Nacho dip is a classic party food that is always a hit with a crowd. This versatile dip can be made with a variety of ingredients, making it easy to customize to your liking. Whether you prefer a classic cheese dip, a spicy salsa dip, or a creamy guacamole dip, there is a nacho dip recipe out there for everyone.
Classic cheese dip is made with a blend of cheddar cheese, Monterey Jack cheese, and cream cheese. It is typically seasoned with chili powder, cumin, and garlic powder. Salsa dip is made with a combination of tomatoes, onions, peppers, and spices. It can be made mild, medium, or hot, depending on your preference. Guacamole dip is made with mashed avocados, lime juice, cilantro, and onions. It is typically seasoned with salt, pepper, and cumin.
In addition to these classic recipes, there are many other variations of nacho dip that you can try. Some popular options include:
* **Black bean dip:** This dip is made with black beans, corn, tomatoes, and spices. It is a healthy and flavorful alternative to traditional nacho dip.
* **Queso fundido dip:** This dip is made with melted cheese, chorizo, and poblano peppers. It is a rich and decadent dip that is perfect for parties.
* **Spinach artichoke dip:** This dip is made with spinach, artichoke hearts, cream cheese, and Parmesan cheese. It is a creamy and cheesy dip that is always a crowd-pleaser.
No matter what your preference, there is a nacho dip recipe out there that you will love. So next time you are throwing a party, be sure to make a batch of nacho dip. Your guests will thank you!
ABSOLUTELY THE BEST NACHO DIP EVER
This attractive layered dip for tortilla chips is filled with fresh ingredients. The addition of cocktail sauce is a nice, spicy twist.
Provided by JEFF MOORE
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 2h20m
Yield 64
Number Of Ingredients 11
Steps:
- In a blender or food processor, thoroughly mix cream cheese, sour cream and mayonnaise. Spread the mixture evenly in the bottom of a medium serving dish.
- In individual layers, top the mixture with cocktail sauce, mild salsa, diced green onion, red bell pepper, green bell pepper, shredded Cheddar cheese and shredded lettuce.
- Arrange cucumber slices around the edge of the serving dish. Chill in the refrigerator at least 2 hours before serving.
Nutrition Facts : Calories 46.7 calories, Carbohydrate 1.2 g, Cholesterol 9 mg, Fat 4.2 g, Fiber 0.2 g, Protein 1.4 g, SaturatedFat 2 g, Sodium 81.1 mg, Sugar 0.5 g
EASY LAYERED NACHO DIP
Steps:
- Beat cream cheese and sour cream together until smooth and spread evenly in bottom of 9X13 baking dish (preferably glass).
- Spread salsa evenly over sour cream cream cheese layer.
- Sprinkle on green onions, spreading evenly.
- Top with grated cheese, spreading evenly over green onion (be sure to grate cheese on smaller grating/shredding)
Nutrition Facts : Calories 125 kcal, Carbohydrate 7 g, Protein 7 g, Fat 8 g, SaturatedFat 4 g, Cholesterol 26 mg, Sodium 434 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
THE BEST NACHO DIP EVER
I found this recipe on the web and modified it to include fat-free or low fat ingredients, when possible. It is absolutely the best nacho dip ever. I think it's the cocktail sauce that makes all the difference. Try to allow at least 2 hours "cure" time in the fridge. An overnight stay is even better!
Provided by R E Taylor
Categories Weeknight
Time 2h20m
Yield 1 8x8 square dish
Number Of Ingredients 9
Steps:
- Thoroughly mix cream cheese, sour cream and mayo.
- Spread evenly in the bottom of a serving dish or plastic container with lid.
- Layer the remaining ingredients, in order, over your base layer.
- Allow to set in the refrigerator for at least 2 hours.
- Serve alone or with nacho chips.
Tips:
- Use fresh ingredients: Fresh ingredients will give your nacho dip the best flavor. If possible, use ripe tomatoes, onions, and cilantro.
- Don't be afraid to experiment: There are many ways to make nacho dip. Feel free to add your favorite ingredients or adjust the seasonings to your taste.
- Make it ahead of time: Nacho dip can be made ahead of time and stored in the refrigerator for up to 3 days. This makes it a great option for parties or potlucks.
- Serve it with your favorite toppings: Nacho dip is delicious on its own, but it's even better when served with your favorite toppings. Some popular toppings include shredded cheese, sour cream, guacamole, salsa, and jalapeños.
Conclusion:
Nacho dip is a delicious and versatile dish that is perfect for any occasion. Whether you're hosting a party or just want a quick and easy snack, nacho dip is sure to be a hit. With so many different ways to make it, you're sure to find a recipe that you love. So next time you're looking for a delicious and easy appetizer, give nacho dip a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #appetizers #beans #dinner-party #holiday-event #dips #dietary #low-carb #low-in-something #meat #brunch #number-of-servings
You'll also love