Best 5 Air Fryer Cooked Shrimp Recipes
Savor the succulent shrimp cooked to perfection in the convenience of your air fryer. This modern kitchen appliance revolutionizes the way you prepare shrimp, offering a healthier alternative to traditional deep-frying methods. With just a few simple steps, you can indulge in tender, juicy shrimp that are crispy on the outside and cooked evenly throughout. Choose from a variety of marinades and seasonings to customize your shrimp to your taste preferences, creating a delectable dish that is both flavorful and guilt-free.
**Recipes included:**
1. **Air Fryer Shrimp with Garlic and Butter:** Experience the classic combination of garlic and butter, enhancing the natural sweetness of the shrimp.
2. **Air Fryer Coconut Shrimp:** Transport your taste buds to a tropical paradise with this delightful recipe. The crispy coconut coating adds a touch of sweetness and texture.
3. **Air Fryer Buffalo Shrimp:** Satisfy your craving for spicy and tangy flavors with this fiery rendition of shrimp. The buffalo sauce delivers a bold kick that is sure to tantalize your palate.
4. **Air Fryer Shrimp Scampi:** Indulge in the flavors of the Mediterranean with this elegant dish. Shrimp are sautéed in a rich and creamy scampi sauce, creating a luscious and sophisticated meal.
5. **Air Fryer Lemon Pepper Shrimp:** Experience the vibrant flavors of lemon and pepper in this refreshing and zesty recipe. The bright citrus notes perfectly complement the succulent shrimp.
6. **Air Fryer Shrimp Po' Boy:** Elevate your taste buds with this New Orleans classic. Crispy shrimp are nestled in a soft and fluffy hoagie roll, topped with a tangy remoulade sauce.
7. **Air Fryer Bang Bang Shrimp:** Get ready for an explosion of flavors with this popular dish. The shrimp are coated in a sweet and spicy sauce, delivering a tantalizing combination that is sure to satisfy your cravings.
8. **Air Fryer Shrimp Tempura:** Discover the delicate and crispy texture of tempura-fried shrimp. The light batter allows the natural flavors of the shrimp to shine through.
9. **Air Fryer Honey Garlic Shrimp:** Experience a harmonious blend of sweet and savory flavors in this delectable recipe. The honey garlic sauce adds a touch of sticky and caramelized goodness.
10. **Air Fryer Shrimp Tacos:** Create a flavorful and satisfying meal with these shrimp tacos. Tender shrimp are tucked into warm tortillas and topped with your favorite taco fixings.
AIR FRYER SHRIMP
These Air Fryer Shrimp could not be any easier! In just 10 minutes you have perfectly tender and juicy air fried shrimp. Enjoy them as an appetizer or use them in your favorite shrimp pasta or taco recipe.
Provided by Diana
Categories Main Course
Time 10m
Number Of Ingredients 4
Steps:
- Preheat air fryer to 400°F/205°C.
- Drizzle with olive oil, and add garlic. Season with salt and pepper and toss everything to combine.
- Arrange seasoned shrimp in the air fryer basket. Cook for 6 minutes in total.
- If you feel they're not cooked through, cook for an additional minute or two but be very careful as you don't want to dry out the shrimp, it can become tough and rubbery.
Nutrition Facts : Calories 128 kcal, Carbohydrate 1 g, Protein 1 g, Fat 14 g, SaturatedFat 2 g, Sodium 1 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 12 g, ServingSize 1 serving
AIR-FRIED SHRIMP
I kept this recipe simple for the fact I often like to use shrimp in pasta. I use frozen, peeled, deveined, tail-off shrimp in this recipe, but feel feel free to use peeled, deveined, tail-on shrimp if you wish.
Provided by thedailygourmet
Categories Seafood Shellfish Shrimp
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- Place melted butter in a medium bowl. Mix in lemon juice, garlic granules, and salt. Add shrimp and toss to coat.
- Line air fryer basket with perforated parchment paper. Place shrimp in the air fryer basket and sprinkle with Parmesan cheese.
- Cook shrimp in the air fryer at 400 degrees F (200 degrees C) until shrimp are bright pink on the outside and the meat is opaque, about 8 minutes.
Nutrition Facts : Calories 125.3 calories, Carbohydrate 0.5 g, Cholesterol 182.4 mg, Fat 4.6 g, Fiber 0.1 g, Protein 19.6 g, SaturatedFat 2.5 g, Sodium 329.7 mg, Sugar 0.1 g
AIR FRYER SHRIMP
Fish fry seasoning, egg, and a spritz of oil are all you need to make these tasty, crispy air fryer shrimp! Use your favorite brand of fish fry breading mix. Serve with cocktail sauce, lemon-garlic aioli, or whatever you prefer! I like to use a Misto® sprayer with my own oil, but feel free to use regular cooking spray.
Provided by France C
Categories Appetizers and Snacks Seafood Shrimp
Time 30m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat the air fryer to 390 degrees F (200 degrees C).
