Best 3 Zippy Tuna Recipes

Calling all tuna lovers! Get ready to embark on a culinary journey with our collection of zippy tuna recipes that will tantalize your taste buds and leave you craving for more. From the classic tuna salad with a modern twist to the innovative tuna burgers, our diverse selection caters to every palate and occasion. Prepare to be amazed by the zesty tuna tacos that burst with Mexican flavors, or indulge in the creamy tuna casserole that offers a comforting meal on a chilly evening. For a quick and easy lunch option, our tuna melt sandwich hits the spot with its gooey cheese and tangy sauce. And don't forget our flavorful tuna steak, grilled to perfection and served with a zesty salsa, offering a delightful seafood experience. Dive into our curated collection of zippy tuna recipes and discover new ways to enjoy this versatile fish, turning ordinary meals into extraordinary culinary adventures.

Let's cook with our recipes!

ZIPPY TUNA SALAD

Zippy Tuna Salad image

"With crunchy pecans and sweet pineapple, this tuna salad is my favorite," relates Tammy Toups of Beaumont, Texas.

Provided by Taste of Home

Categories Lunch

Time 20m

Yield 3 cups.

Number Of Ingredients 12

Ingredients

1 can (8 ounces) crushed pineapple
1 can (12 ounces) tuna, drained and flaked
2 hard-boiled large eggs, chopped
1/2 cup chopped celery
1/4 cup chopped onion
6 tablespoons mayonnaise
1/2 teaspoon Dijon mustard
1/4 teaspoon Creole seasoning
1/8 teaspoon minced garlic
Dash celery salt
Dash cayenne pepper
1/4 cup chopped pecans

Steps:

Drain pineapple, reserving 2 tablespoons juice. Combine pineapple, tuna, eggs, celery and onion. In a small bowl, combine reserved pineapple juice, mayonnaise, mustard and seasonings. Add to tuna mixture; mix well. Chill. Add pecans just before serving.

Nutrition Facts : Calories 260 calories, Fat 17g fat (2g saturated fat), Cholesterol 93mg cholesterol, Sodium 350mg sodium, Carbohydrate 10g carbohydrate (8g sugars, Fiber 1g fiber), Protein 17g protein.

ZIPPY TUNA MELTS

Zippy Tuna Melts image

My girlfriend lives on tuna fish for lunch! lol I know her 40 years, and that is literally all she eats. She came over yesterday, and I surprised her with this sandwich. It was so flavorful, and delicious. I hope you give it a try. My photos and recipe.

Provided by Carol Perricone

Categories Sandwiches

Time 40m

Number Of Ingredients 12

Ingredients

6 Tbsp mayonnaise
2 can(s) 6oz each solid white tuna, drained
1/4 c finely chopped celery
2 scallions, finely chopped
2 Tbsp chopped parsley (i used dried)
2 tsp apple cider vinegar
1 Tbsp whole grain mustard
1 Tbsp prepared horseradish
4 slice rye bread, lightly toasted
4 slice lacey swiss cheese (or your choice of cheese)
2 tomatoes, sliced (i used grape tomatoes, what i had)
salt and pepper to taste

Steps:

1. Pre heat oven to broil. Combine 4 tablespoons mayonnaise, tuna, celery, scallions, parsley, and vinegar in a bowl. Season with salt and pepper. Set aside.
2. Combine remaining 2 tablespoons mayonnaise with the mustard and horseradish in a bowl. Lightly toast rye bread and spread mixture on the slices. Arrange on a baking sheet.
3. Mound the tuna mixture on top of horseradish. Top the tuna with tomatoes and a slice of cheese. Place baking sheet under broiler, just until cheese is melted. Don't let it burn. Serve with pickles, chips, etc. Enjoy!

ZIPPY TUNA

Zippy Tuna image

Great as a snack on crackers, especially butter crackers. This tuna has a little kick.

Provided by Ari Lin

Categories Salad Seafood Salad Recipes Tuna Salad Recipes

Time 5m

Yield 8

Number Of Ingredients 7

Ingredients

1 (5 ounce) can chunk light tuna in water, drained and flaked
2 tablespoons mayonnaise
1 tablespoon prepared yellow mustard
1 ½ teaspoons creamy prepared horseradish
1 teaspoon lemon juice
1 teaspoon garlic powder
1 pinch salt

Steps:

Mix tuna, mayonnaise, yellow mustard, horseradish, lemon juice, garlic powder, and salt together in a bowl.

Nutrition Facts : Calories 46.1 calories, Carbohydrate 0.6 g, Cholesterol 6 mg, Fat 3 g, Fiber 0.1 g, Protein 4.2 g, SaturatedFat 0.5 g, Sodium 71.8 mg, Sugar 0.2 g

Tips:

Choose the right tuna: Opt for high-quality canned tuna packed in water or olive oil. Solid white albacore tuna is a popular choice for its mild flavor and firm texture.
Use a variety of vegetables: Don't limit yourself to just one or two vegetables. Mix and match different types for a colorful and flavorful salad. Some good options include celery, carrots, onions, bell peppers, and tomatoes.
Add some crunch: Incorporate crunchy elements to add texture and contrast to the salad. Consider adding chopped nuts, seeds, or crispy vegetables like celery or bell peppers.
Don't skimp on the dressing: A flavorful dressing is key to a delicious tuna salad. Experiment with different dressings, such as mayonnaise-based, vinaigrette, or yogurt-based dressings. You can also add herbs, spices, or citrus zest for extra flavor.
Chill before serving: Allow the salad to chill in the refrigerator for at least 30 minutes before serving. This helps the flavors to meld and the salad to firm up.

Conclusion:

Zippy Tuna is a versatile and flavorful dish that can be enjoyed as a sandwich, salad, or appetizer. With its simple ingredients and easy preparation, it's a perfect meal for busy weeknights or a quick and healthy lunch. Experiment with different variations and add-ins to create your own unique version of this classic dish. Whether you're a tuna salad purist or looking to try something new, Zippy Tuna is sure to satisfy your cravings.