Best 2 Air Fryer Salmon With Bragg Recipes
Tantalize your taste buds with our air fryer salmon recipes, a culinary symphony that harmonizes the delicate flavors of salmon with the crispy perfection of air frying. This cooking method not only preserves the salmon's succulent texture but also infuses it with a delightful crispiness that will leave you craving for more.
Embark on a culinary journey with our classic air fryer salmon recipe, a testament to simplicity and elegance. Seasoned with salt, pepper, and a hint of lemon, this dish allows the natural flavors of the salmon to shine through. For a zesty twist, explore our air fryer lemon pepper salmon recipe, where the vibrant flavors of lemon and pepper dance on your palate.
If you seek a bolder experience, venture into our air fryer salmon with Bragg recipe, a harmonious blend of savory and tangy flavors. Bragg Liquid Aminos, a versatile seasoning, adds a delightful umami touch that elevates the salmon to new heights.
For a delightful Asian-inspired variation, try our air fryer salmon teriyaki recipe. The sweet and savory teriyaki sauce, infused with ginger and garlic, creates a delectable glaze that complements the salmon's richness.
Craving a crispy crust? Indulge in our air fryer salmon with crispy skin recipe, where the skin transforms into an irresistibly crunchy layer, while the flesh remains moist and flaky.
And for those who love their salmon with a touch of smokiness, our air fryer smoked salmon recipe is a must-try. The infusion of smoky flavors adds a captivating depth to the salmon, creating a dish that is both elegant and rustic.
Each recipe offers a unique flavor profile, ensuring that every bite is an adventure. So, prepare to embark on a culinary odyssey with our air fryer salmon recipes, and discover the endless possibilities that this versatile cooking method holds.
AIR FRYER SALMON
Melt in the mouth Brown Sugar Garlic Air Fryer Salmon is juicy, tender and full of flavor. Salmon is so good, especially when it's cooked right, and the Air Fryer makes it perfect every time.
Provided by Alyssa Rivers
Categories Dinner Main Course
Time 15m
Number Of Ingredients 7
Steps:
- Salt and pepper the salmon. In a small bowl add the brown sugar, chili powder, paprika, Italian seasoning and garlic powder. Rub on the salmon.
- In the basket of your air fryer add the salmon skin side down. Turn the air fryer to 400 degrees and cook for 10 minutes. If adding asparagus add to the basket after 5 minutes.
Nutrition Facts : Calories 190 kcal, Carbohydrate 7 g, Protein 23 g, Fat 7 g, SaturatedFat 1 g, Cholesterol 62 mg, Sodium 61 mg, Fiber 1 g, Sugar 6 g, ServingSize 1 serving
AIR FRYER SALMON
Salmon fillets cook beautifully in an air fryer and make a delicious meal when coated in a herb seasoning and served with greens and grains
Provided by Samuel Goldsmith
Categories Dinner
Time 15m
Number Of Ingredients 7
Steps:
- Combine the salt, pepper, mixed herbs and garlic granules, if using, in a bowl, then scatter onto a plate. Rub each salmon fillet with a little olive oil and roll in the seasoning to coat.
- Put in the air fryer basket in one layer and cook at 180C for 8-10 mins, until cooked through. If you have larger salmon fillets they will need to be cooked for longer - keep checking after 10 mins and cook in 1-2 min blasts, until ready. Serve with greens and quinoa or rice, if you like.
Nutrition Facts : Calories 264 calories, Fat 17 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 0.1 grams carbohydrates, Fiber 0.1 grams fiber, Protein 27 grams protein, Sodium 1.36 milligram of sodium
Tips:
- Choose fresh, high-quality salmon. Look for fillets that are firm to the touch, have a bright pink color and do not have any off-putting odors.
- Dry the salmon fillets thoroughly before cooking. This will help the skin crisp up and prevent the salmon from sticking to the air fryer basket.
- Season the salmon fillets generously with salt, pepper, and your favorite spices. You can also add a drizzle of olive oil or melted butter for extra flavor.
- Preheat the air fryer to the desired temperature before cooking. This will help the salmon cook evenly.
- Cook the salmon fillets for the recommended amount of time, or until they are cooked through and flaky. The cooking time will vary depending on the thickness of the fillets.
- Let the salmon fillets rest for a few minutes before serving. This will help the juices redistribute throughout the fish.
Conclusion:
Air fryer salmon is a quick, easy, and delicious way to enjoy this healthy fish. With just a few simple ingredients, you can have a perfectly cooked salmon fillet in minutes. Serve it with your favorite sides, such as roasted vegetables, quinoa, or rice.
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