Indulge in the delectable Amish Creamy Mustard Sauce, a culinary masterpiece that tantalizes the taste buds with its velvety texture and tangy, savory flavor. This versatile sauce finds its way into various delectable dishes, from the classic Amish Mustard Chicken and Creamy Mustard Meatloaf to the innovative Creamy Mustard Salmon and Mustard Glazed Pork Chops. Each recipe showcased in this article offers a unique culinary experience, highlighting the sauce's ability to transform ordinary ingredients into extraordinary dishes. Whether you're a seasoned chef or a home cook seeking culinary inspiration, prepare to embark on a delightful journey with this collection of Amish Creamy Mustard Sauce recipes.
Here are our top 4 tried and tested recipes!
25 BEST OLD-FASHIONED AMISH RECIPE COLLECTION
These easy old-fashioned Amish recipes are simple yet spectacular. From breakfast casserole to friendship bread to baked chicken, try these dishes that have been passed down for generations.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 25
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep an Amish dish in 30 minutes or less!
Nutrition Facts :
AMISH HOMEMADE MUSTARD
This recipe is from Amish Cooking by Pathway Publishers. This recipe is a sweet, mild dipping mustard. Identical to Herlochers Dipping Mustard in flavor. If you live in the Ohio area, Herlochers is often available in the deli section of larger grocery stores. This is excellent for deli meat and cheese trays. Very good on smoked meat or cheese sandwiches.
Provided by bshemyshua
Categories Sauces
Time 13m
Yield 18-20 Tablespoons, 18-20 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients with a wire whisk in the top of a double boiler.
- Bring to a boil on stovetop over medium heat.Then continue to lightly boil until thick.
- After this has thickened remove from heat and sprinkle a little turmeric in and blend to add more of a yellow color.
Nutrition Facts : Calories 46.6, Fat 1.8, SaturatedFat 0.9, Cholesterol 14.7, Sodium 7.1, Carbohydrate 6.7, Fiber 0.1, Sugar 5.6, Protein 0.8
HERLOCHERS MUSTARD RECIPE
Steps:
- Mix all ingredients with a wire whisk in the top of a double boiler. Bring to a boil on stovetop over medium heat.Then continue to lightly boil until thick. After this has thickened remove from heat and sprinkle a little turmeric in and blend to add more of a yellow color.
SWEET-AND-SOUR MUSTARD
In addition to using my mustard as gifts for friends, I give it to my father each Christmas. One year, I absentmindedly left it behind in my refrigerator-and he was so disappointed when he didn't find it under the tree that I had to send him some as soon as I got back home! Of course, I like using this mustard in my own kitchen as well-in everything from honey-mustard chicken to sandwiches. It doesn't have a "bite"...just a little "zip". Our home's in the country, I grow both vegetables and flowers here. On vacations, my husband and I get our exercise doing lots of mountain hiking.
Provided by Taste of Home
Time 15m
Yield 1-1/2 cups.
Number Of Ingredients 5
Steps:
- In a large saucepan, whisk together all ingredients. Cook over low heat, stirring constantly, until thickened. Pour into small jars. Cover and refrigerate.
Nutrition Facts : Calories 52 calories, Fat 1g fat (0 saturated fat), Cholesterol 18mg cholesterol, Sodium 9mg sodium, Carbohydrate 10g carbohydrate (10g sugars, Fiber 0 fiber), Protein 1g protein.
- For a smoother sauce, strain the sauce after blending.
- To make a thicker sauce, add more cornstarch or flour.
- To make a thinner sauce, add more milk or cream.
- To add a bit of tanginess, add a squeeze of lemon juice or white vinegar.
- For a richer sauce, use full-fat milk or cream.
- To add a bit of sweetness, add a pinch of sugar or honey.
- To add a bit of heat, add a pinch of cayenne pepper or chili powder.
Amish creamy mustard sauce is a versatile and delicious sauce that can be used on a variety of dishes. It is easy to make and can be tailored to your own taste preferences. Whether you like it smooth or chunky, thick or thin, tangy or sweet, you can easily adjust the recipe to suit your needs. So next time you are looking for a quick and easy sauce to add to your favorite dishes, give Amish creamy mustard sauce a try.
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