Best 4 Air Fried Egg Rolls Recipes
Indulge in the crispy delight of Air-Fried Egg Rolls, a healthier take on the classic Chinese appetizer. These golden brown rolls are packed with a flavorful filling of your choice, wrapped in a delicate wonton wrapper, and cooked to perfection in an air fryer. Experience the crunch of the crispy exterior and the tender, savory interior in every bite. Air-Fried Egg Rolls are not only delicious but also a healthier alternative to traditional deep-fried egg rolls, making them a guilt-free snack or appetizer. With various filling options, including classic pork and cabbage, vegetarian, and even dessert-inspired fillings, these egg rolls cater to every palate. Prepare to relish the perfect balance of flavors and textures in every bite. Get ready to embark on a culinary journey with our curated collection of Air-Fried Egg Roll recipes, each offering a unique taste experience.
Here are our top 4 tried and tested recipes!
AIR FRYER EGG ROLLS
Avoid frying by cooking these Southwestern egg rolls in an air fryer and achieving the same crispiness!
Provided by Yoly
Categories Appetizers and Snacks Wraps and Rolls Egg Roll Recipes
Time 45m
Yield 16
Number Of Ingredients 12
Steps:
- Mix corn, beans, spinach, jalapeno Jack cheese, Cheddar cheese, green chiles, green onions, salt, cumin, and chili powder together in a large bowl for the filling.
- Lay an egg roll wrapper at an angle. Use your finger to lightly moisten all 4 edges with water. Place about 1/4 cup of the filling in the center of the wrapper. Fold 1 corner over filling and tuck in the sides to form a roll. Repeat with remaining wrappers and mist each egg roll with cooking spray.
- Preheat an air fryer to 390 degrees F (199 degrees C). Place egg rolls in the basket, making sure they are not touching; cook in batches if necessary. Fry for 8 minutes; flip and cook until skins are crispy, about 4 minutes more.
Nutrition Facts : Calories 216.4 calories, Carbohydrate 27 g, Cholesterol 24.8 mg, Fat 7.7 g, Fiber 3.7 g, Protein 10.6 g, SaturatedFat 4.2 g, Sodium 627.9 mg, Sugar 1.2 g
AIR FRYER EGG ROLLS
My mom taught me how to make egg rolls, and since she has passed away I think of her every time I make them. These air-fryer egg rolls taste so good, you'll never want a fast-food egg roll again. -Jenniffer Love, South Waltham, Massachusetts
Provided by Taste of Home
Categories Appetizers
Time 55m
Yield 18 servings.
Number Of Ingredients 12
Steps:
- Pour hot water over bean sprouts in a small bowl; let stand 5 minutes. Drain., Meanwhile, in a Dutch oven, cook chicken over medium heat until no longer pink, 6-8 minutes, breaking into crumbles. Add green onions, ginger and garlic. Cook 1 minute longer; drain. Stir in 1/2 cup Chinese-style sauce, fish sauce and soy sauce; transfer to a large bowl. Wipe pan clean., In the same pan, cook and stir coleslaw mix, spinach and drained bean sprouts until crisp-tender, 4-5 minutes. Stir into chicken mixture. Cool slightly., Preheat air fryer to 400°. With one corner of an egg roll wrapper facing you, place 1/3 cup filling just below center of wrapper. (Cover remaining wrappers with a damp paper towel until ready to use.) Fold bottom corner over filling; moisten remaining wrapper edges with water. Fold side corners toward center over filling. Roll egg roll up tightly, pressing at tip to seal. Repeat., In batches, arrange egg rolls in a single layer in greased air-fryer basket; spritz with cooking spray. Cook until golden brown, 8-12 minutes. Turn; spritz with additional cooking spray. Cook golden brown, 4-6 minutes longer. Serve with remaining Chinese-style sauce.
Nutrition Facts : Calories 187 calories, Fat 3g fat (1g saturated fat), Cholesterol 20mg cholesterol, Sodium 388mg sodium, Carbohydrate 33g carbohydrate (7g sugars, Fiber 2g fiber), Protein 9g protein.
AIR-FRIED DOUBLE CHERRY MINI EGG ROLLS
These air-fried mini dessert egg rolls are stuffed with a one-two punch of cherry (from jam and dried cherries!) plus yummy cream cheese, and a sweet cinnamon-sugar coating.
Provided by Allrecipes
Categories Appetizers and Snacks Wraps and Rolls Egg Roll Recipes
Time 40m
Yield 16
Number Of Ingredients 8
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Whisk together cream cheese and jam in a small bowl; stir in dried cherries.
