Best 5 Air Fryer Rotisserie Chicken Recipes
**Indulge in a Culinary Delight: Explore Air Fryer Rotisserie Chicken Recipes for a Flavorful Feast**
Prepare to tantalize your taste buds with a culinary masterpiece - air fryer rotisserie chicken. This innovative cooking method combines the convenience of an air fryer with the succulent flavors of a traditional rotisserie, resulting in a juicy, crispy, and incredibly flavorful chicken dish. Embark on a journey of culinary exploration as we present a diverse collection of air fryer rotisserie chicken recipes, each offering unique flavors and cooking techniques to suit every palate. From classic herb-infused chicken to tantalizingly spicy and smoky variations, these recipes promise an unforgettable dining experience. Get ready to savor the crispy skin, tender meat, and aromatic herbs that come together in perfect harmony, making air fryer rotisserie chicken the star of your next meal.
AIR FRYER ROTISSERIE CHICKEN
This Air Fryer Rotisserie Chicken recipe makes roasting your whole chicken so much easier! In under an hour, you'll have a perfectly tender, juicy chicken with crispy skin that rivals any grocery store or deli rotisserie chicken!
Provided by Angela
Categories Air Fryer Chicken Dishes Dinner Recipes Main Dish
Time 50m
Number Of Ingredients 7
Steps:
- Prepare your chicken by ensuring that the inner cavity is clean and giblets are removed. Place chicken on a clean cutting board.
- Combine seasoning ingredients (paprika, garlic powder, onion powder, salt, pepper, lemon zest) in a small bowl and set aside.
- Trim the tail from your chicken, if desired, as well as any excess fat. Stuff the lemon quarters into the body cavity, then coat the chicken with olive oil and rub the seasoning into the skin.
- Use kitchen twine to truss the chicken so that the legs and wings do not flap while rotating on the rotisserie function.
- Push the rotisserie spit through the chicken and secure with the rotisserie forks on each end. Line your drip tray with aluminum foil (for easier cleanup).
- Set the air fryer to 380 degrees F (193 degrees C) and select either 'air fry' or 'roast'. *I recommend the air fry option for crispier skin. Set the time for 40 minutes.
- When your air fryer is preheated and indicates to 'add food' load the left side of your rotisserie spit in the vortex plus first, pressing the red lever. Then slide the right side along the metal bar until it drops down into the catch and is securely in place.
- Close the door and cook for 40 minutes. Check the internal temperature of your chicken using a meat thermometer. Cook for an additional 5 minutes at a time, if needed, until the safe internal temperature of 165 degrees F (74 degrees C) is reached.
- Use the Vortex Plus y-rod to remove the chicken, pressing the red lever to release the rotisserie spit. Transfer the cooked chicken to a cutting board or plate and cover loosely with aluminum foil for 5-10 minutes before serving.
Nutrition Facts : Calories 364 kcal, Carbohydrate 3 g, Protein 27 g, Fat 27 g, SaturatedFat 7 g, Cholesterol 109 mg, Sodium 103 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
AIR FRYER ROTISSERIE CHICKEN
Air Fryer Rotisserie Chicken. Introducing you to the best ever rotisserie chicken air fryer recipe. Perfectly seasoned, perfectly cooked, and ideal for a quick and frugal chicken dinner.
Provided by RecipeThis.com
Categories Main Course
Time 55m
Number Of Ingredients 7
Steps:
- Using string tie up your chicken legs to secure them in place.
- Grab your rod and place it through the neck of the chicken and push it through until it comes out at the bum end. Then screw in the clamps at each end.
- Next, smoother your chicken in extra virgin olive oil or your favourite alternative oil and then season well.
- Place the whole chicken in the air fryer oven and make sure it is secure and will not fall during rotisserie cooking.
- Air fry for 50 minutes at 180c/360f. Though watch it for the first 1-2 minutes to make sure it rotates properly and stays in place. Then remove from the air fryer and rest for 5 minutes before carving.
Nutrition Facts : Calories 456 kcal, Carbohydrate 1 g, Protein 36 g, Fat 33 g, SaturatedFat 9 g, TransFat 1 g, Cholesterol 143 mg, Sodium 134 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 22 g, ServingSize 1 serving
AIR-FRYER ROTISSERIE CHICKEN
Replicate the flavor, lovely burnished skin and moist texture of a classic rotisserie chicken with this easy recipe for cooking a whole chicken in your air fryer. With just a handful of ingredients and 10 minutes of active time, you get a roast chicken with lemon and herbs that's a remarkable doppelganger for a deli chicken right after it comes out of the rotisserie--before it gets shriveled and dried out from sitting in the deli's holding case for hours. Serve this chicken with your favorite veggie sides for a healthy weeknight dinner or weekend supper. And if you're hosting a dinner party, cooking your main course in the air fryer is also a great way free up oven space for casseroles, rolls and other dishes.
Provided by Robin Bashinsky
Categories Healthy Whole Chicken Recipes
Time 1h20m
Number Of Ingredients 5
Steps:
- Place thyme sprigs and lemon halves in chicken cavity. Truss the chicken legs closed with kitchen twine. Sprinkle the breasts and legs evenly with 3/8 teaspoon salt and 1/4 teaspoon pepper. Place the chicken, breast-side up, in the air-fryer basket.
