Calling all curry lovers! Get ready to tantalize your taste buds with the Zippy Curry Dip, a delectable and versatile dip that's perfect for any occasion. This creamy and flavorful dip boasts a harmonious blend of spices, herbs, and fresh ingredients, offering a delightful balance of heat and tanginess. From the classic Beef Curry Dip, renowned for its rich and savory flavors, to the unique Veggie Curry Dip, packed with colorful vegetables and a hint of sweetness, this article presents a culinary adventure like no other.
Dive into the depths of flavor with the traditional Chicken Curry Dip, a crowd-pleaser that combines succulent chicken with a symphony of aromatic spices. For those seeking a lighter option, the Tofu Curry Dip delivers a satisfying protein-rich alternative, while the tangy and refreshing Cucumber Curry Dip offers a cool and summery twist. Each recipe is carefully crafted to ensure an explosion of taste, whether you prefer a mild or spicy kick. So, gather your ingredients, prepare your taste buds, and embark on a culinary journey with the Zippy Curry Dip, where every dip guarantees an unforgettable experience.
CURRIED VEGGIE DIP
A nice curry raw vegetable dip recipe. Serve with fresh cut raw vegetables and enjoy.
Provided by JJKADABA
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 20m
Yield 24
Number Of Ingredients 11
Steps:
- Blend the mayonnaise, onion, curry powder, olives, capers, salt, pepper, Worcestershire sauce, mustard, pickle, and paprika in a blender until smooth and creamy.
Nutrition Facts : Calories 135.9 calories, Carbohydrate 1.3 g, Cholesterol 7 mg, Fat 14.7 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 2.2 g, Sodium 252 mg, Sugar 0.4 g
CURRY DIP
A yummy dip served with fresh veggies. Always a hit!
Provided by Nana
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 2h5m
Yield 16
Number Of Ingredients 5
Steps:
- Stir mayonnaise, vinegar, horseradish, onion, and curry powder together in a bowl; refrigerate at least 2 hours.
Nutrition Facts : Calories 198.1 calories, Carbohydrate 1 g, Cholesterol 10.4 mg, Fat 21.8 g, Protein 0.3 g, SaturatedFat 3.3 g, Sodium 158.2 mg, Sugar 0.4 g
CURRY DIP WITH CREAM CHEESE
Easy and delicious dip! The sweetness of the Major Grey's and the spice of the curry and mustard combine well with cream cheese, and this dip is always a hit at gatherings. Serve with crackers, stuffed dates, or celery. Our favorite dipper is Fritos®.
Provided by TWheeler
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 35m
Yield 16
Number Of Ingredients 5
Steps:
- Mix cream cheese, chutney, almonds, curry powder, and dry mustard well. Chill for at least 30 minutes before serving.
Nutrition Facts : Calories 137.4 calories, Carbohydrate 5.1 g, Cholesterol 30.8 mg, Fat 12.1 g, Fiber 0.8 g, Protein 3.2 g, SaturatedFat 6.3 g, Sodium 84.6 mg, Sugar 3.2 g
EASY INDIAN CURRY DIP
This mayo and sour cream dip is flavored with warm Indian spices. Using garlic salt and dried onion and spices make it quick and easy to mix together. It's perfect to serve with vegetable trays and for assorted crackers and chips instead of your typical ranch dips.
Provided by Tammy Lynn
Categories Ingredients Herbs and Spices Recipes Seasoning Mix Recipes
Time 35m
Yield 8
Number Of Ingredients 9
Steps:
- Mix together mayonnaise, sour cream, curry powder, turmeric, onion, lemon juice, garlic salt, cumin, and cayenne in a bowl. Stir until well combined. Refrigerate for at least 30 minutes before serving.
Nutrition Facts : Calories 135.2 calories, Carbohydrate 2.1 g, Cholesterol 11.5 mg, Fat 14.1 g, Fiber 0.4 g, Protein 0.8 g, SaturatedFat 3.5 g, Sodium 199.8 mg, Sugar 0.3 g
CURRIED VEGETABLE DIP
Categories Condiment/Spread Dairy Vegetable No-Cook Quick & Easy Summer Gourmet
Yield Makes about 1 1/2 cups
Number Of Ingredients 12
Steps:
- Whisk together all ingredients except celery, cucumber, and scallion until smooth, then stir in vegetables.
CURRIED VEGETABLE DIP
The combination of curry powder and honey gives this dip a sweet, spicy flavor. It's a nice change from onion and ranch vegetable dips, and it's also good with chips for dipping.
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 1-2/3 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the first seven ingredients. Cover and refrigerate for at least 1 hour. Serve with vegetables.
Nutrition Facts : Calories 184 calories, Fat 19g fat (3g saturated fat), Cholesterol 9mg cholesterol, Sodium 154mg sodium, Carbohydrate 3g carbohydrate (3g sugars, Fiber 0 fiber), Protein 0 protein.
Tips:
- Use high-quality curry powder: The curry powder is the key to the flavor of this dip, so it's important to use a good-quality brand. Look for a curry powder that is fresh and has a vibrant color.
- Adjust the heat level to your taste: If you like spicy food, you can add more cayenne pepper or chili powder to the dip. If you prefer a milder dip, you can omit the cayenne pepper and chili powder altogether.
- Use full-fat yogurt: Full-fat yogurt will give the dip a richer flavor and creamier texture. If you use low-fat or non-fat yogurt, the dip will be thinner and less flavorful.
- Let the dip chill for at least 30 minutes before serving: This will allow the flavors to meld and develop.
- Serve the dip with a variety of dippers: Some good options include vegetables, crackers, pita chips, and tortilla chips.
Conclusion:
This zippy curry dip is a delicious and versatile appetizer or snack. It's easy to make and can be tailored to your own taste preferences. Serve it with a variety of dippers and enjoy!
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