Best 3 Zucchini Onion Pie Recipes
Indulge in the culinary delight of zucchini onion pie, a savory and versatile dish that tantalizes taste buds with its symphony of flavors. This delectable treat, often gracing brunch menus and picnics, is a delightful fusion of crispy golden crust, tender zucchini, and aromatic onions. Savor the medley of textures as the flaky pastry yields to the softness of zucchini and the slight crunch of onions. This recipe collection offers a range of options to suit every preference, from the classic zucchini onion pie to creative variations like the sun-dried tomato and feta filling. Embark on a culinary journey and discover the perfect zucchini onion pie recipe that will captivate your palate.
Check out the recipes below so you can choose the best recipe for yourself!
ZUCCHINI ONION PIE
We get a lot of zucchini when it's in season. This is a good and different way to use the excess. -Lucia Johnson, Massena, New York
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, whisk the first seven ingredients. Stir in the zucchini, baking mix and onion. Pour into a greased 9-in. deep-dish pie plate. Bake at 350° for 25-35 minutes or until lightly browned.
Nutrition Facts : Calories 353 calories, Fat 27g fat (5g saturated fat), Cholesterol 104mg cholesterol, Sodium 627mg sodium, Carbohydrate 18g carbohydrate (2g sugars, Fiber 1g fiber), Protein 9g protein.
ZUCCHINI ONION PIE
This was a recipe from TOH that I tweaked to my preferences. Very Yummy way to use up those zucchini's. Use the spices you like...I am always changing the spices. I also have added bacon to this, which was quite tasty. Enjoy!
Provided by Cassie *
Categories Savory Pies
Time 55m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 350 degree F.
- 2. In a large bowl, whisk the first eight ingredients. Stir in the zucchini, baking mix and onion. Pour into a greased 9-in. deep-dish pie plate. Bake at 350° for 40 - 45 minutes or until lightly browned. You could add ham, bacon, different spices and cheeses. A very good recipe!
ZUCCHINI ONION PIE
Steps:
- 1. In a large bowl, whisk the first seven ingredients.
- 2. Stir in the zucchini, baking mix and onion. Pour into a greased 9" deep pie plate.
- 3. Bake at 350 degrees for 25-35 minutes or until lightly browned.
Tips:
- Use a mandoline slicer for even zucchini slices. This will help ensure that the zucchini cooks evenly.
- Don't overcrowd the pan when cooking the zucchini. Otherwise, the zucchini will steam instead of sautéing and will not brown properly.
- Use a good quality cheese. The cheese is one of the main flavors in this dish, so it's important to use a cheese that you enjoy.
- Let the pie cool slightly before serving. This will help the filling to set and will make it easier to slice.
Conclusion:
Zucchini onion pie is a delicious and easy-to-make dish that is perfect for summer. It's a great way to use up fresh zucchini and it's also a vegetarian dish that is packed with flavor. The combination of zucchini, onions, cheese, and herbs makes this pie a real crowd-pleaser. So next time you're looking for a quick and easy dinner recipe, give zucchini onion pie a try.
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