Best 5 Absolutely The Best Rich And Creamy Blue Cheese Dressing Ever Recipes
Indulge in a symphony of flavors with our selection of blue cheese dressing recipes, each offering a unique twist on this classic condiment. From the tangy and herbaceous to the creamy and indulgent, these dressings are sure to elevate any salad, vegetable platter, or sandwich. Dive into the rich and creamy classic blue cheese dressing, a timeless favorite that pairs perfectly with crisp greens and grilled meats. Experiment with the tangy and bold buttermilk blue cheese dressing, a refreshing take on the classic, adding a zesty kick to your dishes. For a creamy and herbaceous delight, try the blue cheese dressing with fresh herbs, where the aromatic blend of herbs complements the tangy cheese perfectly. If you prefer a lighter option, the light and tangy blue cheese dressing is a guilt-free indulgence, offering a luscious flavor without compromising on calories. And for those with a sweet tooth, the sweet and tangy blue cheese dressing is a delightful surprise, balancing the tanginess of the cheese with a touch of sweetness.
Let's cook with our recipes!
CHEF JOHN'S CREAMY BLUE CHEESE DRESSING
A cheese grater and a wedge of frozen blue cheese is the secret behind a perfect creamy blue cheese dressing. Those larger chunks sink to the bottom and don't become one with sauce as they do with grated cheese.
Provided by Chef John
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes
Time 3h20m
Yield 12
Number Of Ingredients 11
Steps:
- Place mayonnaise, sour cream, and buttermilk in a bowl. Add garlic, black pepper, dry mustard, salt, sugar, cayenne, and Worcestershire sauce. Whisk together thoroughly.
- Mix grated blue cheese into the cream base a little at a time to ensure it is evenly incorporated and doesn't clump.
- Cover bowl with plastic wrap and refrigerate for at least 3 hours (preferably overnight) to consolidate the flavors.
Nutrition Facts : Calories 213.8 calories, Carbohydrate 2.6 g, Cholesterol 23.1 mg, Fat 21.5 g, Protein 3.4 g, SaturatedFat 6.5 g, Sodium 363.8 mg, Sugar 1.1 g
THE BEST EVER HOMEMADE CHUNKY BLUE CHEESE DRESSING
This Best Ever Homemade Chunky Blue Cheese Dressing is cool, creamy, tangy, and full of chunky blue cheese crumbles. It's incredibly easy and delicious!
Provided by Allyson
Number Of Ingredients 10
Steps:
- In a medium bowl mix milk and 1 tsp white vinegar; let sit for 5 minutes, stir. Add crumbled blue cheese to mixture, and mash with a fork until they are well combined.
- Add sour cream, mayonnaise, white wine vinegar, sugar, garlic powder, black pepper, and salt; mix with fork to combine well.
- Pour into mason jar or other container and seal tightly. Let set in fridge for at least 4 hours. Remove, stir, and serve on your favorite foods!
THE BEST BLUE CHEESE DRESSING
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Steps:
- Gather the ingredients.
- Whisk together the sour cream, mayonnaise, buttermilk, Worcestershire sauce, sugar, mustard, garlic powder, pepper, and salt.
- Once thoroughly mixed, stir in the crumbled blue cheese. Cover and refrigerate at least 8 hours before serving. Overnight is even better.
- Taste and adjust the seasoning with salt and ground black pepper if necessary.
- Serve with Buffalo wings, a salad, or steak. Enjoy.
Nutrition Facts : Calories 102 kcal, Carbohydrate 1 g, Cholesterol 13 mg, Fiber 0 g, Protein 2 g, SaturatedFat 3 g, Sodium 148 mg, Sugar 1 g, Fat 10 g, ServingSize 3 cups (24 servings), UnsaturatedFat 0 g
ROQUEFORT DRESSING
This rich and creamy blue cheese dressing is a bold topping for a simple green salad, and takes only seconds to make!
Provided by L.R. Fay
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Blue Cheese Dressing Recipes
Time 5m
Yield 16
Number Of Ingredients 5
Steps:
- In a blender or food processor, combine mayonnaise, buttermilk, cheese, Worcestershire and garlic powder, and process until smooth. Store in tightly covered jar in the refrigerator until ready to serve. Serve over tossed salad greens.
Nutrition Facts : Calories 261.2 calories, Carbohydrate 2.8 g, Cholesterol 24.1 mg, Fat 26.4 g, Protein 4.1 g, SaturatedFat 6.1 g, Sodium 457.6 mg, Sugar 1.7 g
BILL'S BLUE CHEESE DRESSING
This is the BEST I have ever tasted, but not for the fat conscious.
Provided by William
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes
Time 15m
Yield 12
Number Of Ingredients 8
Steps:
- In a large bowl, whisk together the sour cream, mayonnaise and Worcestershire sauce. Season with mustard, garlic powder, salt and pepper. Stir in blue cheese. Cover, and refrigerate for 24 hours before serving.
Nutrition Facts : Calories 241.3 calories, Carbohydrate 1.9 g, Cholesterol 22.7 mg, Fat 25.2 g, Protein 2.8 g, SaturatedFat 6.5 g, Sodium 379.9 mg, Sugar 0.4 g
Tips:
- Use a blender or food processor. This will help you achieve a smooth and creamy dressing.
- Use high-quality blue cheese. The better the cheese, the better the dressing will be.
- Let the dressing chill for at least 30 minutes before serving. This will allow the flavors to meld and develop.
- Serve the dressing with a variety of crudités, such as celery, carrots, cucumbers, and radishes. You can also use it as a dip for chicken wings or potato chips.
- Store the dressing in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
This blue cheese dressing is the perfect addition to any party or gathering. It is rich, creamy, and flavorful, and it is sure to please everyone. With just a few simple ingredients and a little bit of time, you can make this delicious dressing at home. Remember that you can adjust the ingredients to your taste. If you like a more tangy dressing, you can add more vinegar. If you like a spicier dressing, you can add some cayenne pepper or chili powder. And if you like a creamier dressing, you can add more mayonnaise or sour cream. No matter how you make it, this blue cheese dressing is sure to be a hit!
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