**Discover the Ultimate Baked Chicken Nuggets: A Culinary Symphony of Flavor and Simplicity**
Chicken nuggets, those delectable morsels of crispy, juicy goodness, have long been a beloved snack and mealtime staple for people of all ages. While traditional fried chicken nuggets hold a special place in our hearts, we present to you a healthier and equally tantalizing alternative: Accidentally the Best Baked Chicken Nuggets Ever.
This recipe collection takes you on a culinary journey, offering a variety of tantalizing baked chicken nugget variations that cater to every palate and preference. From classic and flavorful to uniquely spiced and irresistibly saucy, these nuggets are sure to become a hit at your next gathering or family dinner.
**Classic Baked Chicken Nuggets:** Embark on a journey of simplicity with these classic baked chicken nuggets. Marinated in a blend of herbs and spices, they deliver a burst of traditional flavors that never go out of style.
**Buffalo Baked Chicken Nuggets:** Get ready for a spicy adventure with these buffalo baked chicken nuggets. Coated in a fiery buffalo sauce, they pack a punch that will leave your taste buds tingling with delight.
**Honey Mustard Baked Chicken Nuggets:** Experience a sweet and tangy sensation with these honey mustard baked chicken nuggets. Drizzled with a luscious honey mustard sauce, they offer a perfect balance of sweetness and tanginess.
**BBQ Baked Chicken Nuggets:** Savor the smoky and savory goodness of these BBQ baked chicken nuggets. Coated in a rich and flavorful BBQ sauce, they capture the essence of backyard barbecues and summer gatherings.
**Teriyaki Baked Chicken Nuggets:** Embark on an Asian-inspired culinary adventure with these teriyaki baked chicken nuggets. Marinated in a sweet and savory teriyaki sauce, they offer a unique and unforgettable taste sensation.
**Ranch Baked Chicken Nuggets:** Indulge in the creamy and herbaceous flavors of these ranch baked chicken nuggets. Coated in a delightful ranch sauce, they deliver a comforting and familiar taste that is sure to please everyone.
So, prepare to tantalize your taste buds and embark on a culinary journey like no other. Gather your ingredients, preheat your oven, and let's create a symphony of flavors with Accidentally the Best Baked Chicken Nuggets Ever!
BAKED CHICKEN NUGGETS
A real kid-pleaser! Adults will enjoy this recipe for a tasty appetizer, too! Serve warm with your favorite dipping sauces if desired.
Provided by Teresa C. Rouzer
Categories Meat and Poultry Recipes Chicken Baked and Roasted Oven Fried
Time 40m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Cut chicken breasts into 1 1/2-inch sized pieces. In a medium bowl, mix together the bread crumbs, cheese, salt, thyme and basil. Mix well. Put melted butter in a bowl or dish for dipping.
- Dip chicken pieces into the melted butter first, then coat with the breadcrumb mixture. Place the well-coated chicken pieces on a lightly greased cookie sheet in a single layer, and bake in the preheated oven for 20 minutes.
Nutrition Facts : Calories 308.4 calories, Carbohydrate 14.6 g, Cholesterol 81 mg, Fat 19.1 g, Fiber 1.4 g, Protein 19.3 g, SaturatedFat 11.4 g, Sodium 989 mg, Sugar 1.2 g
ACCIDENTALLY THE BEST BAKED CHICKEN NUGGETS EVER
Accidentally discovered this while playing around with Chinese restaurant classics. My nugget-expert daughter loved them. I use the marinade from http://www.recipezaar.com/Sweet-and-Sour-Pork-43587 (minus the extra salt) and the flouring and baking technique from http://www.recipezaar.com/Baked-Lemon-Chicken-With-Chinese-Lemon-Sauce-194890. The chicken works great with either sauce but my picky kid just loved the chicken by itself. Infact she liked it so much I had to post the recipe. All measurements are approximate; vary the spices based upon your own taste.
Provided by Jes32
Categories Lunch/Snacks
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Pre-heat over to 450°F.
- Marinade chicken for a minimum of 10 minutes in egg, corn starch, soy sauce and water.
- Measure flour, chile powder and pepper into bowl or plastic bag.
- Put one piece of chicken at a time (draining off as much of the marinade as possible first) into the flour, coat chicken.
- Place on cookie sheet sprayed with cooking spray first.
- After all the chicken is on cookie sheet (make sure they don't touch), spray chicken generously with cooking spray.
- Cook 20 minutes at 450°F.