- Set the air fryer to 350 degrees F (no need to preheat); cook for 30 minutes. Carefully turn the chicken over; cook for 15 minutes. Carefully turn the chicken over again; cook until a thermometer inserted in the thickest portion of a thigh registers 165 degrees F, 10 to 15 minutes. Transfer the chicken to a cutting board; let rest for 10 minutes.
- Carve the chicken; discard the thyme and reserve the lemon halves. Sprinkle the chicken evenly with the remaining 3/8 teaspoon salt and 1/4 teaspoon pepper; squeeze the juice from the reserved lemon halves over the chicken.
Nutrition Facts : Calories 166.1 calories, Carbohydrate 1 g, Cholesterol 76.3 mg, Fat 6.4 g, Fiber 0.4 g, Protein 24.8 g, SaturatedFat 1.8 g, Sodium 364.5 mg, Sugar 0.3 g
AIR FRYER ROTISSERIE CHICKEN
This air fryer rotisserie chicken is very moist and really easy to make.
Provided by THEHOLLANDS
Time 1h15m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat an air fryer to 350 degrees F (175 degrees C) according to manufacturer's instructions.
- Mix salt, paprika, onion powder, thyme, white pepper, black pepper, cayenne, and garlic powder together in a small bowl.
- Rub 1/2 of the oil over chicken, then half of the spice mixture.
- Cook in the preheated air fryer for 30 minutes. Carefully remove chicken from the fryer.
- Flip chicken over. Oil the other side and sprinkle with remaining spice mixture. Return to the air fryer and continue to cook until no longer pink at the bone and the juices run clear, about 30 minutes more. An instant-read thermometer inserted into the thickest part of the thigh, near the bone, should read 165 degrees F (74 degrees C).
- Remove from the fryer, cover with a doubled sheet of aluminum foil, and allow to rest in a warm area for 10 minutes before slicing.
Nutrition Facts : Calories 351.3 calories, Carbohydrate 1.5 g, Cholesterol 127.6 mg, Fat 18.3 g, Fiber 0.6 g, Protein 42.8 g, SaturatedFat 4.2 g, Sodium 1008.4 mg, Sugar 0.3 g
AIR FRYER ROTISSERIE CHICKEN
This air fryer chicken is so juicy and healthy. It is fall off the bone good. The skin is crispy and filled with great flavor from the spices. It's easy to prepare but tastes like you spent hours in the kitchen. A great chicken air fryer recipe.
Provided by Cheryl Culver
Categories Chicken
Time 2h
Number Of Ingredients 12
Steps:
- 1. First, rinse chicken and rub dry. Make sure to dry it or you will have a steamed chicken and it will not crisp.
- 2. Rub with olive oil and season the chicken all over. Let sit at room temperature for 45 minutes before cooking.
- 3. Next, squeeze your lemon inside the chicken and add the butter before tying shut. You will need to tie your chicken up with kitchen string. I pre-wet mine, then I tie 2 strips around the whole chicken to pull it kinda tight so it has room to rotate on the rotisserie and holds together well.
- 4. Get out the rotisserie skewer and slide the chicken on it next slide the ends on both ends. If your air fryer doesn't have a rotisserie skewer, you can place it in the fry basket and still cook it the same. Place the chicken breast side down in the fry basket.
- 5. Next, follow directions on your fryer for setting it to cook. I set mine to the Rotisserie settings temp 350, cook time 1 hour. For this chicken, I cooked it 1 hour and 30 minutes but I checked it at 1 hour.
- 6. Test the chicken with a thermometer for proper doneness (165 degrees). Let rest for 20 minutes before serving. If you do not have fresh herbs, use dried and adjust the amounts a little less for your flavor choice.
Tips:
- Choose the Right Chicken: Select a whole chicken that's about 3-4 pounds. A larger chicken may not fit in the air fryer basket.
- Prepare the Chicken: Rinse the chicken inside and out, then pat it dry. Remove any excess fat or skin, and tie the legs together.
- Season the Chicken: Rub the chicken with olive oil, salt, pepper, and any other desired seasonings. You can also use a store-bought rotisserie chicken seasoning blend.
- Preheat the Air Fryer: Preheat the air fryer to 360°F (180°C) for about 5 minutes before cooking the chicken.
- Cook the Chicken: Place the chicken in the air fryer basket and cook for about 25 minutes per pound, or until the internal temperature reaches 165°F (74°C).
- Baste the Chicken: Baste the chicken with melted butter or olive oil every 10-15 minutes to keep it moist and flavorful.
- Let the Chicken Rest: Once the chicken is cooked, let it rest for 10-15 minutes before carving and serving.
Conclusion:
Making rotisserie chicken in an air fryer is a quick, easy, and delicious way to enjoy this classic dish. With just a few simple steps, you can have a perfectly cooked, flavorful chicken that's perfect for any occasion. Serve it with your favorite sides, such as roasted vegetables, mashed potatoes, or salad, and enjoy a delicious, healthy meal.
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