- Place a wonton wrapper on a work surface with a corner pointing toward you. Moisten edges with water. Spoon a rounded teaspoon of cherry mixture just below center of wrapper. Fold bottom corner over filling, tucking it under on the other side. Fold side corners over filling; roll egg roll away from you toward remaining corner. Repeat with remaining wrappers and filling.
- Coat both sides of egg rolls with cooking spray. Arrange egg rolls, in batches if necessary, in a single layer in the air fryer basket.
- Cook in the preheated air fryer until well browned, 4 to 5 minutes.
- Meanwhile, whisk together sugar and cinnamon in a shallow bowl.
- Remove egg rolls from the air fryer and immediately roll in cinnamon sugar, using two forks. Cool on a wire rack for 5 to 10 minutes. Serve warm.
Nutrition Facts : Calories 83 calories, Carbohydrate 13.4 g, Cholesterol 8.4 mg, Fat 2.6 g, Fiber 0.4 g, Protein 1.5 g, SaturatedFat 1.6 g, Sodium 68.9 mg, Sugar 6.6 g
AIR-FRIED PIZZA EGG ROLLS
East meets West in this fusion of pizza and egg rolls, plus they're easy enough to make for those midnight cravings.
Provided by thedailygourmet
Categories Appetizers and Snacks Wraps and Rolls Egg Roll Recipes
Time 28m
Yield 14
Number Of Ingredients 7
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.
- Cut mozzarella cheese into 6-inch sticks.
- Place 1 egg roll wrapper on a flat surface, positioned to look like a diamond. Add 1 teaspoon marinara sauce, 1 mozzarella stick, and 2 tablespoons mini pepperoni to the bottom third of the egg roll wrapper.
- Roll up the bottom point over the filling, towards the center of the wrapper. Fold in the left side of the wrapper to cover the center. Fold in the right side of the wrapper to cover the left fold, like an envelope. Roll up the egg roll until just the top point is exposed. Brush some water on the top point and fold down. You may need to brush a bit more water over the edges to create a seal.
- Repeat for the remaining egg rolls. Brush olive oil over the tops. Sprinkle Italian seasoning and garlic salt over the tops.
- Brush some olive oil over the air fryer basket. Add egg rolls to the basket seam side-down, without letting them touch each other. Reduce the temperature to 360 degrees F (180 degrees C) and air fry for 8 minutes, flipping at the halfway point. Serve with remaining marinara sauce.
Nutrition Facts : Calories 231.1 calories, Carbohydrate 14.7 g, Cholesterol 33.4 mg, Fat 14.1 g, Fiber 0.9 g, Protein 10.7 g, SaturatedFat 5 g, Sodium 746.8 mg, Sugar 1.8 g
Tips:
- Choose the right egg roll wrappers: Look for egg roll wrappers that are thin and pliable, making them easy to fold and seal. Avoid wrappers that are too thick or brittle, as they may break during the cooking process.
- Prepare your fillings in advance: To save time and ensure even cooking, prepare your fillings ahead of time and keep them chilled until ready to assemble the egg rolls.
- Use a variety of vegetables: For more flavorful and nutritious egg rolls, use a variety of vegetables in your fillings. Some good options include cabbage, carrots, celery, onions, and bell peppers.
- Don't overfill the egg rolls: Be mindful not to overfill the egg rolls, as this can make them difficult to fold and seal properly. Aim for a moderate amount of filling that allows you to fold the egg rolls tightly.
- Seal the egg rolls well: To prevent the egg rolls from bursting open during cooking, make sure to seal them tightly. You can do this by brushing the edges of the egg roll wrappers with water before folding and pressing them together firmly.
- Preheat your air fryer: Preheat your air fryer to the desired temperature before cooking the egg rolls. This helps ensure even cooking and a crispy texture.
- Cook the egg rolls in batches: If cooking a large batch of egg rolls, cook them in batches to prevent overcrowding and ensure even cooking. This also helps prevent the egg rolls from sticking together.
- Don't overcrowd the air fryer basket: Avoid overcrowding the air fryer basket, as this can restrict airflow and result in uneven cooking. Leave some space between the egg rolls to allow for proper air circulation.
- Monitor the cooking time: Keep an eye on the egg rolls while they are cooking, as cooking times may vary depending on the type of air fryer and the thickness of the egg rolls. Adjust the cooking time as needed to achieve the desired crispiness.
Conclusion:
Air-fried egg rolls are a delicious and healthier alternative to traditional deep-fried egg rolls. By following the tips and instructions provided in this article, you can easily make crispy and flavorful air-fried egg rolls at home. Experiment with different fillings and sauces to create a variety of tasty and satisfying snacks or meals. Whether you're looking for a quick and easy appetizer or a main course, air-fried egg rolls are a versatile and enjoyable option that everyone can enjoy.
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