Nutrition Facts : Calories 195.8, Fat 3.3, SaturatedFat 0.9, Cholesterol 118.7, Sodium 222.6, Carbohydrate 10.2, Fiber 0.4, Sugar 0.2, Protein 29.3
BAKED CHICKEN NUGGETS
Nuggets are a home run with kids, but admit it, you love them too. These are baked, so you can enjoy them guilt-free. A three-step breading method -- coating chicken pieces in flour, egg, and breadcrumbs -- seals in moisture and gives a crisp crunch without a lot of added fat.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Time 30m
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees. Cut chicken into 2-inch pieces. Spread panko on a rimmed baking sheet and bake until golden brown, 6 to 8 minutes. Transfer to a shallow dish, then add Parmesan and 1/2 teaspoon salt; drizzle with oil and stir to combine.
- Place flour and eggs in separate shallow dishes. Increase temperature to 450 degrees.
- Set a wire rack in a rimmed baking sheet; lightly coat rack with cooking spray. In batches, coat chicken in flour, shaking off excess, dip in egg, then coat with panko, pressing to adhere. Place on rack.
- Bake until chicken is cooked through, 12 minutes, flipping halfway through. Serve nuggets with sauce.
Nutrition Facts : Calories 359 g, Fat 12 g, Fiber 1 g, Protein 32 g, SaturatedFat 4 g
THE BEST EVER CHICKEN NUGGETS
This recipe has been in our family for years. The only problem with it is that there's never enough. It's great for parties, too.
Provided by Nichole
Categories Meat and Poultry Recipes Chicken Fried Chicken Recipes
Time 45m
Yield 8
Number Of Ingredients 6
Steps:
- Heat 1 inch oil to 350 degrees F (175 degrees C) in a large skillet or saucepan.
- Stir together the flour, garlic salt, and pepper in a bowl. Dip the chicken pieces individually into the beaten eggs before pressing into the flour mixture to coat; shake off the excess flour. Place the coated chicken pieces onto a plate until all the chicken has been coated.
- Cook the chicken in batches in the hot oil until golden brown and no longer pink in the center.
Nutrition Facts : Calories 514.9 calories, Carbohydrate 51.2 g, Cholesterol 162.2 mg, Fat 17.8 g, Fiber 2.4 g, Protein 35.6 g, SaturatedFat 3.3 g, Sodium 4174.7 mg, Sugar 0.4 g
BAKED CHEESY CHICKEN NUGGETS (NO BREAD COATING)
This recipe is for the ever-popular chicken nugget. It uses polenta and finely grated parmesan cheese as the crumb mixture. Should serve 6 children or 4 adults. These are great nuggets and they are gluten free! Feel free to add some spices or seasonings of your choice.
Provided by Jubes
Categories Chicken Breast
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 200°C.
- Flatten the chicken slightly until it is the desired thickness of your nuggets--you can use a meat mallet or your rolling pin.
- Cut the chicken into nugget sized chunks.
- Combine the polenta and the parmesan in a bowl.
- Dip the chicken pieces into the polenta mixture and ensure they are thoroughly coated.
- Place the nuggets onto a paper lined baking tray and bake for 10 minutes, or until cooked and golden.
Nutrition Facts : Calories 197.3, Fat 9.4, SaturatedFat 3.4, Cholesterol 53.7, Sodium 176.5, Carbohydrate 8.2, Fiber 0.7, Sugar 0.1, Protein 19.1
Tips:
- Use boneless, skinless chicken breasts or thighs for the nuggets. - Cut the chicken into 1-inch pieces. - Use a food processor to quickly and easily bread the chicken. - Add some grated Parmesan cheese to the breading mixture for extra flavor. - Use a shallow dish to dredge the chicken in the breading mixture. - Make sure the chicken is evenly coated in the breading mixture. - Place the chicken nuggets on a greased baking sheet. - Bake the chicken nuggets at 400 degrees Fahrenheit for 15-20 minutes, or until golden brown and cooked through. - Serve the chicken nuggets with your favorite dipping sauce.Conclusion:
These baked chicken nuggets are a delicious and easy-to-make meal that the whole family will love. They are perfect for a quick weeknight dinner or a fun party appetizer. With just a few simple ingredients, you can create a delicious and satisfying meal that everyone will enjoy. So next time you're looking for a quick and easy chicken recipe, give these baked chicken nuggets a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #lunch #snacks #poultry #finger-food #kid-friendly #chicken #dietary #inexpensive #toddler-friendly #meat #presentation
You'll also love