Best 2 5 Ingredient Granola Bars Recipes
**Indulge in Wholesome Goodness: A Culinary Journey of 5-Ingredient Granola Bars with Diverse Flavors and Textures**
Embark on a delightful culinary adventure with our collection of 5-ingredient granola bars, a symphony of flavors and textures that will tantalize your taste buds. From the classic combination of oats, honey, and nuts in our "Original Granola Bars" to the zesty burst of dried cranberries and tangy orange zest in our "Citrus Granola Bars," each recipe promises a unique sensory experience. Gluten-free enthusiasts will delight in our "Almond Butter Granola Bars," a symphony of nutty flavors that caters to their dietary needs. For those seeking a touch of indulgence, our "Chocolate Chip Granola Bars" offer a delectable fusion of rich chocolate and wholesome oats, while our "Peanut Butter and Jelly Granola Bars" evoke nostalgic memories with their classic peanut butter and jelly combination. With just a handful of pantry staples, you can whip up these delectable treats in no time, ensuring a wholesome and satisfying snack or breakfast option for the whole family.
HOMEMADE GRANOLA BARS
Favorite no-bake homemade granola bars made with only 5 ingredients! A super easy recipe that you can customize with your favorite add-ins. Healthy, chewy and delicious!
Provided by Jamielyn Nye
Categories Snack
Time 50m
Number Of Ingredients 5
Steps:
- Combine the oats, almond butter, almonds, chocolate chips and honey in a medium-sized bowl. Stir until well combined. Add more honey if needed to hold shape and salt and cinnamon, to taste.
- Line a 8×8" pan with parchment paper, allowing the paper to fall over the edges. Press the oat mixture into the pan.
- Place in the freezer for 45 minutes to 1 hour, or until firm. Remove paper from pan and then cut the large square in half. Then cut each half into 6 rectangles. Wrap bars individually with parchment paper or plastic wrap and store in the refrigerator or freezer.
Nutrition Facts : Calories 262 kcal, Carbohydrate 24 g, Protein 7 g, Fat 16 g, SaturatedFat 2 g, Cholesterol 1 mg, Sodium 7 mg, Fiber 4 g, Sugar 11 g, ServingSize 1 serving
5-INGREDIENT GRANOLA BARS
A very easy granola bar recipe to make, with a few ingredients.
Provided by Cindi M Bauer
Categories Other Desserts
Time 10m
Number Of Ingredients 5
Steps:
- 1. Combine peanut butter and honey in a saucepan over medium-low heat. Melt to combine ingredients. Just be sure to keep stirring the ingredients.
- 2. Once the ingredients look blended well, stir in the oats and other optional ingredients, like chocolate chips, or nuts. (I just added the raisins.)
- 3. Press into a 9x9-inch pan that is lined with aluminum foil, and then sprayed with olive oil cooking spray.
- 4. Refrigerate uncovered for 6 hours, or overnight. (I refrigerated mine overnight.)
- 5. Cut granola into bars and store in an airtight container in the refrigerator for 1 week.
- 6. Note: I cut mine into 18 bars (about 3-inch in size per each bar.) But I did not store mine in an airtight container. I didn't cover mine at all, and they held up well.
Tips:
- Use a variety of oats for a more complex texture. For example, you could use a combination of rolled oats, quick oats, and steel-cut oats.
- If you don't have honey, you can substitute maple syrup or agave nectar.
- Add in your favorite nuts, seeds, and dried fruits. Some popular options include almonds, walnuts, pecans, chia seeds, flax seeds, raisins, cranberries, and blueberries.
- For a chewier granola bar, press the mixture firmly into the pan before baking.
- Let the granola bars cool completely before cutting them into bars. This will help them hold their shape better.
Conclusion:
These 5-ingredient granola bars are a delicious and healthy snack that is perfect for on-the-go. They are easy to make and can be customized to your liking. With just a few simple ingredients, you can create a nutritious and satisfying snack that will help you power through your day.
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