Indulge in the delectable world of quick and easy cookies with our collection of 5-minute cookie recipes. Discover a symphony of flavors and textures, from classic chocolate chip cookies to gooey peanut butter blossoms and chewy oatmeal raisin cookies. These recipes are a testament to the magic that can be created in just a few minutes, using simple ingredients and basic kitchen tools. Whether you're a seasoned baker or a novice in the kitchen, these recipes are guaranteed to satisfy your sweet tooth and leave you craving more. Get ready to embark on a culinary journey where convenience meets deliciousness.
Here are our top 2 tried and tested recipes!
5 MINUTE COOKIES
Cookies to make in just 5 minutes!!
Provided by emmanema
Categories Desserts Cookies No-Bake Cookie Recipes
Time 30m
Yield 64
Number Of Ingredients 8
Steps:
- Line baking sheets with waxed paper. Mix the oats, coconut, and peanut butter in a bowl until thoroughly combined.
- Place sugar, cocoa powder, butter, and milk in a large saucepan, and bring to a boil over medium heat. Stir until the mixture is smooth and the sugar has dissolved, about 1 minute; remove from heat. Mix the oat mixture into the liquid mixture; stir in vanilla extract.
- Scoop up about 1 tablespoonful of the dough, roll it into a ball, and flatten. Place on waxed paper, and allow to cool.
Nutrition Facts : Calories 71 calories, Carbohydrate 9.6 g, Cholesterol 2.1 mg, Fat 3.3 g, Fiber 0.7 g, Protein 1.5 g, SaturatedFat 1.3 g, Sodium 27.9 mg, Sugar 7.2 g
5 MINUTE NO-BAKE COOKIES
These are a delicious chocolate oatmeal no-bake cookie that are so easy to make on the stove , our family have been making these for years and they are a family favorite. I make these about once a week because they get eaten up fast around here. You can omit the peanut butter and add coconut and/or nuts to these cookies also and...
Provided by Karla Everett
Categories Chocolate
Number Of Ingredients 7
Steps:
- 1. In a saucepan on the stove, add the sugar, cocoa, butter and milk; mix until combined.
- 2. Bring to a boil on high heat; constantly stirring. Cook for 2 minutes once it starts to boil. Note: You want a good hard boil.
- 3. Remove from heat; add the vanilla and peanut butter.
- 4. Stir until all the peanut butter has dissolved.
- 5. Add the oatmeal.
- 6. Mix oatmeal in the chocolate sauce until all combined together.
- 7. Using a cookie scoop or a heaping tablespoon, drop onto parchment or tinfoil and smash down to form the shape of a cookie.
- 8. Let cool until they are set - takes about 20 minutes or so.
Tips:
- Use melted butter. This will help the cookies spread and create a chewy texture.
- Don't overmix the dough. Overmixing will make the cookies tough.
- Chill the dough for at least 30 minutes. This will help the cookies hold their shape when baking.
- Use a cookie scoop to drop the dough onto the baking sheet. This will help the cookies be evenly sized.
- Bake the cookies for 10-12 minutes, or until the edges are golden brown.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Conclusion:
These 5-minute cookies are the perfect treat for when you're short on time. They're easy to make, delicious, and can be customized to your liking. So next time you're craving a sweet snack, give these cookies a try!
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