweet cherry tomatoes. With a drizzle of balsamic vinegar and fresh herbs, this bake is a celebration of nature's bounty.
Seafood lovers will delight in the Antipasto Bake with Shrimp and Scallops. Plump shrimp and tender scallops take center stage in this seafood extravaganza. Bathed in a garlicky white wine sauce, the seafood is complemented by juicy tomatoes, briny capers, and Kalamata olives. A sprinkle of Parmesan cheese adds a nutty touch that elevates the dish to new heights.
Prepare to be captivated by the Antipasto Bake with Pesto. This innovative recipe infuses the classic dish with the vibrant flavors of homemade pesto. Fresh basil, pine nuts, Parmesan cheese, and olive oil blend harmoniously, creating a verdant sauce that coats every morsel. Grilled chicken and roasted vegetables add substance to this flavorful bake.
Immerse yourself in the world of Antipasto with our collection of delectable recipes. Each dish promises a unique taste experience, from the classic combination of meats and cheeses to the vibrant flavors of roasted vegetables and seafood. Gather your loved ones and embark on a culinary adventure with our Antipasto Bake.
ANTIPASTO BAKE
Stuffed with savory meats and cheeses, these hearty antipasto squares would satisfy an entire offensive line! The dish comes together quickly and bakes in under an hour, making it the perfect potluck bring-along. Introducing the all-stars in this ooey gooey appetizer: salami, Swiss, pepperoni, Colby-Monterey Jack, prosciutto and provolone. A crisp topping finishes it off. -Brea Barclay, Green Bay, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 1h5m
Yield 20 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. Unroll 1 tube of crescent dough into a long rectangle; press perforations to seal. Press onto bottom and up sides of an ungreased 11x7-in. baking dish., Layer meats and cheeses on dough in the order listed. Whisk eggs and seasonings until well blended; pour into dish. Top with roasted pepper., Unroll remaining tube of dough into a long rectangle; press perforations to seal. Place over filling; pinch seams tight. Brush with beaten egg yolk; cover with foil. Bake 30 minutes; remove foil. Bake until golden brown, 15-20 minutes. Let stand 20 minutes.
Nutrition Facts : Calories 229 calories, Fat 15g fat (7g saturated fat), Cholesterol 58mg cholesterol, Sodium 662mg sodium, Carbohydrate 10g carbohydrate (2g sugars, Fiber 0 fiber), Protein 11g protein.
ANTIPASTO POTATO BAKE
This hearty side dish has a surprising Mediterranean flavor. With lots of color from red peppers and black olives, it's shared by Kelley Butler-Ludington of East Haven, Connecticut.
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 10 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the potatoes, artichokes, peppers, olives, cheese and garlic. Drizzle with oil; toss gently to coat. Transfer to a greased 3-qt. baking dish. Toss bread crumbs and butter; sprinkle over the top. , Bake, uncovered, at 375° for 20-25 minutes or until lightly browned.
Nutrition Facts : Calories 152 calories, Fat 10g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 484mg sodium, Carbohydrate 12g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.
ANTIPASTO BAKE
As it is starting to get chilly out I start wanting to bake something warm and yummy. I found this recipe in a taste of Home magazine. Oh Gosh is it good.
Provided by virginia duncan
Categories Casseroles
Time 3h5m
Number Of Ingredients 12
Steps:
- 1. Unroll one tube of crescent dough into one long rectangle; press perforations to seal. Press onto the bottom and up the sides of an ungreased 11 x7 baking dish.
- 2. Layer the meats and cheeses on dough in the order listed. Whisk the eggs and seasonings until well blended; pour into the dish. Top with roasted pepper.
- 3. Unroll remaining tube of dough into a long rectangle; press perforations to seal. Place over the filling; pinch seams tight. Brush with beaten egg yolk; cover with foil.
- 4. Bake at 350 degrees for 30 minutes; remove foil. Bake until golden brown, about 15-20 minutes. Let stand 20 minutes.
Tips:
- Prepare the vegetables in advance. This can save you time when you're ready to assemble the bake.
- Use a variety of vegetables. This will give your bake a more vibrant flavor and texture.
- Don't be afraid to experiment with different cheeses. There are many different types of cheese that can be used in an antipasto bake, so choose one that you like and that will complement the other ingredients.
- Make sure to preheat your oven before baking. This will help the bake cook evenly.
- Serve the bake warm or at room temperature. It's also delicious served cold, but the flavors will be more pronounced when it's warm.
Conclusion:
The antipasto bake is a delicious and versatile dish that can be enjoyed by people of all ages. It's perfect for a party or potluck, or it can be served as a main course for dinner. With so many different variations, there's sure to be an antipasto bake that everyone will love. So next time you're looking for a quick and easy meal, give the antipasto bake a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
