Best 3 4th Of July Fiesta Salad Recipes

Indulge in the vibrant flavors of the 4th of July Fiesta Salad, a delectable dish that perfectly captures the spirit of Independence Day. This refreshing salad boasts a harmonious blend of fresh fruits, crisp vegetables, and a tangy dressing, all coming together to create a symphony of flavors that will tantalize your taste buds. With its vibrant red, white, and blue hues, this salad is not only a visual delight but also a celebration of American pride. Whether you're hosting a backyard barbecue, a potluck gathering, or simply looking for a light and healthy meal, this 4th of July Fiesta Salad is sure to be a hit.

In addition to the main Fiesta Salad recipe, this article offers a delightful array of complementary recipes that will elevate your 4th of July feast. Create a refreshing Watermelon Agua Fresca, a thirst-quenching beverage that bursts with the sweetness of watermelon and a hint of lime. For a savory side dish, try the Mexican Street Corn Salad, a vibrant combination of roasted corn, black beans, tomatoes, and a zesty dressing. And to satisfy your sweet tooth, indulge in the delectable Red, White, and Blue Parfaits, a layered dessert of creamy yogurt, fresh berries, and a graham cracker crumble.

With its patriotic colors, tantalizing flavors, and a variety of complementary recipes, the 4th of July Fiesta Salad and its accompanying dishes are sure to make your Independence Day celebration a memorable one. Embrace the spirit of unity, indulge in culinary delights, and savor the essence of Americana with this festive and flavorful menu.

Let's cook with our recipes!

FOURTH OF JULY SALAD

Fourth of July Salad image

This is the best holiday salad, hands-down. Great wholesome healthy taste! Great for the fireworks, picnics, or a family dinner side. Add a hint of love and enjoy!

Provided by Maggie

Categories Salad Fruit Salad Recipes Strawberry Salad Recipes

Time 10m

Yield 15

Number Of Ingredients 5

Ingredients

1 cup blueberries
1 cup sliced strawberries
1 cup chopped watermelon
1 cup red grapes
1 cup shredded coconut

Steps:

Combine blueberries, strawberries, watermelon, and grapes in a bowl; add coconut.

Nutrition Facts : Calories 60.3 calories, Carbohydrate 6.3 g, Fat 4.1 g, Fiber 1.6 g, Protein 0.7 g, SaturatedFat 3.6 g, Sodium 2.8 mg, Sugar 4.3 g

FOURTH OF JULY FIESTA SALAD

Fourth of July Fiesta Salad image

On one of the most celebrated holidays it just a given that we'll plan an outside activities and food. Speaking of black beans, what an easy and tasty recipe! And all you do is open a few cans, a small amount of chopping, and you're good to go! Did someone say picnic? Here's a tip: instead of chopping the tomatoes, green onions, and cilantro, just use your favorite salsa, or better yet, try my Salsa My Way #218314. I hope you enjoy this recipe and my salsa recipe. Roma tomatoes are usually longer than a regular tomato. They are used primarily in Italian food recipes. They have more pulp than regular tomatoes, and have less juice.

Provided by FLUFFSTER

Categories Salad Dressings

Time 20m

Yield 4 serving(s)

Number Of Ingredients 14

Ingredients

3 tablespoons olive oil
1 tablespoon red wine vinegar
1/4 teaspoon cumin
1/2 teaspoon chili powder
salt and pepper, to taste
cayenne, to taste
1 small garlic clove, mashed
1 (15 1/2 ounce) whole kernel corn, drained
2 (16 ounce) cans black beans, drained and rinsed
1 red bell pepper, diced medium
2 roma tomatoes, diced
1/2 red onion, finely chopped
4 green onions, chopped
3 tablespoons fresh cilantro, finely chopped

Steps:

Combine first seven ingredients to make the dressing, add remaining ingredients and toss gently.
Let sit for at least 4 hours before serving.

Nutrition Facts : Calories 425.1, Fat 12.4, SaturatedFat 1.9, Sodium 380.2, Carbohydrate 66.1, Fiber 18.2, Sugar 5.8, Protein 18.6

SIESTA FIESTA SALAD

Siesta Fiesta Salad image

Mmmmm....fresh corn, cooked, cooled and mixed with fresh vegetables with a red wine vinaigrette=simple pleasures! The fresh herbs add the flavor to make this a memorable meal. Adapted from Midwest Living magazine. Cook time is for the corn. This is good served with chips.

Provided by Sharon123

Categories Salad Dressings

Time 30m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

1 (15 ounce) can black beans, drained
2 ears sweet corn, cooked, cooled, and kernels cut off
1/4 cup chopped sweet red pepper
1/4 cup chopped red onion
2 tablespoons red wine vinegar (or use lemon juice)
2 tablespoons olive oil
2 -3 tablespoons snipped fresh parsley
1 -2 teaspoon snipped fresh cilantro
1 1/2 teaspoons fresh dill (or 1/2 teaspoon dried dillweed)
1/8 teaspoon fresh ground black pepper

Steps:

In a colander, rinse the black beans; drain well. In a large bowl, combine the beans, corn, sweet pepper, and onion; set aside.
In a screw-top jar, combine the vinegar, oil, parsley, cilantro, dill, and black pepper. Cover and shake well.
Pour the dressing over the vegetable mixture and toss to coat. Serve at room temperature. Garnish the salad with a sprig of dill, if you like.
Makes 4 servings.

Nutrition Facts : Calories 246.2, Fat 7.9, SaturatedFat 1.2, Sodium 9.6, Carbohydrate 35.5, Fiber 10.9, Sugar 2.3, Protein 11.1

Tips:

Use fresh, ripe ingredients: This will ensure that your salad is flavorful and delicious. Choose ripe tomatoes, crisp cucumbers, and sweet corn.
Don't overcook the corn: You want the corn to be slightly crunchy, so cook it for just a few minutes.
Use a light dressing: A heavy dressing will weigh down the salad and make it less refreshing. Opt for a vinaigrette or a simple dressing made with olive oil, lemon juice, and herbs.
Add some crunch: Toasted nuts, seeds, or croutons will add a nice crunch to the salad. They will also add flavor and texture.
Serve the salad chilled: This will help to keep it refreshing and delicious.

Conclusion:

This 4th of July Fiesta Salad is a delicious and refreshing salad that is perfect for any summer gathering. It is easy to make and can be tailored to your own taste preferences. So get creative and enjoy!