Best 4 3 Ingredient Garlic Bread Recipes

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Indulge in the savory symphony of garlic bread, an irresistible culinary creation that tantalizes taste buds with its crispy-golden crust, soft and fluffy interior, and the aromatic allure of roasted garlic. This delectable treat, often served as a side dish or appetizer, perfectly complements a wide range of main courses, from hearty soups and stews to grilled meats and zesty pasta dishes. With just three simple ingredients – baguette, butter, and garlic – this recipe elevates the ordinary into the extraordinary. Embark on a culinary journey as we explore the art of crafting this classic dish, unveiling the secrets behind its irresistible charm.

Let's cook with our recipes!

3 INGREDIENT GARLIC BREAD



3 Ingredient Garlic Bread image

Make and share this 3 Ingredient Garlic Bread recipe from Food.com.

Provided by MizzNezz

Categories     Breads

Time 16m

Yield 6 serving(s)

Number Of Ingredients 3

1/2 cup butter, melted
4 garlic cloves, minced
1 loaf French bread, halved lengthwise

Steps:

  • In small bowl, combine butter and garlic.
  • Brush on cut sides of bread.
  • Place on baking sheet.
  • Bake at 375° for 8 minutes.
  • Broil for 2 minutes to brown.
  • Cut into thick slices.

3 CHEESE GARLIC BREAD RECIPE BY TASTY



3 Cheese Garlic Bread Recipe by Tasty image

Here's what you need: butter, garlic, parmesan cheese, shredded monterey jack cheese, shredded cheddar cheese, fresh green onion, baguette

Provided by Alvin Zhou

Categories     Sides

Yield 2 servings

Number Of Ingredients 7

1 stick butter, 1 stick, softened
4 cloves garlic, minced
⅓ cup parmesan cheese
⅓ cup shredded monterey jack cheese
⅓ cup shredded cheddar cheese
⅓ cup fresh green onion, sliced
1 baguette, 8 inch (20 cm)

Steps:

  • Preheat oven to 400°F (200°C).
  • In a bowl, combine all of the ingredients except the baguette, and mix until smooth.
  • Slice the baguette in half lengthwise, then spread the butter mixture evenly on both sides of the baguette.
  • Place on a tray lined with parchment paper and bake for about 15 minutes, until cheese is bubbly and starting to brown on the edges.
  • Slice, cool, then serve.
  • Enjoy!

Nutrition Facts : Calories 636 calories, Carbohydrate 81 grams, Fat 20 grams, Fiber 3 grams, Protein 31 grams, Sugar 7 grams

GRANDS!® MONKEY BREAD



Grands!® Monkey Bread image

This is it! The classic monkey bread recipe, oozing with warm caramel and cinnamon. Monkey bread is irresistible!

Provided by Pillsbury

Categories     Trusted Brands: Recipes and Tips     Pillsbury® Grands!®

Time 1h5m

Yield 12

Number Of Ingredients 7

½ cup granulated sugar
1 teaspoon cinnamon
2 (16.3 ounce) cans Pillsbury® Grands!® Homestyle refrigerated buttermilk biscuits
½ cup chopped walnuts
½ cup raisins
1 cup firmly packed brown sugar
¾ cup butter or margarine, melted

Steps:

  • Heat oven to 350 degrees F. Lightly grease 12-cup fluted tube pan with shortening or cooking spray. In large -storage plastic food bag, mix granulated sugar and cinnamon.
  • Separate dough into 16 biscuits; cut each into quarters. Shake in bag to coat. Arrange in pan, adding walnuts and raisins among the biscuit pieces.
  • In small bowl, mix brown sugar and butter; pour over biscuit pieces.
  • Bake 28 to 32 minutes or until golden brown and no longer doughy in center. Cool in pan 10 minutes. Turn upside down onto serving plate; pull apart to serve. Serve warm.

Nutrition Facts : Calories 508.2 calories, Carbohydrate 64.4 g, Cholesterol 30.5 mg, Fat 25.3 g, Fiber 2 g, Protein 6.4 g, SaturatedFat 11.6 g, Sodium 882.6 mg, Sugar 35.6 g

PUMPKIN BREAD



Pumpkin Bread image

I keep my freezer stocked for our harvest crew with home-baked goodies like this deliciously spicy, easy pumpkin bread recipe. -Joyce Jackson, Bridgetown, Nova Scotia

Provided by Taste of Home

Time 1h20m

Yield 1 loaf (16 slices).

Number Of Ingredients 14

1-2/3 cups all-purpose flour
1-1/2 cups sugar
1 teaspoon baking soda
1 teaspoon ground cinnamon
3/4 teaspoon salt
1/2 teaspoon baking powder
1/2 teaspoon ground nutmeg
1/4 teaspoon ground cloves
2 large eggs, room temperature
1 cup canned pumpkin
1/2 cup canola oil
1/2 cup water
1/2 cup chopped walnuts
1/2 cup raisins, optional

Steps:

  • Preheat oven to 350°. Combine first 8 ingredients. Whisk together eggs, pumpkin, oil and water; stir into dry ingredients just until moistened. Fold in walnuts and, if desired, raisins. , Pour into a greased 9x5-in. loaf pan. Bake until a toothpick inserted in center comes out clean, 65-70 minutes. Cool in pan 10 minutes before removing to a wire rack.

Nutrition Facts : Calories 221 calories, Fat 10g fat (1g saturated fat), Cholesterol 23mg cholesterol, Sodium 212mg sodium, Carbohydrate 31g carbohydrate (20g sugars, Fiber 1g fiber), Protein 3g protein.

Tips:

  • Use a fresh, crusty bread for the best results.
  • Be generous with the butter, garlic, and parsley.
  • Toast the bread until it is golden brown and the butter is melted and bubbly.
  • Serve the garlic bread immediately, while it is still hot and crispy.
  • You can also add other ingredients to the garlic bread, such as cheese, bacon, or vegetables.

Conclusion:

This 3-ingredient garlic bread is incredibly easy and delicious. It is the perfect side dish for any Italian meal, and it can also be served as an appetizer or snack. With just a few simple ingredients, you can make a flavorful and satisfying garlic bread that will be enjoyed by everyone.

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