Best 2 Animal Pancakes Recipes
**Unleash Your Inner Child with Delightful Animal Pancakes: A Culinary Adventure for Kids and Adults Alike**
In the realm of breakfast creations, animal pancakes reign supreme as playful and delectable treats that bring joy to kids and adults alike. These fluffy and imaginative pancakes take on various animal shapes, from the classic round face of a bear to the long neck of a giraffe. With endless possibilities for decoration, animal pancakes transform your plate into a vibrant zoo of edible art. Embark on this culinary adventure with our curated collection of animal pancake recipes, each one a masterpiece in its own right. From the majestic lion to the adorable bunny, these recipes offer a delightful variety of animal characters to satisfy every taste and preference. Let your imagination run wild as you whip up these whimsical pancakes, turning breakfast into an unforgettable feast.
ANIMAL PANCAKES
Start their day off with a smile, with our fun animal shaped pancakes that are ready in only 15 minutes.
Provided by Stephanie Wise
Categories Breakfast
Time 15m
Yield 6
Number Of Ingredients 6
Steps:
- In large bowl, stir together Bisquick mix, milk and eggs until well combined. Grease and heat griddle.
- To make lion pancakes: Ladle batter onto hot greased griddle, making 6 large circles for the heads and 6 smaller circles for the mouths. Cook on both sides until golden, about 5 minutes.
- Place 1 larger pancake on serving plate; top with smaller pancake. Decorate with sliced strawberries for mane and nose, blueberries for eyes and chocolate chips for mouth (see photo).
- To make caterpillar pancakes: Ladle tablespoonfuls of batter onto hot greased griddle, making small circles. Cook on both sides until golden, 3 to 5 minutes.
- Place circles on serving plates to look like caterpillar (see photo). Decorate with raisins for the eyes, orange rind for the antennae and chocolate chips for the feet.
- To make dog pancakes: Ladle batter onto hot greased griddle, making 6 larger oblong pancakes (for the heads), 6 small round pancakes (for the snouts) and 12 oval pancakes (for the ears). Cook on both sides until golden, about 5 minutes.
- Place 1 larger oblong pancake on serving plate; top with smaller pancake. Place oval pancakes on either side of larger pancake to make ears. Decorate with sliced strawberries for nose and tongue, blueberries for eyes and chocolate chips for mouth (see photo).
Nutrition Facts : ServingSize 1 Serving
ANIMAL PANCAKES RECIPE BY TASTY
Here's what you need: pancake mix, strawberry, blueberry, banana, chocolate chip, maple syrup
Provided by Jody Duits
Categories Breakfast
Time 30m
Yield 4 pancakes
Number Of Ingredients 6
Steps:
- Prepare pancake mix per box instructions.
- Heat a nonstick pan or pancake griddle on medium heat. For large pancakes, pour 1 cup (235 ml) of batter onto the pan. For small pancakes, pour a little less than ¼ cup (60 ml) of batter onto the pan. For medium pancakes, pour ⅓ cup (80 ml) of batter onto the pan.
- Allow to cook until bubbles form and begin to pop all around the pancake. The pancake will also lose its shiny sheen and begin to look more matte. Flip and cook on the other side for 2-3 minutes, or until the bottom is lightly browned.
- For the lion pancake, you'll need 1 large pancake, 1 small pancake, sliced strawberries for the mane and nose, blueberries for the eyes, and chocolate chips for the mouth.
- For the monkey pancake, you'll need 1 large pancake, 2 small pancakes, 1 medium pancake, blueberries for the eyes and nose, and chocolate chips for the mouth.
- For the owl pancake, you'll need 1 large pancake, sliced bananas for the eyes and feathers, blueberries for the eyes, and sliced strawberries for the beak and wings.
- For the pig pancake, you'll need 1 large pancake, 1 small pancake, chocolate chips for the snout, blueberries for the eyes, and sliced strawberries for the ears.
- Make your favorite animal pancakes and top with syrup, or another favorite pancake topping.
- Enjoy!
Nutrition Facts : Calories 911 calories, Carbohydrate 183 grams, Fat 7 grams, Fiber 7 grams, Protein 24 grams, Sugar 39 grams
Tips:
- Use fresh ingredients: Fresh ingredients will give your pancakes the best flavor and texture. If possible, use organic or locally-sourced ingredients.
- Don't overmix the batter: Overmixing the batter will make your pancakes tough. Mix just until the ingredients are combined.
- Let the batter rest: Letting the batter rest for a few minutes before cooking will help the pancakes to rise and be more fluffy.
- Use a hot griddle or skillet: A hot griddle or skillet will help the pancakes to cook evenly and prevent them from sticking.
- Don't overcrowd the griddle or skillet: Overcrowding the griddle or skillet will prevent the pancakes from cooking evenly.
- Flip the pancakes only once: Flipping the pancakes too often will make them tough. Flip them only once, when the edges are golden brown and bubbles begin to form on the surface.
- Serve the pancakes immediately: Pancakes are best served immediately after they are cooked. If you need to keep them warm, place them in a warm oven or on a warming tray.
Conclusion:
Animal pancakes are a fun and easy way to make breakfast or brunch special. With a variety of shapes and toppings to choose from, there's an animal pancake recipe for everyone. So get creative and have fun making these delicious and adorable treats!
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