Best 2 Air Fryer Hominy Recipes

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**Explore a Unique Culinary Experience with Air Fryer Hominy: Savory, Crispy, and Versatile Recipes**

Embark on a culinary adventure with hominy, a traditional Mesoamerican grain that offers a delightful combination of flavors and textures. Discover the secrets of preparing hominy in an air fryer, a revolutionary cooking appliance that delivers crispy exteriors and fluffy interiors with minimal oil. This article presents a diverse collection of air fryer hominy recipes, ranging from savory main courses to delectable snacks and salads. Get ready to tantalize your taste buds with hominy's unique texture and nutty flavor, enhanced by a variety of seasonings and cooking techniques. Explore recipes like Air Fryer Hominy with Poblano Peppers and Corn, a vibrant dish bursting with Mexican flavors, or indulge in the cheesy goodness of Air Fryer Hominy Casserole. For a lighter option, try the Air Fryer Hominy and Black Bean Salad, a refreshing combination of hominy, black beans, and zesty dressing. And don't miss the Air Fryer Hominy Fritters, a crispy and addictive snack that will satisfy your cravings. With step-by-step instructions and helpful tips, these recipes ensure a successful and enjoyable air fryer hominy experience.

Let's cook with our recipes!

AIR FRYER CORN NUTS



Air Fryer Corn Nuts image

Air Fryer Corn Nuts -- Have you ever tried air fryer corn nuts? They are a delicious, healthy snack perfect for when you need a little something to tide you over. Plus, they are effortless to make! In this blog post, I will share my air fryer corn nuts recipe to try them yourself. Trust me - you won't be disappointed!

Provided by ForkToSpoon.com

Categories     Appetizers

Time 12h20m

Number Of Ingredients 6

1 pound hominy (dried)
4 cups water
2 tablespoons olive oil
1 teaspoon sea salt
1 teaspoon garlic powder
1 teaspoon parsley

Steps:

  • Start by adding your corn nuts (dried) to a large bowl, fill with water, and let sit overnight. The next day, drain the corn nuts, lay them out on a kitchen towel, wait for about an hour, before placing them into a bowl.
  • Add the olive oil, garlic powder, and parsley to a large bowl, toss to coat.
  • Toss into the air fryer basket, set the temperature to 390 degrees F, air fryer setting, and cook for 10 to 12 minutes, shaking the basket frequently, during the cooking process. Remove them once they are golden brown.
  • Plate, serve, and enjoy!

Nutrition Facts : ServingSize 1 g, Calories 146 kcal, Carbohydrate 17 g, Protein 2 g, Fat 8 g, SaturatedFat 1 g, Sodium 985 mg, Fiber 3 g, Sugar 2 g, UnsaturatedFat 6 g

AIR FRYER CORN NUTS



Air Fryer Corn Nuts image

Crunchy, salty, addictive corn nuts made easy and healthier thanks to the air fryer. This is my basic recipe, but feel free to add additional flavors such as Cajun seasoning, ranch powder, BBQ seasoning, chili powder, taco seasoning, etc.

Provided by Soup Loving Nicole

Categories     Appetizers and Snacks

Time 9h15m

Yield 8

Number Of Ingredients 3

14 ounces giant white corn (such as Goya®)
3 tablespoons vegetable oil
1 ½ teaspoons salt

Steps:

  • Place corn in a large bowl, cover with water, and let sit 8 hours to overnight to re-hydrate.
  • Drain corn and spread it in an even layer on a large baking sheet. Pat dry with paper towels. Air dry for 20 minutes.
  • Preheat air fryer to 400 degrees F (200 degrees C).
  • Place corn in a large bowl. Add oil and salt. Stir until evenly coated.
  • Place corn in batches in the basket of the air fryer in an even layer. Cook for 10 minutes. Shake basket and cook another 10 minutes. Shake basket and cook 5 additional minutes and transfer to a paper towel-lined plate. Repeat with remaining corn. Let corn nuts cool until crisp, about 20 minutes.

Nutrition Facts : Calories 224.7 calories, Carbohydrate 35.8 g, Fat 7.4 g, Fiber 7 g, Protein 5.9 g, SaturatedFat 1 g, Sodium 437.5 mg, Sugar 0.6 g

Tips:

  • Choose the right hominy: Look for dried hominy that has been treated with calcium hydroxide, also known as lime. This will make the hominy more tender and easier to cook.
  • Soak the hominy overnight: This will help to rehydrate the hominy and reduce the cooking time.
  • Rinse the hominy thoroughly before cooking: This will remove any excess calcium hydroxide.
  • Use a generous amount of oil: This will help to prevent the hominy from sticking to the air fryer basket.
  • Cook the hominy in a single layer: This will ensure that the hominy cooks evenly.
  • Shake the air fryer basket halfway through cooking: This will help to distribute the heat and ensure that the hominy cooks evenly.
  • Serve the hominy hot: Hominy is best served hot, so enjoy it immediately after cooking.

Conclusion:

Air fryer hominy is a delicious and easy-to-make side dish. It is a great way to use up leftover hominy, and it can also be used as a main course. Hominy is a versatile ingredient that can be used in a variety of dishes, so get creative and experiment with different recipes. With its crispy texture and nutty flavor, air fryer hominy is sure to be a hit with your family and friends.

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