Best 3 Air Fry Bacon In Oven Recipes
Indulge in the crispy, savory goodness of bacon, effortlessly prepared in your air fryer or oven. Discover a trio of delectable recipes that cater to your taste preferences and cooking appliances. In the first recipe, transform ordinary bacon strips into perfect crispy bacon in just 10 minutes using your air fryer. For those who prefer oven-baked bacon, the second recipe offers a straightforward method that yields equally crispy and flavorful results. Craving something a bit more indulgent? Try the third recipe for bacon-wrapped dates, an irresistible appetizer or snack that combines the smoky, salty taste of bacon with the natural sweetness of dates. With step-by-step instructions and helpful tips, these recipes ensure that every bite of bacon is a satisfying experience.
Check out the recipes below so you can choose the best recipe for yourself!
AIR FRYER BACON RECIPE
Learn how to cook bacon in an air fryer! Fast and easy, this air fryer bacon recipe makes crispy bacon without the mess.
Provided by Maya Krampf
Categories Breakfast
Time 9m
Number Of Ingredients 2
Steps:
- Preheat the air fryer to 370 degrees F (187 degrees C).
- Optional step: Add a little bit of water to the air fryer drip tray, to prevent smoking. Use just enough to cover the bottom of the tray below the grate; this was 1/2 cup in my air fryer.
- Arrange the bacon in a single layer in the air fryer rack or basket, overlapping slightly. (Bacon in the air fryer will shrink as it cooks.) Depending on the size and shape of your air fryer, it may help to cut the bacon pieces in half.
- Cook for 6 minutes. Open the air fryer and spread out the bacon pieces so that they aren't overlapping. Cook for 1-4 more minutes for regular bacon, or 3-5 more minutes for thick cut bacon, or until done to your liking.
Nutrition Facts : Calories 43 kcal, Carbohydrate 0.1 g, Protein 3 g, Fat 3.3 g, SaturatedFat 1.1 g, Cholesterol 9 mg, Sodium 137 mg, ServingSize 1 serving
AIR FRYER BACON
This is what I've found to be the optimal way for cooking perfectly crispy bacon in the air fryer.
Provided by Tammy Ritterskamp
Categories Side Dish
Time 20m
Yield 6
Number Of Ingredients 1
Steps:
- Preheat an air fryer to 390 degrees F (200 degrees C).
- Lay bacon in the air fryer basket in a single layer; some overlap is okay.
- Fry for 8 minutes. Flip and continue cooking until bacon is crisp, about 7 minutes more. Transfer cooked bacon to a plate lined with paper towels to soak up excess grease.
Nutrition Facts : Calories 66.7 calories, Carbohydrate 0.2 g, Cholesterol 13.6 mg, Fat 5.2 g, Protein 4.6 g, SaturatedFat 1.7 g, Sodium 284.9 mg
AIR FRYER BACON
Cook bacon in an air fryer to achieve a crispy texture with less fat. The perfect bacon sandwich starts here
Provided by Samuel Goldsmith
Categories Lunch
Time 12m
Yield Makes 3-6 rashers
Number Of Ingredients 1
Steps:
- Lay the bacon in a single layer in the base of an air fryer - be sure the layers aren't overlapping. The size of the air fryer basket will determine how many rashers you can cook at one time.
- Set the air fryer to 200C and cook streaky bacon rashers for 6-10 mins - just-cooked bacon will take 6 mins, but crispier bacon will take 9-10 mins. Cook back bacon rashers for 4-8 mins, depending on your preference. If you are cooking in batches, remember that the second batch will usually be quicker as the air fryer has heated up.
- Remove the bacon using tongs and put on kitchen paper to drain before serving.
Nutrition Facts : Calories 74 calories, Fat 6 grams fat, SaturatedFat 2 grams saturated fat, Protein 6 grams protein, Sodium 0.88 milligram of sodium
Tips for Air Frying Bacon in the Oven:
- Choose the right bacon: Look for bacon that is evenly thick and has a good amount of marbling. This will help ensure that the bacon cooks evenly and stays juicy.
- Preheat your oven: Preheat your oven to the desired temperature before adding the bacon. This will help the bacon cook more evenly.
- Use a baking sheet or air fryer basket: You can use either a baking sheet or an air fryer basket to cook the bacon. If using a baking sheet, line it with parchment paper for easy cleanup. If using an air fryer basket, grease it lightly with cooking spray.
- Arrange the bacon in a single layer: Make sure the bacon slices are not touching each other. This will help them cook evenly and prevent them from sticking together.
- Cook the bacon according to the recipe instructions: The cooking time will vary depending on the thickness of the bacon and the desired level of crispiness.
- Drain the bacon on paper towels: Once the bacon is cooked, transfer it to a paper towel-lined plate to drain the excess grease.
Conclusion:
Air frying bacon in the oven is a quick and easy way to cook bacon without all the mess. It results in crispy, evenly cooked bacon that is perfect for breakfast, lunch, or dinner. With a little practice, you'll be able to cook bacon in the oven like a pro!
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