Best 3 Almond Butter Honey Nut Os Bars Recipes

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Indulge in the delightful goodness of Almond Butter Honey Nut OS Bars, a symphony of flavors that will tantalize your taste buds. These delightful treats are a fusion of wholesome ingredients, including creamy almond butter, luscious honey, crunchy nuts, and a hint of oats, all held together by a sweet and sticky glaze. Discover the culinary journey that awaits you as we explore the delectable variations of this classic recipe, from the classic Almond Butter Honey Nut OS Bars to the tantalizing Chocolate Almond Butter Honey Nut OS Bars and the irresistible Peanut Butter Honey Nut OS Bars. Each recipe promises a unique taste experience, offering a delightful combination of textures and flavors that will leave you craving more.

Let's cook with our recipes!

ALMOND BUTTER HONEY NUT O'S BARS



Almond Butter Honey Nut O's Bars image

This just came to me in an email from Cascadian Farms and I am posting it here for safekeeping. The recipe is credited to Shaina Olmanson. I found them rather sweet, so I will probably reduce the honey/sugar. Instead of making a drizzle I just added chocolate chips and butterscotch chips into the mixture, which was yummy but again added to the sweetness. Experiment! Let me know what you change to make it work for your family :). Time does not include cooling time.

Provided by smellyvegetarian

Categories     Dessert

Time 10m

Yield 16 serving(s)

Number Of Ingredients 5

3 cups Honey Nut Cheerios (obviously casc farms o's but zaar doesn't recognize those!)
1/2 cup sugar
1/2 cup honey
2/3 cup almond butter
4 ounces chocolate chips

Steps:

  • Measure cereal into a large mixing bowl. In a small saucepan heat sugar and honey just until sugar is dissolved. Remove from heat and stir in the almond butter. Pour over cereal and stir to combine. Press into an 8" square dish. Allow to cool.
  • In a double boiler, melt the chocolate. Drizzle over the top of the bars. Allow to set. Cut into 2" squares.

ALMOND BARS



Almond Bars image

"This is one of my favorite recipes for last-minute school bake sales," writes Sandy Kerrison from her home in Lockport, New York. "The cake-like snacks are the first items to go...that is, if they're not grabbed by a teacher first. I also include them in Christmas cookie gift baskets."

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 2 dozen.

Number Of Ingredients 6

4 eggs
2 cups sugar
1 cup butter, melted
2 cups all-purpose flour
2-1/2 teaspoons almond extract
Confectioners' sugar

Steps:

  • In a large bowl, beat the eggs and sugar until lemon-colored. Beat in butter and extract; gradually stir in the four and mix well. Spread into a greased 13x9-in. baking pan. , Bake at 325° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Sprinkle with confectioners' sugar.

Nutrition Facts : Calories 184 calories, Fat 9g fat (5g saturated fat), Cholesterol 56mg cholesterol, Sodium 88mg sodium, Carbohydrate 25g carbohydrate (16g sugars, Fiber 0 fiber), Protein 2g protein.

HONEY ALMOND BUTTER



Honey Almond Butter image

To me, nothing tastes better than a warm homemade muffin right from the oven and topped with this yummy flavored butter. It's also wonderful on toast, quick breads and biscuits. -Pat Hockett, Ocala, Florida

Provided by Taste of Home

Time 10m

Yield 1-1/2 cups.

Number Of Ingredients 4

1 cup butter, softened
1/4 cup honey
1 tablespoon brown sugar
1/2 teaspoon almond extract

Steps:

  • In a small bowl, beat the butter, honey, brown sugar and extract until light and fluffy. Transfer to a sheet of plastic wrap; roll into a log. Refrigerate until chilled. Unwrap and slice or place on a butter dish.

Nutrition Facts : Calories 161 calories, Fat 15g fat (9g saturated fat), Cholesterol 41mg cholesterol, Sodium 155mg sodium, Carbohydrate 7g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.

Tips:

  • Make sure your almond butter is creamy and smooth. If it's too thick, it will be difficult to spread and the bars will be dry.
  • Use high-quality honey. This will give the bars a delicious, natural sweetness.
  • Don't overcook the oats. They should be chewy, not mushy.
  • Press the mixture firmly into the pan. This will help the bars hold together.
  • Chill the bars for at least 2 hours before cutting them. This will make them easier to handle and cut.
  • Store the bars in an airtight container in the refrigerator for up to 2 weeks.

Conclusion:

Almond Butter Honey Nut OS Bars are a delicious and healthy snack or breakfast option. They're easy to make and can be customized to your liking. With their combination of creamy almond butter, sweet honey, crunchy oats, and nutty granola, these bars are sure to satisfy your cravings. Plus, they're packed with nutrients like protein, fiber, and healthy fats. So next time you're looking for a quick and easy snack, give these Almond Butter Honey Nut OS Bars a try!

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