Best 3 Air Fryer Garlic And Parsley Baby Potatoes Recipes
Feast your taste buds on a delightful culinary journey with our air fryer garlic and parsley baby potatoes. These perfectly crispy yet tender morsels are infused with a symphony of flavors, making them the ultimate side dish or a satisfying snack.
Our collection of recipes offers a variety of options to suit your preferences. From the classic garlic and parsley combination to tantalizing variations like lemon and herb, bacon-wrapped, and even a spicy kick with chili and paprika, each recipe promises a unique taste experience.
These air fryer baby potatoes are not only delicious but also incredibly easy to make. With just a few simple ingredients and minimal preparation, you can have a batch of these golden-brown gems ready in no time.
So, gather your ingredients, preheat your air fryer, and embark on a culinary adventure like no other. Get ready to savor the extraordinary flavors of our air fryer garlic and parsley baby potatoes, and let your taste buds dance with joy!
AIR-FRYER POTATO WEDGES
I love these air-fryer potato wedges because the outside gets golden brown and crispy while the interior stays fluffy and tender. Try them with steak, roasts or even burgers. -Linda Rock, Stratford, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Preheat air fryer to 400°. Cut each potato lengthwise in half. Cut each half into 3 wedges. In a large bowl, drizzle potatoes with oil; toss to coat. Combine the remaining ingredients. Add to potatoes; toss to coat., In batches, arrange potatoes in a single layer on greased tray in air-fryer basket. Cook until golden brown and tender, 15-20 minutes.
Nutrition Facts : Calories 152 calories, Fat 4g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 382mg sodium, Carbohydrate 26g carbohydrate (1g sugars, Fiber 3g fiber), Protein 5g protein. Diabetic Exchanges
AIR FRYER FINGERLING POTATOES
Air-fried fingerling potatoes are crispy on the outside and tender and creamy on the inside. This is a simple side dish that works for everyday meals as well as special occasions.
Provided by Soup Loving Nicole
Categories Side Dish Potato Side Dish Recipes
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Place potato halves in a large bowl. Add olive oil, paprika, parsley, garlic powder, salt, and pepper and stir until evenly coated.
- Place potatoes in the basket of the preheated air fryer and cook for 10 minutes. Stir and cook until desired crispness is reached, about 5 more minutes.
Nutrition Facts : Calories 119.6 calories, Carbohydrate 20.3 g, Fat 3.5 g, Fiber 2.7 g, Protein 2.4 g, SaturatedFat 0.5 g, Sodium 46.5 mg, Sugar 0.1 g
AIR FRYER ROSEMARY GARLIC BABY POTATOES
Transform new potatoes into a satisfying side dish via air fryer with the subtlest sprinkling of garlic, rosemary, and lemon zest.
Provided by Allrecipes
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 30m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat the air fryer to 400 degrees F (200 degrees C).
- Toss together potatoes, oil, garlic, rosemary, and salt in a large bowl. Arrange potatoes in a single layer in the air fryer basket without overcrowding; work in batches, if necessary. Cook until potatoes are golden brown and tender, about 20 minutes. Sprinkle with lemon zest before serving.
Nutrition Facts : Calories 96.7 calories, Carbohydrate 15.2 g, Fat 3.5 g, Fiber 1.9 g, Protein 1.8 g, SaturatedFat 0.5 g, Sodium 125.3 mg, Sugar 0.7 g
Tips:
- Choose small, uniform-sized baby potatoes for even cooking.
- Scrub the potatoes well before cooking to remove any dirt or debris.
- Toss the potatoes in olive oil, garlic, parsley, salt, and pepper to evenly coat them.
- Preheat the air fryer to 400°F (200°C) before cooking the potatoes.
- Cook the potatoes in a single layer in the air fryer basket to ensure they cook evenly.
- Shake the air fryer basket halfway through cooking to redistribute the potatoes and prevent them from sticking to the basket.
- Cook the potatoes until they are tender and slightly browned, about 15-20 minutes.
- Serve the potatoes immediately with your favorite dipping sauce.
Conclusion:
Air fryer garlic and parsley baby potatoes are a delicious and healthy side dish that can be enjoyed as part of a main meal or as a snack. They are easy to make and require minimal ingredients. With their crispy exterior and tender interior, these potatoes are sure to be a hit with everyone who tries them. So next time you are looking for a quick and easy side dish, give this recipe a try. You won't be disappointed!
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