**Zippy Orange Chicken: A Delightful Fusion of Sweet, Savory, and Tangy Flavors**
Get ready to tantalize your taste buds with the irresistible Zippy Orange Chicken, a culinary masterpiece that seamlessly blends sweet, savory, and tangy flavors. This delectable dish features tender chicken coated in a tantalizing orange sauce, offering a delightful interplay of textures and flavors. Accompanying the main event are two equally enticing recipes: a refreshing Orange Ginger Slaw that adds a vibrant crunch and a zesty Orange Dreamsicle Pie that serves as the perfect sweet ending to this delightful culinary journey.
ZIPPY ORANGE ROSEMARY CHICKEN
This takes chicken to a whole new level! Orange marmalade, horseradish and rosemary married together make this fast and easy chicken recipe a spicy, sweet and savory hit I know your family will love...even on a weeknight.
Provided by Jessica Dudley
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 40m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat an oven to 375 degrees F (190 degrees C). Spray an 8x8 inch baking dish with nonstick cooking spray.
- Season chicken breasts with salt and pepper; place in prepared dish. Combine orange marmalade, horseradish, and rosemary in a small bowl; pour over chicken.
- Bake the chicken in the preheated oven until no longer pink in the center, and the juices run clear, 30 to 35 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 228.3 calories, Carbohydrate 27.5 g, Cholesterol 64.6 mg, Fat 2.9 g, Fiber 0.8 g, Protein 23.8 g, SaturatedFat 0.8 g, Sodium 91.8 mg, Sugar 24.3 g
ZIPPY ORANGE CHICKEN
Try one bite of Marie Hayer's coated chicken-you'll taste the zesty orange flavor first, then the cayenne zip. The coating is simple to make, says the Hodgenville, Kentucky cook, and it keeps the chicken moist and flavorful.
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Prick chicken with a fork; brush with orange juice concentrate. Combine the remaining ingredients in a large resealable plastic bag; add chicken, one piece at a time, and shake to coat. Place chicken in a 11x7-in. baking dish that has been coated with cooking spray. Bake, uncovered, at 400° for 25-30 minutes or until juices run clear.
Nutrition Facts :
Tips:
- Mise en place: Before you start cooking, make sure you have all the ingredients and equipment you need. This will help you stay organized and avoid scrambling during the cooking process.
- Use fresh, high-quality ingredients: The better the ingredients you use, the better your dish will taste. Look for fresh, organic produce and high-quality meat and seafood.
- Don't overcrowd the pan: When cooking the chicken, don't overcrowd the pan. This will prevent the chicken from cooking evenly and becoming soggy.
- Cook the chicken until it is cooked through: Use a meat thermometer to ensure that the chicken is cooked to an internal temperature of 165°F before serving.
- Make sure the sauce is thickened: The sauce should be thickened before serving. You can do this by simmering it for a few minutes or by adding a cornstarch slurry.
- Serve immediately: Orange chicken is best served immediately after it is cooked. This will ensure that the chicken is crispy and the sauce is hot and flavorful.
Conclusion:
This Zippy Orange Chicken recipe is a delicious and easy-to-make dish that is perfect for a weeknight meal. The chicken is crispy and flavorful, and the sauce is tangy and sweet. Serve it with rice or noodles for a complete meal.
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