Best 4 Amish Peanut Butter Spread Recipes
In the realm of sweet and savory spreads, Amish Peanut Butter Spread stands out as a culinary delight. Its creamy texture and rich, nutty flavor make it a versatile addition to any breakfast, brunch, or snack table. Originating from the heart of Amish country, this spread is crafted with wholesome ingredients and a touch of love, resulting in a taste experience that is both comforting and nostalgic. This article presents a collection of Amish Peanut Butter Spread recipes, each offering a unique twist on this classic treat. From the traditional to the contemporary, these recipes cater to diverse preferences and dietary needs. Indulge in the classic Amish Peanut Butter Spread recipe, discover the delightful combination of peanut butter and chocolate in the Chocolate Peanut Butter Spread, or embrace a healthier option with the No-Sugar-Added Peanut Butter Spread. For those with a sweet tooth, the Peanut Butter and Jelly Spread offers a harmonious blend of peanut butter and jelly, while the Peanut Butter Banana Spread adds a touch of fruity sweetness. With step-by-step instructions and helpful tips, these recipes ensure that every homemade spread turns out perfectly.
Check out the recipes below so you can choose the best recipe for yourself!
HOMEMADE AMISH PEANUT BUTTER SPREAD
Once you try this yummy Homemade Amish Peanut Butter Spread (sometimes known as "church spread") you will be hooked! This tasty spread is a super easy recipe to make, taking on 5 minutes and using only 3 simple ingredients.
Provided by Jinxy Media
Time 5m
Number Of Ingredients 3
Steps:
- 1. Mix all ingredients together in a large mixing bowl until smooth. 2. Serve the peanut butter spread on bread or dinner rolls.
AMISH PEANUT BUTTER
This is a tasty peanut butter spread, sometimes known as 'church spread' that is common among the Amish and Mennonite communities. Great on bread, bananas, ice cream, etc.
Provided by HKunkel
Categories Side Dish Sauces and Condiments Recipes
Time 5m
Yield 24
Number Of Ingredients 3
Steps:
- In a bowl, mix corn syrup, peanut butter and marshmallow creme until thoroughly combined. Store in an air-tight container.
Nutrition Facts : Calories 73.7 calories, Carbohydrate 12.4 g, Fat 2.7 g, Fiber 0.3 g, Protein 1.4 g, SaturatedFat 0.6 g, Sodium 34 mg, Sugar 4.7 g
AMISH PEANUT BUTTER SPREAD
Different from the other recipes because it uses Mrs. Butterworth's Syrup instead of plain Karo. I found this recipe in a cookbook I bought from a Montana Amish (Yes we have Amish in Montana!) Kitchen/Diner called The Dinnerbell Bakery and Banquets Cook Book. Seriously sinful this spread usually doesn't make it to the bread or pancakes. And of course it makes a HUGE batch, after all it IS an Amish recipe. This is probably where they get the saying "Taste makes Waist".
Provided by dontfencemein
Categories Toddler Friendly
Time 10m
Yield 50 serving(s)
Number Of Ingredients 4
Steps:
- Whip all together till well mixed.
- Enjoy on hot bread, pancakes, waffles or with fresh fruit like apples (or just your spoon!).
Nutrition Facts : Calories 209.3, Fat 9.2, SaturatedFat 1.9, Sodium 113.5, Carbohydrate 29.5, Fiber 1.2, Sugar 16.4, Protein 4.7
AMISH PEANUT BUTTER SPREAD
An Amish favorite that is absolutely wonderful on homemade rolls, biscuits, bread, toast... anything that you would spread with peanut butter. Found in every Amish home and in every restaurant in Amish country. Enjoy!
Provided by Family Favorites
Categories Other Snacks
Time 5m
Number Of Ingredients 3
Steps:
- 1. Combine all in mixing bowl. Traditionally, this is left out at room temp on the counter in a squeeze bottle with the end snipped a bit larger, but you could certainly store it in a glass jar.
Tips:
- Use fresh, high-quality peanuts: This will ensure the best flavor and texture for your peanut butter spread.
- Roast the peanuts before making the spread: Roasting brings out the natural oils and flavors of the peanuts, resulting in a richer and more complex taste.
- Be patient when blending the peanuts: It may take several minutes for the peanuts to reach a smooth and creamy consistency. Don't be tempted to rush the process, or you may end up with a gritty or oily spread.
- Add a little salt to taste: Salt helps to balance out the sweetness of the peanuts and enhances the overall flavor of the spread.
- Store the peanut butter spread in an airtight container in the refrigerator: This will help to keep it fresh for up to two weeks.
Conclusion:
Making your own Amish peanut butter spread is a fun and rewarding experience. With a little time and effort, you can create a delicious and healthy spread that the whole family will enjoy. So next time you're in the mood for a peanut butter and jelly sandwich, reach for your homemade spread instead of the store-bought kind. You won't be disappointed!
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