Indulge in a delightful culinary adventure with our collection of irresistible peanutty s'more recipes, offering a symphony of flavors that will tantalize your taste buds. From classic campfire treats to innovative dessert creations, these recipes showcase the perfect balance of sweet, salty, and nutty flavors. Explore the gooey goodness of our peanut butter s'mores dip, where creamy peanut butter and melted chocolate unite in a luscious symphony of flavors. Discover the irresistible charm of our peanut butter s'mores bars, a delectable combination of graham cracker crust, peanut butter filling, and toasted marshmallows. Embark on a journey of taste with our peanut butter s'mores cookies, where crunchy peanut butter cookies embrace a heart of melted chocolate and marshmallow fluff. And for a unique twist, try our peanut butter s'mores spring rolls, a crispy and golden pastry filled with peanut butter, chocolate, and marshmallow, served with a tantalizing dipping sauce.
Let's cook with our recipes!
PEANUT BUTTER S'MORES SANDWICH
Steps:
- Spread peanut butter over bread. Place on a baking sheet; top with chocolate chips and marshmallows. Broil 4-5 in. from heat until lightly browned, 30-60 seconds.
Nutrition Facts : Calories 249 calories, Fat 12g fat (4g saturated fat), Cholesterol 2mg cholesterol, Sodium 224mg sodium, Carbohydrate 29g carbohydrate (12g sugars, Fiber 2g fiber), Protein 7g protein.
PEANUT BUTTER S'MORES COOKIES
These cookies are just delicious and oh-so peanut buttery.
Provided by CakeLove
Categories Peanut Butter Cookies
Time 1h30m
Yield 36
Number Of Ingredients 12
Steps:
- Cream butter, sugar, and brown sugar together in a large bowl. Mix in eggs and vanilla until combined. Add flour, graham cracker crumbs, baking soda, and salt; mix well. Stir in peanut butter chips. Cover and refrigerate dough for 1 hour.
- Preheat the oven to 375 degrees F (190 degrees C). Grease a baking sheet.
- Roll tablespoonfuls of dough into balls and drop on the prepared baking sheet, leaving about 2 inches between each to allow cookies to spread.
- Bake in the preheated oven for 6 minutes. Remove from the oven. Push 3 to 5 mini marshmallows into the center of each cookie, along with a few pieces of chopped peanut butter cups. Return to the oven and bake until cookies are golden brown and marshmallows are a bit toasted, 2 to 3 more minutes.
- Cool on the baking sheet briefly before removing to a wire rack to cool completely.
Nutrition Facts : Calories 182.4 calories, Carbohydrate 22.5 g, Cholesterol 24.1 mg, Fat 8.9 g, Fiber 0.4 g, Protein 3 g, SaturatedFat 5.7 g, Sodium 152.1 mg, Sugar 15.4 g
PEANUTTY APPLE S'MORE
Peanut butter, apples and graham crackers, where could this go wrong? A healthier version of a s'more because there is no marshmallows or chocolate.
Provided by Runnergirl19
Categories Lunch/Snacks
Time 13m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Core and cube the apple.
- Place into small baking pan.
- Sprinkle with cinnamon.
- Spread peanut butter over apples.
- Bake at 400 F for 8 minutes.
- Spoon onto graham cracker and enjoy.
Nutrition Facts : Calories 265.9, Fat 16.4, SaturatedFat 3.4, Sodium 148.8, Carbohydrate 27.1, Fiber 6.5, Sugar 17.3, Protein 8.5
A PEANUTTY S'MORE
This twist on a classic is more gooey and more tasty. The chocolate and peanut butter melt much better between two hot marshmallows and it is delicious!
Provided by ElizabethKnicely
Categories Candy
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Cook the marshmallows over an open flame or hot coals until they are browned outside, and soft all the way through, 2 to 4 minutes.
- Place the marshmallows on top of one of the graham cracker squares. Place the peanut butter cup on top of the marshmallows. Top with the last graham cracker square.
Nutrition Facts : Calories 394.7, Fat 16.6, SaturatedFat 5.3, Cholesterol 2.7, Sodium 305.4, Carbohydrate 57.8, Fiber 2.4, Sugar 38, Protein 6.8
Tips:
- For a richer flavor, use dark chocolate or semisweet chocolate chips in the s'mores dip.
- If you like a gooey marshmallow, microwave the s'mores dip for a few seconds longer.
- To make the s'mores dip ahead of time, prepare the dip and store it in the refrigerator for up to 3 days. When ready to serve, microwave on high for 1-2 minutes, or until heated through.
- For a fun twist, try using different types of crackers or cookies for dipping, such as graham crackers, vanilla wafers, or chocolate chip cookies.
- Feel free to experiment with different toppings for your s'mores dip, such as chopped nuts, crushed pretzels, or mini M&Ms.
Conclusion:
This peanutty s'mores dip is a sweet and decadent treat that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. Whether you serve it with graham crackers, cookies, or fruit, this dip is sure to be a hit with family and friends. So next time you are looking for a simple but delicious dessert, give this peanutty s'mores dip a try. You won't be disappointed!
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