- Lightly beat eggs in a shallow dish. Pour breading mix into a separate shallow dish.
- Dip shrimp into egg, letting excess drip off. Toss shrimp in the fish fry breading and set on a plate. Let rest for 10 minutes.
- Spray basket of the air fryer with cooking spray and place shrimp inside, making sure shrimp do not overlap. You may have to do two batches depending on the size of your air fryer. Mist shrimp with cooking spray.
- Cook for 3 minutes. Flip shrimp and mist again with cooking spray so there are no dry or powdery areas. Cook 2 to 3 minutes more. Repeat with remaining shrimp.
Nutrition Facts : Calories 161.2 calories, Carbohydrate 6.4 g, Cholesterol 270.7 mg, Fat 4.4 g, Fiber 0.2 g, Protein 22.7 g, SaturatedFat 1.3 g, Sodium 237.6 mg, Sugar 1.1 g
AIR FRYER BREADED SHRIMP
Perfectly seasoned crispy-fried shrimp in the air fryer. I like to keep the tails on to utilize as a handle but feel free to discard if desired. Serve with cocktail sauce or favorite dipping sauce.
Provided by Soup Loving Nicole
Time 17m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Place flour, Old Bay®, paprika, salt, parsley, and black pepper in a gallon-sized resealable plastic bag. Zip and shake to combine.
- Using a paper towel, pat shrimp dry. Working in batches add shrimp to the seasoned flour and toss to combine. Dip shrimp in the beaten egg and then back in the seasoned flour. Place breaded shrimp in the basket of the air fryer; making sure to not overcrowd.
- Spray the tops with nonstick cooking and cook for 4 minutes. Open the basket and spray any chalky spots with nonstick cooking spray. Cook for 3 minutes more or until desired crispness. Serve immediately.
Nutrition Facts : Calories 163.7 calories, Carbohydrate 13.2 g, Cholesterol 220.7 mg, Fat 3.6 g, Fiber 1.2 g, Protein 18.7 g, SaturatedFat 1 g, Sodium 881.9 mg, Sugar 0.4 g
FROZEN SHRIMP IN THE AIR FRYER
I would love to say I plan every meal down to the last detail. Not! Sometimes, I have to create a "dinner on the fly," doing a quick run down of likely ingredients while I am stuck in traffic. On those occasions, there is really nothing faster than shrimp. I usually have a bag of raw, cleaned shrimp in the freezer, and let me tell you, they have saved dinner, from time to time! Easy, quick, and simple, these shrimp prepared in an air fryer become an appetizer with the addition of your favorite sauce, or the main event, atop a dinner salad, with a lovely vinaigrette.
Provided by Bibi
Categories Shrimp Recipes
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C) for 5 minutes.
- While the air fryer is heating, separate frozen shrimp if necessary and knock off any ice crystals that may have developed with a spoon.
- Place a single layer of frozen shrimp, about 1/2 pound, in the cooking area of the preheated air fryer and cook for 4 minutes.
- Combine melted butter, seafood seasoning, and cayenne pepper in a small bowl.
- When the timer sounds, brush each shrimp with seasoned butter, turn over, and brush the other side as well. Air-fry until shrimp are bright pink on the outside and the meat is opaque, 3 to 4 more minutes. Repeat with remaining shrimp.
- Garnish with parsley and lemon wedges.
Nutrition Facts : Calories 222.9 calories, Carbohydrate 1.2 g, Cholesterol 203.1 mg, Fat 13.5 g, Fiber 0.1 g, Protein 23.2 g, SaturatedFat 7.7 g, Sodium 237.7 mg
Tips:
- Select the Right Shrimp: Choose fresh or frozen shrimp that are deveined and peeled. If using frozen shrimp, thaw them thoroughly before cooking.
- Season the Shrimp: Before air frying, season the shrimp with your desired spices and herbs. This could include paprika, garlic powder, onion powder, salt, and pepper. You can also add a drizzle of olive oil or melted butter for extra flavor.
- Preheat the Air Fryer: Before adding the shrimp, preheat the air fryer to the desired temperature. This will help ensure that the shrimp cook evenly.
- Cook in Batches: If you are cooking a large amount of shrimp, cook them in batches to prevent overcrowding the air fryer basket. Overcrowding can lead to uneven cooking.
- Flip the Shrimp Halfway Through Cooking: To ensure that the shrimp cook evenly, flip them halfway through the cooking time.
- Check for Doneness: The shrimp are done cooking when they are opaque and pink. You can also check the internal temperature of the shrimp with a meat thermometer; it should read 145°F (63°C).
Conclusion:
Air fryer cooked shrimp is a quick, easy, and delicious way to enjoy shrimp. With just a few simple steps, you can have perfectly cooked shrimp that are tender, juicy, and flavorful. Whether you are serving them as an appetizer, main course, or side dish, air fryer cooked shrimp are sure to be a hit.
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