Best 3 Another Healthy Peanut Butter Cookie Recipes
Indulge in the delightful symphony of flavors with our curated collection of healthy peanut butter cookie recipes. These delectable treats are not just another cookie; they are an embodiment of wholesome ingredients, catering to the needs of health-conscious individuals. Embark on a culinary journey where taste meets nutrition, and discover the secrets behind creating guilt-free peanut butter cookies.
Our recipes showcase a range of options, from classic peanut butter cookies to innovative variations like oatmeal peanut butter cookies and peanut butter chocolate chip cookies. Whether you prefer a crispy texture or a chewy bite, we have a recipe that will tantalize your taste buds. Plus, with gluten-free and vegan adaptations, everyone can savor the goodness of these delectable cookies.
Each recipe is meticulously crafted with detailed instructions, ensuring that novice bakers and seasoned chefs alike can achieve peanut butter cookie perfection. We provide a comprehensive guide to selecting the finest ingredients, mastering the art of mixing and baking, and achieving that golden-brown finish.
So, gather your ingredients, preheat your oven, and let's embark on a baking adventure that will redefine your perception of healthy desserts. Get ready to create a batch of peanut butter cookies that are not just another cookie but a celebration of taste and well-being.
HEALTHIER CLASSIC PEANUT BUTTER COOKIES
I love peanut butter cookies but they are always a little greasy. I came up with this healthier version and it's a little less greasy. I love it!
Provided by MakeItHealthy
Categories Desserts Cookies Peanut Butter Cookie Recipes
Time 20m
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Beat butter, peanut butter, applesauce, white sugar, and brown sugar with an electric mixer in a large bowl until smooth. Add eggs and beat until smooth.
- Sift together flour, baking powder, and baking soda in a separate bowl; stir into peanut butter batter. Put batter in refrigerator for 1 hour.
- Roll dough into walnut-sized balls and place 2 inches apart onto ungreased baking sheets. Flatten each ball with a fork, making a crisscross pattern.
- Bake in preheated oven until cookies begin to brown, about 10 minutes.
Nutrition Facts : Calories 215.6 calories, Carbohydrate 30 g, Cholesterol 10.2 mg, Fat 9.3 g, Fiber 1.2 g, Protein 4.6 g, SaturatedFat 3.3 g, Sodium 163.9 mg, Sugar 18.5 g
HEALTHY PEANUT BUTTER COOKIES
Only four ingredients and one bowl are needed for these healthy peanut butter cookies. If you want to make this recipe gluten free, make sure the oat bran was made in a certified gluten-free facility. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2 dozen.
Number Of Ingredients 4
Steps:
- In a large bowl, mix all ingredients. Roll level tablespoons into balls. Place on ungreased baking sheets; flatten with a fork. , Bake at 350° for 15 minutes. Remove to a wire rack to cool.
Nutrition Facts : Calories 78 calories, Fat 6g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 49mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 1g fiber), Protein 3g protein.
ANOTHER HEALTHY PEANUT BUTTER COOKIE
I have adapted my original healthy peanut butter cookie on this site, Healthy Peanut Butter & Honey Cookies Recipe #251315, to make a softer cookie and thought I would post what has become my more commonly made peanut butter cookie. It is not a really sweet cookie, but my children still really enjoy this healthy treat. I hope you enjoy it!
Provided by Enjolinfam
Categories Dessert
Time 20m
Yield 25 cookies
Number Of Ingredients 5
Steps:
- Blend dry ingredients up in a food processor.
- Mix together peanut butter, applesauce, and honey or agave nectar in a bowl. Once the wet ingredients are mixed well, add the dry ingredients and mix together. I usually finish by mixing with my hands.
- Form small balls and set them on a cookie sheet after spraying it with a nonstick spray. Use a fork to press down on the ball to flatten the cookies. Bake in an oven for 10 minutes only at 350 degrees. Remember that peanut butter cookie's burn easily so you need to take them out right away even if they don't look done, because by the time they are brown on top they are usually burnt on the bottom.
Tips:
- To achieve the perfect texture, use a combination of granulated sugar and brown sugar. Granulated sugar provides a crispy texture, while brown sugar adds moisture and chewiness.
- To ensure the cookies stay soft and moist, use creamy peanut butter. Avoid using natural peanut butter as it tends to be drier and can result in a crumbly cookie.
- Chill the dough for at least 30 minutes before baking. Chilling helps the dough set and prevents the cookies from spreading too much in the oven.
- For a gooey center, press a peanut butter cup into the center of each cookie before baking. You can also sprinkle some chopped peanuts or chocolate chips on top of the cookies for added flavor and texture.
- Bake the cookies until the edges are golden brown and the centers are just set. Overbaking will result in dry and crumbly cookies.
- Let the cookies cool completely on a wire rack before enjoying them. This allows the cookies to firm up and develop their full flavor.
Conclusion:
This recipe for Healthy Peanut Butter Cookies is a delicious and nutritious treat that is perfect for any occasion. With its simple ingredients and easy-to-follow instructions, it's a great recipe for bakers of all skill levels. So gather your ingredients, preheat your oven, and get ready to create a batch of these delectable cookies that are sure to satisfy your sweet tooth and keep you coming back for more.
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