Best 2 A Red Hat Strawberry Cheesegooey Butter Cake Recipes
Indulge in a culinary journey with our delectable Red Hat Strawberry CheeseGooey Butter Cake, a symphony of flavors that will tantalize your taste buds. This extraordinary cake features a moist and tender crumb, generously layered with a velvety cream cheese filling and bursting with the juicy sweetness of fresh strawberries. Each bite is a harmonious blend of textures and flavors, making it an instant favorite among dessert enthusiasts.
Embark on a delightful baking adventure with our meticulously curated collection of recipes. Discover the secrets behind creating the perfect Red Hat Strawberry CheeseGooey Butter Cake, from selecting the ripest strawberries to achieving the ideal baking temperature. Enhance your culinary skills with our expert tips and tricks, ensuring a stunning presentation that will impress your family and friends.
Unleash your creativity with our versatile recipe variations. Transform your cake into a gluten-free masterpiece, catering to dietary preferences without compromising on taste. Elevate the classic recipe with a tangy lemon zest or a hint of aromatic vanilla extract, adding a personal touch to your dessert. Explore the endless possibilities of toppings, from a classic powdered sugar dusting to a drizzle of luscious strawberry sauce, creating a visual masterpiece that matches its exquisite flavor.
A "RED HAT" STRAWBERRY CHEESE,GOOEY BUTTER CAKE
While shopping at my grocery store, low and behold...what do my wandering eyes see ????? Can't be.. but sure enough there it is! STRAWBERRY CREAM CHEESE! MMmmm Bingo! an idea is formed, and I rush home to prepare my surprise desert for my "RED HAT" Ladies meeting. Here is my take on the famous Gooey Butter Cake. A "RED HAT" STRAWBERRY, CHEESE, HOOEY GOOEY BUTTER CAKE. Note: Until I go back to the store for the fresh strawberries to serve.The pictures were taken with my strawberry felt pin cushions. For a pretty picture only. Knowing you ladies will understand my motive!! LOL
Provided by Nancy J. Patrykus @Finnjin
Categories Cakes
Number Of Ingredients 8
Steps:
- Turn oven on to 350 F. To preheat. For the cake crust: Mix together the soft butter and 2 beaten eggs. Add to a bowl with the box cake mix. Blend all together.
- Put this batter into your 9x13 cake pan. Use a spatula knife to spread cake dough evenly on the bottom of the cake pan. Gently use your fingers to press some of the cake dough up the sides of the pan, to form a ridge to receive the cake filling.
- For the cake filling: In a bowl blend the softened strawberry cream cheese, two beaten eggs, and the powdered sugar, until smooth and blended.
- Layer the filling over the cake crust. Spread evenly on top of the cake batter.
- Bake a 350F. 30-35 minutes. Cool. THen refrigerate until ready to serve. SServe with fresh cut up straberries, and whipped cream on the side. Note: Get ready to receive compliaments, from your guests!
STRAWBERRY OOEY GOOEY BUTTER CAKE
Make and share this Strawberry Ooey Gooey Butter Cake recipe from Food.com.
Provided by CookingONTheSide
Categories Dessert
Time 1h
Yield 2 dozen cake squares, 24 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°.
- Lightly grease a 13x9-inch baking pan.
- In a large bowl, combine cake mix, butter, and 1 egg.
- Press mixture into bottom of prepared pan.
- In a separate large bowl, beat cream cheese and 3 eggs at medium speed with an electric mixer until smooth.
- Gradually beat in confectioners¹ sugar until combined.
- Stir in strawberries.
- Spoon mixture over cake mixture; bake for 35 to 40 minutes, or until center is set.
- Cool completely; cut into squares to serve.
- Garnish with sweetened whipped cream and strawberries, if desired.
Nutrition Facts : Calories 153.2, Fat 7.9, SaturatedFat 4.5, Cholesterol 51.6, Sodium 76.4, Carbohydrate 19.6, Fiber 0.1, Sugar 19, Protein 1.7
Tips:
- For the gooey butter filling, use softened butter for easy mixing. If you forgot to take the butter out of the fridge, microwave it for a few seconds on low power until softened.
- Cream the butter and sugar together until light and fluffy. This will help incorporate air into the batter, resulting in a lighter and more tender cake.
- Add the eggs one at a time, beating well after each addition. This will help prevent the batter from curdling.
- For the cheesecake layer, use full-fat cream cheese for a rich and creamy flavor. Make sure the cream cheese is softened to room temperature before mixing to ensure a smooth filling.
- Fresh strawberries are best for this recipe, but frozen strawberries can be used if necessary. If using frozen strawberries, thaw them completely and drain off any excess liquid before using.
- For the red velvet cake batter, use a high-quality cocoa powder for the best flavor. Dutch-process cocoa powder will give you a deeper red color, while natural cocoa powder will give you a lighter red color.
- Bake the cake in a preheated oven to ensure even baking. A toothpick inserted into the center of the cake should come out clean when the cake is done.
- Let the cake cool completely before frosting. This will help prevent the frosting from melting.
Conclusion:
This Red Hat Strawberry Cheesecake Gooey Butter Cake is a show-stopping dessert that is perfect for any special occasion. It's made with three layers of deliciousness: a red velvet cake layer, a cheesecake layer, and a gooey butter filling. The cake is topped with fresh strawberries and a creamy whipped cream frosting. It's sure to be a hit with everyone who tries it!
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