Best 3 Air Fryer Hash Browns Recipes
Crispy, golden-brown hash browns made in an air fryer are a healthier and more convenient alternative to traditional fried hash browns. These delicious breakfast or brunch recipes use simple ingredients and take just a few minutes to prepare, making them a great option for busy mornings or a quick and satisfying meal any time of day.
In this article, we'll provide you with two flavorful air fryer hash brown recipes: a classic version made with shredded potatoes and a Southwestern-inspired variation featuring a blend of spices and fresh herbs. Both recipes are easy to follow and can be customized to your liking, whether you prefer your hash browns crispy or soft, seasoned with salt and pepper or dressed up with a variety of toppings.
AIR-FRYER APPLE FRITTERS
An air fryer makes these easy apple fritters healthier than old-fashioned fritters, yet they are still just as delicious. They're a quick and easy dessert that includes a scrumptious brown butter glaze! -Alyssa Castriotta, North Scituate, Rhode Island
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 15 servings.
Number Of Ingredients 14
Steps:
- Line air-fryer basket with parchment (cut to fit); spritz with cooking spray. Preheat air fryer to 410°. In a large bowl, combine flour, sugar, baking powder, cinnamon and salt. Add milk, eggs, lemon juice and 1 teaspoon vanilla extract; stir just until moistened. Fold in apples. In batches, drop dough by 1/4 cupfuls 2-in. apart onto air-fryer basket. Spritz with cooking spray. Cook until golden brown, 5-6 minutes. Turn fritters; continue to air-fry until golden brown, 1-2 minutes. Melt butter in small saucepan over medium-high heat. Carefully cook until butter starts to brown and foam, 5 minutes. Remove from heat; cool slightly. Add confectioners' sugar, 1 tablespoon milk and remaining 1/2 teaspoon vanilla extract to browned butter; whisk until smooth. Drizzle over fritters before serving.
Nutrition Facts : Calories 145 calories, Fat 4g fat (2g saturated fat), Cholesterol 34mg cholesterol, Sodium 183mg sodium, Carbohydrate 24g carbohydrate (14g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges
AIR FRYER HASH BROWN EGG BITES
The air fryer is a fantastic way to cook bite-sized egg casseroles, which are made even better topped with crispy hash browns.
Provided by Food Network Kitchen
Time 35m
Yield 7 servings
Number Of Ingredients 8
Steps:
- Spray the cavities of a 7-cavity silicone egg bites mold with nonstick spray. Whisk together the eggs, heavy cream and 1/2 teaspoon salt in a large glass measuring cup until no white streaks remain.
- Divide the egg mixture, 1/3 cup of the Cheddar, the bell peppers and scallions among the cavities of the mold. Gently stir the mixture in each cavity with a spoon. Transfer the mold to the basket of a 6-quart air fryer, set it to 300°F and cook for 3 minutes.
- Meanwhile, combine the hash browns and remaining 1/3 cup Cheddar in a small bowl. Gently top each egg bite with the hash brown-cheese mixture.
- Set the air fryer to 300°F and cook for 12 minutes more. The top of each bite should be golden brown and the eggs should be set. Remove the mold and let stand for 10 minutes before popping out the egg bites. Serve warm.
AIR-FRYER HASH BROWNS
These air-fryer hash browns are one of my go-to sides. They come together quickly, and the air fryer gets them nice and crispy in no time. If you'd like, try topping them with a sprinkling of shredded pepper jack cheese. -Cindi Boger, Ardmore, Alabama
Provided by Taste of Home
Categories Breakfast Brunch Side Dishes
Time 35m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- Preheat air fryer to 375°. In a large bowl, combine the first 8 ingredients; if desired, add hot sauce. In batches, spread mixture in an even 3/4-in.-thick layer in greased air fryer. Cook until golden and crispy, 15-20 minutes. Sprinkle with parsley just before serving.
Nutrition Facts : Calories 87 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 116mg sodium, Carbohydrate 15g carbohydrate (2g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
Tips:
- Choose the Right Potatoes: Yukon Gold or russet potatoes work best for hash browns due to their high starch content, which helps them crisp up nicely.
- Grate Potatoes Evenly: Use a box grater with large holes to ensure the hash browns cook evenly. Avoid using a food processor, as it can make the potatoes too mushy.
- Season Generously: Add a generous amount of salt and pepper to the grated potatoes. You can also add other seasonings, such as garlic powder, onion powder, or paprika.
- Squeeze Out Excess Moisture: Before cooking, squeeze out as much moisture from the grated potatoes as possible using a cheesecloth or paper towels. This will help the hash browns crisp up.
- Use High Heat: Preheat your air fryer to the highest temperature setting before cooking the hash browns. This will help them cook quickly and evenly.
- Cook in Batches: Don't overcrowd the air fryer basket. Cook the hash browns in batches to ensure they cook evenly and get crispy.
- Flip Regularly: Flip the hash browns halfway through cooking to ensure they cook evenly on both sides.
Conclusion:
Making hash browns in an air fryer is a quick and easy way to enjoy this classic breakfast dish. With just a few simple ingredients and steps, you can have crispy, golden-brown hash browns in no time. So, next time you're craving a hearty breakfast, give this air fryer hash browns recipe a try. You won't be disappointed!
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