Best 4 Almond Butterscotch Latte Recipes
Indulge in a symphony of flavors with our delectable Almond Butterscotch Latte, a harmonious blend of rich espresso, velvety steamed milk, and the irresistible combination of almond and butterscotch. This delightful beverage offers a delightful dance on your palate, tantalizing your taste buds with its nutty, buttery, and subtly sweet notes. Our collection of recipes takes you on a culinary journey, introducing variations that cater to diverse preferences. From the classic Almond Butterscotch Latte to the decadent Iced Almond Butterscotch Latte, each recipe is crafted to deliver a unique sensory experience. Whether you prefer the warmth of a hot latte on a chilly morning or the refreshing coolness of an iced latte on a sweltering afternoon, our recipes have you covered. Get ready to elevate your coffee routine and embark on a flavorful adventure with our Almond Butterscotch Latte recipes.
Check out the recipes below so you can choose the best recipe for yourself!
ALMOND JOY LATTE
Make and share this Almond Joy Latte recipe from Food.com.
Provided by Bev I Am
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in a 12 oz mug.
- Mix thoroughly.
Nutrition Facts : Calories 33.9, Fat 0.9, SaturatedFat 0.4, Cholesterol 0.2, Sodium 37.1, Carbohydrate 6, Fiber 0.3, Sugar 3.2, Protein 0.5
ALMOND BUTTERSCOTCH LATTE
From Cappuccino Espresso the Book of Beverages by Christie and Thomas Katona.
Provided by Vicki Butts (lazyme)
Categories Hot Drinks
Time 5m
Number Of Ingredients 5
Steps:
- 1. In an 8-ounce cup, combine toppings, syrup and espresso.
- 2. Fill cup with steamed milk and top with a small dollop of foamed milk.
- 3. Serve immediately.
ALMOND BUTTERSCOTCH LATTE
Make and share this Almond Butterscotch Latte recipe from Food.com.
Provided by lazyme
Categories < 15 Mins
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- In an 8-ounce cup, combine toppings, syrup and espresso.
- Fill cup with steamed milk and top with a small dollop of foamed milk.
- Serve immediately.
Nutrition Facts : Calories 85.9, Fat 1.3, SaturatedFat 0.6, Cholesterol 0.4, Sodium 102.7, Carbohydrate 18.3, Fiber 0.5, Sugar 4.7, Protein 0.9
EASY BUTTERSCOTCH-ALMOND PRALINES
Enjoy these delicious candies with butterscotch flavor that are ready in less than an hour.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 55m
Yield 24
Number Of Ingredients 7
Steps:
- Line cookie sheet with foil. In 2-quart saucepan, stir all ingredients except boiling water with wooden spoon. Heat over medium heat, stirring constantly, until boiling rapidly. Boil and stir 3 minutes. Place boiling water in measuring cup. Remove candy from heat and continue stirring vigorously 4 to 5 minutes or until thick but still shiny.
- Working quickly, drop praline mixture by tablespoonfuls onto cookie sheet, flattening into patty shape with back of wooden spoon if needed. If mixture stiffens too much to drop from a spoon, quickly stir in hot water, 1/4 teaspoon at a time, until smooth. Cool completely, about 30 minutes. Store in tightly covered container.
Nutrition Facts : Calories 80, Carbohydrate 16 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 1/2 g, ServingSize 1 Candy, Sodium 30 mg, Sugar 16 g, TransFat 0 g
Tips:
- Use high-quality coffee beans for the best flavor. Freshly ground coffee beans will give you the best results.
- If you don't have a milk frother, you can heat the milk in a saucepan over medium heat until it is just simmering. Then, use a whisk to froth the milk until it is light and fluffy.
- If you don't have almond butter, you can use another type of nut butter, such as peanut butter or cashew butter.
- Be careful not to overcook the butterscotch sauce. It should be thick and bubbly, but not too dark.
- If you want a stronger butterscotch flavor, you can add a teaspoon of vanilla extract to the sauce.
- This latte can be made ahead of time and stored in the refrigerator for up to 3 days. Just reheat it in the microwave or on the stovetop before serving.
Conclusion:
The almond butterscotch latte is a delicious and easy-to-make coffee drink that is perfect for a cold winter day. It is also a great way to use up leftover almond butter. With its rich, nutty flavor and creamy texture, this latte is sure to become a new favorite. Give it a try today!
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