Best 2 Air Fryer Beef Wontons Recipes
**Indulge in Crispy and Flavorful Air Fryer Beef Wontons: A Culinary Journey of Delightful Appetizers and Main Courses**
Embark on a culinary adventure with our tantalizing air fryer beef wontons, a symphony of flavors and textures that will captivate your taste buds. These delectable wontons, filled with a savory blend of seasoned ground beef, aromatic vegetables, and a touch of umami, are enveloped in crispy wonton wrappers that shatter in your mouth with every bite. Whether you're hosting a party, craving a quick and easy snack, or seeking a satisfying main course, our diverse collection of air fryer beef wonton recipes has something for every occasion and palate. From classic wontons served with a dipping sauce to innovative creations like wonton tacos and wonton soup, our recipes offer a versatile culinary canvas to explore. Get ready to elevate your cooking game and impress your family and friends with these crispy, flavorful, and utterly addictive air fryer beef wontons.
AIR FRYER BEEF WONTONS
This air-fried version of one of our family's favorite recipes is low on guilt while still crispy and satisfying. We serve ours with soy sauce for dipping.
Provided by fabeveryday
Categories Appetizers and Snacks Wraps and Rolls
Time 30m
Yield 24
Number Of Ingredients 8
Steps:
- Combine ground beef, green onions, salt, garlic powder, pepper, and ginger in a bowl; mix well.
- Preheat the air fryer to 350 degrees F (175 degrees C).
- Place several of the wonton wrappers on a plate or a cutting board without overlapping. Pour some water into a small bowl next to the plate.
- Form about 1 tablespoon of beef mixture into a ball and place on one side of each wrapper. Dip your fingertips in the bowl of water and swipe some water around the edges of the wonton wrappers. Fold the wontons in half so that they form a triangle around the beef mixture. Wet your fingers with additional water and pinch the edges of the wrapper together. Place folded wontons onto plates, making sure they don't overlap, while you assemble the remaining wontons.
- Brush one side of the wontons lightly with sesame oil. Place a single layer of wontons into the air fryer basket, oiled side down. Brush the tops lightly with additional sesame oil.
- Air fry for 4 minutes, then carefully flip the wontons with tongs. Cook on the second side until the wontons are crispy and the edges are golden brown, 3 to 4 more minutes. Transfer wontons to a paper towel-lined plate and let cool while you cook the rest of the wontons in batches.
Nutrition Facts : Calories 74.2 calories, Carbohydrate 5.5 g, Cholesterol 14 mg, Fat 3.6 g, Fiber 0.2 g, Protein 4.6 g, SaturatedFat 1.1 g, Sodium 113.6 mg
AIR-FRYER BEEF WELLINGTON WONTONS
These tasty appetizers scale down classic beef Wellington to an ideal party size. They feel fancy and fun! —Dianne Phillips, Tallapoosa, Georgia
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 3-1/2 dozen.
Number Of Ingredients 14
Steps:
- Preheat air fryer to 325°. In a small skillet, cook beef over medium heat until no longer pink, breaking into crumbles, 4-5 minutes; transfer to a large bowl. In the same skillet, heat butter and olive oil over medium-high heat. Add garlic and shallot; cook 1 minute. Stir in mushrooms and wine. Cook until mushrooms are tender, 8-10 minutes; add to beef. Stir in parsley, salt and pepper., Place about 2 teaspoons filling in the center of each wonton wrapper. Combine egg and water. Moisten wonton edges with egg mixture; fold opposite corners over filling and press to seal. , In batches, arrange wontons in a single layer on greased tray in air-fryer basket; spritz with cooking spray. Cook until lightly browned, 4-5 minutes. Turn; spritz with cooking spray. Cook until golden brown and crisp, 4-5 minutes longer. Serve warm. , Freeze option: Cover and freeze unbaked wontons on parchment-lined baking sheets until firm. Transfer to freezer containers; return to freezer. To use, cook pastries as directed.
Nutrition Facts : Calories 42 calories, Fat 1g fat (0 saturated fat), Cholesterol 9mg cholesterol, Sodium 82mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.
Tips:
- Use wonton wrappers that are not too thick. Thicker wrappers will not cook as evenly in the air fryer and may become soggy.
- Be sure to seal the wontons tightly. If the wontons are not sealed properly, they will open up in the air fryer and the filling will spill out.
- Do not overcrowd the air fryer basket. If the wontons are too crowded, they will not cook evenly.
- Cook the wontons in a single layer. If the wontons are stacked on top of each other, they will not cook evenly.
- Cook the wontons until they are golden brown and crispy. This will ensure that they are cooked through.
Conclusion:
Air fryer beef wontons are a delicious and easy-to-make appetizer or snack. They are perfect for parties or potlucks. With the right tips and techniques, you can make perfect air fryer beef wontons every time. So next time you are looking for a quick and easy appetizer, give air fryer beef wontons a try. You won't be disappointed!
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